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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,903 topics in this forum

  1. Cutting Boards

    • 6 replies
    • 4,430 views
  2. People With Gluten Sensitivity

    • 2 replies
    • 1,073 views
    • 6 replies
    • 4,062 views

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  4. Later Dairy Reaction

    • 4 replies
    • 1,315 views
  5. Probiotic?

    • 5 replies
    • 2,085 views
  6. New Celiac

    • 20 replies
    • 2,515 views
  7. Wish It Was An Oreo...

    • 6 replies
    • 1,550 views
  8. What Else Is Gluten Known As?

    • 1 reply
    • 1,258 views
  9. Detox Symptoms---Again?

    • 2 replies
    • 1,383 views
  10. Cheating On The Gluten Free Diet

    • 13 replies
    • 3,371 views
  11. Help I Still Have Headaches

    • 17 replies
    • 4,060 views
  12. Recently Diagnosed

    • 9 replies
    • 1,785 views
  13. No Energy!

    • 5 replies
    • 5,536 views
  14. Got Glutened Today

    • 3 replies
    • 1,067 views
  15. Glutened By Blue Diamond?

    • 6 replies
    • 3,537 views
  16. Gluten Free And Not Wheat Free?

    • 5 replies
    • 944 views
  17. Introduction & Request For Help

    • 3 replies
    • 911 views
    • 13 replies
    • 2,082 views
  18. Wheat *fields* And Celiac -- ?

    • 3 replies
    • 2,182 views
  19. gluten-free Make Up

    • 13 replies
    • 3,287 views
  20. Glutened- Advise

    • 4 replies
    • 1,238 views
  21. Severe Bloating

    • 7 replies
    • 3,806 views
  22. Bowel Issues?

    • 2 replies
    • 1,366 views
    • 1 reply
    • 955 views
  23. Endro Lab (Genetic Marker)

    • 3 replies
    • 1,632 views
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  • Forum Discussions

    Each manufacturer of the test has their own range for what is positive.  Do you know the normal range for your test?   Also, some people with celiac disease have normal transglutaminase antibodies but high deamidated gliadin peptide antibodies.  Not all doctors order the test for the latter.
    I'm not sure going back to eating gluten for two weeks before the endoscopy is a long enough period. Was that per GI doc instructions?
    I have had a celiac gene test and was category 4. I went gluten free after they told me my test for celiac was "positive" on the phone but then I had some other GI issues and the specialist I saw wanted to do an endoscopy. After not having any gluten for maybe 9 or 10 months, I ate gluten for 2 weeks and then did an endoscopy. I had a ton of terrible bad burning pain after eating it, I sat with a...

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