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Is This A "glutened" Side Effect?

Tishalulle

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Tishalulle Newbie
Tishalulle
Posted

I was recently diagnosed with Hashimoto's and my doctor has said that step #1 for treatment plan is to go gluten free. It has been a week and a half and I have been VERY good. But the night before last night I was making a flavored rice mix for dinner, checked the ingredients and everything. I tasted the rice a few times while cooking to see if it was done and then when I went to throw away the box I saw (in TINY letters) "contains wheat". I skipped eating it with dinner. But had heartburn that night that got worse into yesterday had some loose stools at work (UUUGH hate going at work) and then I got extremely tired and felt like the world was spinning. As if I had too many drinks. 

 

I understand the stomach issues being related but has anyone had this strange spinning thing happen? I am concerned that I may need to go to my doctor if something else is going on. I had to call in sick to work today and have not left the bed except to take a shower that resulted in me sitting down because I was so dizzy. 

 

This is all very new to me and the other side of things (the Hashimoto's) has me so worried/scared/sad, etc. I was misdiagnosed 9 months ago with Fibromyalgia by a doctor who did NO testing beyond checking me for the 18 sensitive points. This was after 4 years of a previous doctor just prescribing vicodin. I am glad to be getting proper diagnosis and treatment but I am still scared. 

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shadowicewolf Proficient
shadowicewolf
Posted

Gluten could be the cause of that. Especially if you are sensitive to it.

 

Have you been tested for celiac?

Tishalulle Newbie
Tishalulle
Posted
  • Author

Gluten could be the cause of that. Especially if you are sensitive to it.

 

Have you been tested for celiac?

I was tested for celiac (and it was negative) by my new doctor at the time she tested me for everything under the sun. I absolutely adore this new doc. After years of doctors who never ran extensive tests even though I had thyroid symptoms :(

I'm wondering if the reaction was because of having no gluten for nearly two weeks and then getting a little bit into me?

shadowicewolf Proficient
shadowicewolf
Posted

I'm thinking your intolerant to it and having removed it for that two weeks caused the reaction. So, then yes, the gluten is the culprit. :ph34r:

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