Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Going Out To Eat For The First Time Since Becoming Gluten Intolerant


I-want-nachos

Recommended Posts

I-want-nachos Apprentice

How do you handle restaurants? The restaurant has a gluten free menu and says to speak to the manager if you have food allergies so that's reassuring, but I feel awkward and annoying about the whole thing even though obviously I didn't choose to be this way lol. I've been gluten free for 6 months now and haven't been sick at all in the last 2 months so I think my intestines have finally healed up! I was still pretty sick the first 4 months in. 

 

What questions should I ask the manager? I just don't like having all of the attention on me and I wish I didn't have to delve into all of their kitchen practices. 

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



moosemalibu Collaborator

You need to ask if they understand how to prevent cross contamination. If they understand what food items contain gluten. If anything you order is fried it must be from a dedicated fryer that has not been cross contaminated, etc. You need to be assertive but not rude when asking these questions. They need to take you seriously. Good luck!

I-want-nachos Apprentice

You need to ask if they understand how to prevent cross contamination. If they understand what food items contain gluten. If anything you order is fried it must be from a dedicated fryer that has not been cross contaminated, etc. You need to be assertive but not rude when asking these questions. They need to take you seriously. Good luck!

 

we actually changed plans and are going to a mexican restaurant. they assured me on the phone all of their items are gluten free unless they involve a flour tortilla. I eat at chipotle all of the time without asking them to change their gloves, so I am thinking even cross contamination there (if it happens) wouldn't have affect on me. Pretty excited! 

cyclinglady Grand Master

Most cooks will throw in a little flour to thicken their enchilada sauce. Plus, if you are going to a "gringo" place, they often put wheat flour in their corn tortillas to make them soft. Chips are often fried with chimichangas (fried burritos) so be wary of CC. Ask a lot of questions to make sure!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,795
    • Most Online (within 30 mins)
      7,748

    susaneschiff
    Newest Member
    susaneschiff
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Colleen H
      The previous post did not come through right. I wonder if tingling burning feet are part of it.. I'm not sure if it's the med reaction that people with gluten intolerance get or the food we ate  It's frustrating because a person who did not want to admit to himself I had this condition wanted me to eat this chicken sandwich and now I'm stuck with a variety of symptoms plus now I'm hungry on top of it..  I'm new to this so I forget that "one bite" of the wrong thing can hurt us.😔. Do we stop eating if someone exposed us to gluten ??  My stomach is rumbling but my joints hurt ...  It's weird because I can feel the anxiety coming on.  I get joint problems ,  I don't know if anyone ever got hot flashes?? I suppose if it affects people head to toes you can get that too.   It's weird...hard to decipher what is what.   Also how long do I have to deal with this attack??  Makes me feel like not getting up out of bed.  I get too many symptoms which  horrible.  Thank you for your response..  
    • Colleen H
      Hello  I was glutened by a person that knew it.  I'm having 
    • wellthatsfun
      as my last post stated, i was diagnosed via endoscopy on the 14th of june. i have been eating amazing home cooked meals, luckily, mainly cooked by my boyfriend who is extremely careful about contamination (and is an incredible cook at that). however, i find myself in a mental rut still. being 18, this is the time in my life where i should be exploring things, going out, having fun. yet every corner i turn i'm tortured by the amazing smell of something i can't have anymore. the wonderful sight of such yummy foods. it's near torture. if my boyfriend and his friend who lives with us buy something i can't have, they'll usually eat it outside of the house or the car or wherever we are - which is greatly appreciated - but even seeing a burger or chips or a sausage roll in their hands guts me almost beyond repair. i just wanna have it again too. i miss it. i feel left out and it makes me very sad all the time. it's not their fault. they are allowed to eat whatever they want to, whatever their intestines will allow. it just stings, bad. and i feel so ungrateful given i basically have a private chef who is doubly the love of my life. but it's just so hard. i know i'll adapt. i haven't given up hope.i just wanted to vent. thank you for reading
    • RDLiberty
      Thank you. I must have misinterpreted a study or something. Thank you for the clarification. Much appreciated. Almost three years into my celiac diagnosis and I'm still learning new things. 
    • RMJ
      I wasn’t clear, glucagon and gadolinium were intravenous. I drank about 5 cups of the prep during 45 minutes. I feel very tired now, probably partly because I was nervous, and partly because I had to fast for 6 hours beforehand and wasn’t very hungry when I got home.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.