Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

For Parents Of Children That Are Over Emotional


beth01

Recommended Posts

beth01 Enthusiast

I know that Celiac messes with our systems so bad and can cause emotional stress.  That being said, I need some advise from parents that have celiac children.

 

My 11 year was diagnosed with Celiac about a  month ago. On the advise of her doctor we had her go gluten free from the get go, wish I would have waited until we saw the Ped's GI but I can't take it back and we don't see him until June 18th.

 

Today, I received a call from her school at 4 p.m., she is usually home on the bus by that time.  I received a call from the school letting me know that they had her there because she had went to the school psychologist and had told them she was having problems with some kids at school and was thinking of harming herself. They had the cops there as well.  I am floored!  I can't drive right now ( just had surgery a few weeks ago - I have celiac myself) and her father went and picked her up and took her to another appointment with a therapist that deals with children.

 

I know that this disease messes with our bodies from head to toe.  I know she is an 11 year old that is also getting hormonal so that adds to the emotional side.  We are setting her up to talk with the therapist for the summer and are hoping that since summer is here ( last day of school tomorrow) and she can get away from the problem girls that hopefully we can get it worked out.

 

I really don't want her on any meds this early in her life and I was wondering if any other parents had any suggestions.  I am at a loss right now.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



thepeach80 Rookie

Poor thing. I have an 11yo and 9yo and they are tough. We have a family psychologist we see, but I think you're at a good time at least. Summer is here, time to adjust to the new diet and figure things out a bit. Maybe talk to the school counselor or psych and have a plan in case it starts again next year.

greenbeanie Enthusiast

That's tough, and I'm sorry you're having to go through this. My daughter is much younger (diagnosed a year ago and just turned 5 recently), and she used to be super emotional. She was clingy, irritable, and would cry at the drop of a hat. She'd sometimes start crying when a friend just said hi or smiled at her. Everything started improving immediately upon eliminating gluten, and within a few weeks there was a huge change in her behavior. Things just kept improving steadily for the next few months, until at some point (maybe after 6 months or so gluten free?) she was squarely within the normal range for kids her age in terms of being emotional. The clinginess and outbursts of crying for no reason were mostly gone, etc. So it may just be that your daughter needs more time to heal, and a lot of problems may improve on their own. It sounds like counseling and other intervention is needed to help deal with the immediate issues right now - I don't really have any advice or recommendations about that - but hopefully you'll find that her overall outlook and well-being is greatly improved after more time gluten free. Hang in there!

dilettantesteph Collaborator

Maybe she was having serious problems with the other kids and she was telling the school official what she thought she needed to get something done about it.  I would talk to her to figure out what's going on.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - ShariW replied to xxnonamexx's topic in Related Issues & Disorders
      2

      Self Diagnosed avoiding gluten 7 months later (Not tested due to eating gluten to test) update and question on soy

    2. - Rejoicephd replied to Rejoicephd's topic in Related Issues & Disorders
      3

      Basic metabolic panel results - more flags

    3. - trents replied to Rejoicephd's topic in Related Issues & Disorders
      3

      Basic metabolic panel results - more flags

    4. - trents replied to xxnonamexx's topic in Related Issues & Disorders
      2

      Self Diagnosed avoiding gluten 7 months later (Not tested due to eating gluten to test) update and question on soy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,325
    • Most Online (within 30 mins)
      7,748

    Liz5750
    Newest Member
    Liz5750
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • ShariW
      A lot of people erroneously think soy is a problem for people needing to be on a gluten-free diet. Trents' comment above speaks to some celiacs also having a sensitivity to soy, but this is just some of them.  However, soy sauce is something anyone following a gluten-free diet should be wary of. Many soy sauces contain wheat, which is where the soy/gluten confusion comes into play. There is gluten-free soy sauce available, just read labels to be sure. I use San-J Tamari, which is gluten-free but does contain soy, in place of regular soy sauce.
    • Rejoicephd
      Multivitamin - 2 pills daily vitamin D - 1 pills daily  magnesium - 3 pills daily iron - 1 pill daily   
    • knitty kitty
    • trents
      I have many of those same CMP irregularities from time to time, with the exception that my potassium is always normal. What I can tell you is that it is normal for everything not to be normal when you get a CMP done. I used to get a CBC and CMP done annually and there were always some things out of spec. Docs don't get excited about it for the most part. It depends on the particular parameter (some are more important than others) and it depends on how far out of range it is. Docs also look for trends over time as opposed to isolated snapshots of this or that being out of spec at any given time. Our body chemistry is a dynamic entity. 
    • trents
      Not sure what you mean by "soy being like gluten". Soy does not cause a celiac reaction. However, soy is one of the foods that many celiacs don't tolerate well for other reasons. Eggs, corn and dairy are also on that list of foods that many of those with celiac disease seem to be sensitive to. But that doesn't mean that all celiacs are sensitive to any one of them or all of them. It just means it's common. You may not have a problem with soy at all. Celiac disease is not a food allergy. It is an autoimmune response to the ingestion of gluten that creates inflammation in the small bowel lining that, over time, damages that lining.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.