Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):
    GliadinX



    Celiac.com Sponsor (A1-M):
    GliadinX


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dgp Iga And Other Diseases That Cause It To Be Positive


Missylulu83

Recommended Posts

Missylulu83 Newbie

I was only positive on the deamidated gliadiin iga. I was told to go gluten-free and see how I do. I had no idea that getting an endoscopy was a big factor in diagnosing celiac. I went gluten-free for 9 months. I did great for about six months with no symptoms or pain. Then out of nowhere I started getting sick again. I never cheated on the diet, I didn't eat out and I only eat whole foods, nothing processed. I ended up getting a second opinion to another GI. He was arrogant, rude and didn't even examine me. My doctors office sent him my records from over a year ago and didn't include my celiac panel. I told him my results and he said "you don't have celiac, you need to be positive on the ttg test for you to have celiac." He pretty much rushed me out the door and didn't give me any advise on how to help me. I decided to go back to the clinic that ran the test , they have me setup for an endoscopy and colonoscopy for next week and I've been eating gluten again. I've been so sick for so long that I can't tell if it's the gluten or other foods making me sick. I hurt everywhere, I have shortness of breath, my pain radiates from my abdomen to my back (gallstones have been ruled out ). I feel like I'm crazy and nobody believes me. My family and doctors seem irritated when I talk about feeling sick because nothing is showing up on blood tests or ultrasounds. Here are my results for my celiac panel.

Deamidated gliadin pep ab igg -negative

Deamidated gliadin Pdp ab iga- positive - 18 flagged as high - reference range is 0.0-6.1 EUmL

Everything else was negative. They did the full celiac panel

What else would cause dgp to be positive.

Any info is much appreciated. Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Little Northern Bakehouse
Little Northern Bakehouse



Celiac.com Sponsor (A8-M):
Daura Damm


Missylulu83 Newbie

I'm on my phone so it autocorrects everything and I noticed a few errors. Hoping you all understand my post :)

kareng Grand Master
  On 1/14/2014 at 10:47 PM, Missylulu83 said:

I'm on my phone so it autocorrects everything and I noticed a few errors. Hoping you all understand my post :)

 

 

You can use edit and fix something odd.

nvsmom Community Regular

Welcome to the board.  :)

 

The DGP IgA is a really good test for detecting celiac disease. If you had a positive test, and feel better on the gluten-free diet, then I would say it is pretty much a sure thing that you have celiac disease. You don't need a positive tTG IgA to have celiac disease, nor do all celiacs have positive biopsies. That new doctor sounds like quite a dud.  :(

 

This site discusses the DGP test a bit:

Open Original Shared Link

 

This report has information on the DGP tests on pages 11 and 12. As you can see from the page 12 chart, the DGP IgA's specificity is 93-96%. That means that out of 100 positive tests, 4-8 do not have celiac disease and would not feel better on the gluten-free diet.

Open Original Shared Link

 

Have you had the DGP retested? It's one of the better tests for monitoring how well you are staying gluten-free. Gluten can slip in in spices, personal care products like soap, toothpaste or shampoo; or it could be in a product that is not made in a gluten free facility or contaminated bulk bin foods. Sometimes recipes change too. Some fries got me last year when their ingredients were changed.

 

Have your kidneys been checked? Pain that radiates to the back can sometimes be caused by kidney problems.

 

How about your thyroid? Thyroiditis is common among celiacs and can cause many symptoms that feel like a glutening.  To check your thyroid, request TSH (should be near a 1), free T4 and free T3 (should be in the upper half of the lab's normal range), and TPO Ab.

 

Best wishes. I hope you feel well soon.

NoGlutenCooties Contributor

I agree with nvsmom - sure looks like Celiac to me.  Just wanted to add - please don't get discouraged because you ran into a clueless doctor or two... there are idiots in the doctor population just like everywhere else.  And being that there is no prescription for them to write in response to Celiac I really think some of them just don't care to educate themselves about it.  But there are doctors out there who do care and are knowledgeable and who won't treat you like you're crazy.  Sometimes they can be hard to find.

 

In my opinion, based on the test results you posted, you have Celiac.  You're either running into cross-contamination issues or there's hidden gluten in something that you're eating - or there is also something else going on not related to gluten.  Recheck all the labels, as companies change their recipes.  (A common theme on here is ... every label, every time.)  Check your vitamins and any medications too. 

I do however, think that it's good that you're double checking to make sure the pain you're having isn't attributed to something else, potentially more serious.  I think there is a tendency for Celiacs to blame everything on gluten... and sometimes we get sick with other stuff just like everyone else.

Missylulu83 Newbie

Thanks for the replies!! I will know more on Wednesday after my endo/colonoscopy. I was talking with a friend who is a nurse and she mentioned hiatal hernia as possibility. It really makes me wonder. Wish me luck! I'm a little nervous about the colonoscopy prep :/

cyclinglady Grand Master
  On 1/19/2014 at 3:22 PM, Missylulu83 said:

Thanks for the replies!! I will know more on Wednesday after my endo/colonoscopy. I was talking with a friend who is a nurse and she mentioned hiatal hernia as possibility. It really makes me wonder. Wish me luck! I'm a little nervous about the colonoscopy prep :/

You will do just fine. Just drink all the fluids as recommend, to prevent dehydration.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Little Northern Bakehouse
Lakefront Brewery



Celiac.com Sponsor (A8-M):
Smith & Truslow


Jen-1984 Apprentice

I also had one test that came back positive, which the deamidated gliadin IgG portion of the test. My labs were also sent to a gastro doc who also was very rude, said that I didn't have it at all and scoffed when he heard me say that I felt better going gluten free. I did end up finding out a month later after the celiac test came back positive that I have a milk allergy. I didn't feel completely better and when I found that out I went gluten and dairy free. That really made me feel so much better. I would go through with the colonoscopy and endoscopy but you may want to go to an allergist just to rule out any other allergies. You probably don't have any but it is better safe than sorry.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):
    Little Northern Bakehouse



  • Member Statistics

    • Total Members
      129,636
    • Most Online (within 30 mins)
      7,748

    Jaxa
    Newest Member
    Jaxa
    Joined

  • Celiac.com Sponsor (A20):
    Holidaily Brewing Co.


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):
    GliadinX




  • Celiac.com Sponsor (A21):
    NutHouse! Granola Co.



  • Upcoming Events

  • Posts

    • Scott Adams
      Wishing you lots of luck--let us know how it turns out!
    • ohmichael
      Thank you both for your input! trents: yes I completely agree, it's simple anatomy. The walk-in doctor I saw even said to me, "you cannot get exposure or get sick if it only got in your respiratory system" to which I replied, "If I inhaled it, it's in the mucous I swallow that leads to my gut." I was honestly baffled I had to explain that to her. Thanks for your comments! Scott Adams: Thanks for your advice, yes I agree I think that's ultimately what I have to do especially while times are getting tougher in this current economy! Hopefully I find something new and equitable or better, in a quick manner! Please send prayers and best wishes for me to find a new job quickly, I wore the N95 masks today...
    • Scott Adams
      Parent-to-parent, I hear your exhaustion and worry loud and clear – what you’re describing goes far beyond typical toddler troubles. Your daughter’s screaming night pain, terrible bloating, stalled growth, and constant infections are textbook red flags for celiac disease or another serious gluten-related condition. While her blood test came back negative, there are critical reasons not to rule it out yet. First, celiac tests are notoriously unreliable in kids under 3 – their tiny immune systems often don’t produce enough antibodies to register on standard blood work, especially if she wasn’t eating consistent gluten beforehand (which you mentioned was a struggle). Her iron deficiency alone is...
    • nanny marley
      So I have been going threw celiac testing for some time unfortunately I had been 1 year gluten free Wen I had the blood test do came back negative I had other blood tests done my calprotein came in very high and my crp was elevated have been sent to gastroenterology she has put me in for a colonoscopy wat I can't understand it says take 2 tablets  6 days before of  senna for 5 day before my plenvu prep which I start tomorrow yet it says if ibd colitis crone's or others are present don't take the senna but I don't know if I have these yet my brother tho has the same symptoms has just be diagnosed with colitis and didn't take the senna can anyone shed light on this for me  has I  start the...
    • trents
      Can you post what blood tests were done specifically for celiac disease, the results and reference ranges if available? If her gluten intake was reduced prior to the blood draw it certainly could result in false negatives on some tests. There is also the possibility that she has NCGS (Non Celiac Gluten Sensitivity). 
×
×
  • Create New...