Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

A List Of gluten-free Restaurants - Unconfirmed/confirmed.


Snag

Recommended Posts

Nikki2777 Community Regular

Not according to their website.

Open Original Shared Link

Hi Kareng - I'm confused - the link goes to a page that says only the tortillas have wheat and gluten.

Am I reading it wrong?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Hi Kareng - I'm confused - the link goes to a page that says only the tortillas have wheat and gluten.

Am I reading it wrong?

Right. And the guacamole is gluten-free, too. Someone was saying it had gluten. According to their website, it is gluten-free.

 

It looks like you are saying the guac was gluten-free but maybe you were just repeating another poster? 

  • 2 weeks later...
Lizanne Newbie

I have eaten at many different UNO's with great experiences.  My local UNO's is very educated.  I've been to others where the server may not be the expert but they always call over the manager who puts me at ease. 

 

Carrabba's is excellent as well. They have a separate gluten-free menu with many of their regular dishes on it.  They are also very educated and make me feel comfortable and welcome.

  • 1 year later...
SMRI Collaborator

I am eating at Texas Roadhouse on Sunday for a work thing.  I love Texas Roadhouse, but sadly, it looks like it will be my last time there.  I have to be officially gluten-free next week so I have one more shot but I was looking on their website to find a gluten-free menu and found this :

 

Open Original Shared Link

 

Basically they said since it's too hard for them to keep the kitchen gluten-free, they are no longer offering gluten-free foods...

gilligan Enthusiast

 

Chipotle: Most of their food is gluten-free.  Get the bowl- obviously.  Oddly the guac is not gluten-free

 

Really? I thought the flour tortillas were the only thing not gluten-free at chipotle. Is that new?

Guac is gluten free at my Chipotle.  I eat there all the time.  

Georgia-guy Enthusiast

Ted's Montana Grill (with bison burgers) has a good sized gluten free menu. I have not eaten there since my Dx, but I did eat there once with a group and 1 person in the group has celiac and said she NEVER had a problem there. (And the manager came out and knew her name like an old friend, so I tend to believe that one.)

If anyone is I ever in Rome, GA around lunch time (11am-3pm) Jamwich on Broad Street is locally owned and operated and has gluten free bread that I had to ask a couple times "this bread is gluten free, right?" Because it tasted like regular folk's bread. It was freaking amazing!! And the cashier listed off the gluten free sides automatically when asking what side I wanted (showing they know the gluten free world). They are set up kinda like Panera Bread (which at this time has no gluten free options), but are much more laid back.

mommida Enthusiast

Johnny Carino's has a gluten free menu and an awesome chocolate cake!  (check your area to see if you have a Johnny Carino's near you)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 5 weeks later...
BobbyD1981 Newbie

QDOBA/CHIPLOTE- I get the naked burrito bowl with minial toppings to prevent CC and have had no problem.  The food is great.  RICE, protein, pico and guac on the side.

  • 11 months later...
gami13 Newbie

Beau Jo's pizza -Colorado & S Dakota

Minksy's pizza - Kansas City

Waldo pizza -KC

 

Vinnys in Frisco Colorado   Open Original Shared Link

I absolutely concur with Minsky's they have the best gluten-free pizza I've tried so far! Planet sub is supposed to have gluten-free bread for their subs, along with; 

* Red Snapper -  they have at least two noodle dishes that can be made gluten free. The pad thai for sure with rice noodle, and also there is one called House Shrimp Noodle. That noodle is made from a bean vs wheat.

 
* BEER KITCHEN  (they have gluten-free buns)
 
* The Foundry - they HAVE gluten-free stuff - but service is awful & they have screwed up my order so many times or been out of the gluten-free Stuff, so it's a gamble - might as well just do Beer Kitchen.  they have a thin crust gluten-free pizza crust. But sometimes are out of it.
 
* McCoys - again same owners as the other two places.  and very similar menu.  They have buns.  so if you see a sammy you like , you are in business.
 
* Waldo Pizza -  They have an entire gluten-free menu that includes sandwiches, pizza, breadsticks 
 
* BRGR (PV one is better about gluten-free stuff than the downtown one)
 
* Unforked -- they have gluten-free Buns and gluten-free corn tortillas
 
* 715 (lawrence) -- they make their own gluten-free pasta in house
 
* Succotash -- they have gluten-free pancakes
 
* Louie's Wine Dive also has some gluten-free options (No bread that i am aware of -but they do have pasta)
 
* The Jacobson - they have a lasagna that is gluten-free. 
 
* Red Robin - yep they do have gluten-free. I feel like the fries may not have been safe though
 
* recordBar - they have gluten-free pizza crust.  But I think they just buy it frozen & the brand could vary each time you go.
 
* Cafe Gratitude & FUD -- they are vegan and super gluten-free friendly.  The "bread" you will probably not like - it's not traditional bread. 
 But at FUD, you can get some gluten-free pancakes I believe.  Just don't go at prime busy time, or you will want to murder someone.
 
*t.Loft - The entire kitchen is Gluten Free
 
(This list was sent to me by a friend, and they are all located in the Kansas City Metro)
  • 2 weeks later...
applesauce Newbie

My daughter was just recently diagnosed w celiacs disease. Being new to this way of life , we are extremely paranoid about going out due to cross contamination. I am overjoyed to announce we found a completely gluten-free restaraunt in yorba linda, ca. Oceans &Earth off of yorba linda blvd&village center dr. Awesome food&staff&my daughter was able to dine stress free & actually feel "normal". A great experience with fine dining, full bar & "celiac safe", so no fear of cross contamination! We plan on making it our weekend hang out! Highly recommend it!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Matthias's topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    2. - Matthias posted a topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    3. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    4. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    5. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,324
    • Most Online (within 30 mins)
      7,748

    mao5617
    Newest Member
    mao5617
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing from a visible layer of shredded cereals that had not been removed. After a quick web research I learned that these mushrooms are commonly cultivated on a cereal-based medium like wheat bran. I hope that info his helpful to someone.
    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.