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Are You Happy?


GF Lover

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GF Lover Rising Star

Happy Happy  :D


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  • Replies 56
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Serielda Enthusiast

Good question,

I tend to be happy 85% of the time, up until a year ago, I was living a nightmare, and depressed after a patch of bad luck when the recession hit back in 08. During that time I had a lot of people be real mean jerks to me, but that is my past. I recently looked at my life and started taking notes at what is good going on.

Life is getting better

My hubby and I both finished school.

We both work in the field we attended school for.

I moved out of a seriously horrid and flat out scary as heck neighborhood, to a place that is  well that'll do pig.

I stopped moping or having online rage at crazy stuff I read online that is nuts and started doing a hobby, that I've been interested in.

I found this site and have talked on these forums with  excelllent peeps.

so yea I can say I am pretty darn happy anymore.

Georgia-guy Enthusiast

Daughters house is big and the kitchen is completely gluten-free....and she has horses for us to ride :)

Horses leads me to think there's plenty of land to go wandering on...I'm game!! When is the party?

But anywho, I am happy to finally be able to do things and not feel like crap! I am happy the the mention of celiac puts a stop to things before they get started (for those that stalk, I mean follow my posts, dietary restrictions is a no for that girl), but hey, at least she was honest about it and neither of us "wasted" any time! I am also happy that tomorrow is the first support group meeting that I have found in my area! Hoping to get some good pointers on safe places to eat, and meet some local silly yaks!

GottaSki Mentor

Horses leads me to think there's plenty of land to go wandering on...I'm game!! When is the party?

But anywho, I am happy to finally be able to do things and not feel like crap! I am happy the the mention of celiac puts a stop to things before they get started (for those that stalk, I mean follow my posts, dietary restrictions is a no for that girl), but hey, at least she was honest about it and neither of us "wasted" any time! I am also happy that tomorrow is the first support group meeting that I have found in my area! Hoping to get some good pointers on safe places to eat, and meet some local silly yaks!

Awesome! Hope you find some great new Sillyak buds :)

  • 11 months later...
bartfull Rising Star

Honey, I think there is a big difference between being sad and being unhappy, at least in the context of this thread. I AM happy, but of course I experience sadness.

 

I am sad that I lost Grommit a few weeks ago. I am sad that another close friend died last week of a heart attack. I'm worried about one of my best friends who has cancer. I'm even angry that a person I thought was a true friend has betrayed me recenty.

 

But all of these negative things are riding on the surface of my core of happiness. Do you know what I'm trying to say? Underneath all the bad stuff is a great big pile of happiness. It's kind of like if you had a big old block of gold and someone threw some dirt over it. The gold may be dirty but it's still gold and still worth just as much.

 

I know none of the dirt is my fault. And sweet girl, YOU need to know that none of your sorrows are your fault either. No one got sick because of you. Indeed, the ones you love who got sick and your sisters who died had more happiness in their lives because of the love they feel for you and the love you give back to them. You made/make everything BETTER for them. So yes, be sad, but also be grateful that you brought/bring a smile to their hearts.

 

Being as sick as you are is another thing entirely. It must be so hard for you. But I ask you to try concentrating on the good stuff - the love of your family and friends, your upcoming trip, the sunshine, music, and most of all, the Lord. Put everything in His hands with the knowledge that He knows what is best for all of us, and that the suffering we endure here will be balanced by the happiness He will give us later. No matter what, always say think and feel "Thy will be done" and the result will be pure joy.

  • 5 weeks later...
Celiac Ninja Enthusiast

I can be happy, if I remember what's written in the Bible. Not to complain when trials come my way but to see them as pure joy. Sounds crazy right? The Lord only allows hard times for two reasons; Satan wants to crush you with the trials of life, and God wants to see you rise above!

 

I'm standing pretty TALL today :D Thank you God for your strength! I will have to borrow it for many years to come!

codetalker Contributor

I'm definitely happy. That is despite being 63 and dealing with all the "joys"of creeping old age.

Consider:

1) I retired early, 6 years ago.

2) I enjoy SCUBA diving and take trips with friends to Belize, Little Cayman, Palau and many other places. Dove the Maldives in the Indian Ocean and spent several hours in Dubai on the return trip. BTW, when we were in Palau, the boat stopped one afternoon at a beach where we had a picnic. The next year, the Ulong tribe on Survivor used that same beach for their camp!

3) Have taken up the piano and, believe it or not, am getting better (OK, OK, a "little" bit better!!). Recently, I've started to toy with learning to play Boogie Woogie style.

4) Took up gardening, over time removed all my grass and created one big garden according to the guidelines of the National Wildlife Federation's Backyard Wildlife Habitat certification program. I wake up to bird song now and see tons of birds. Yesterday, I enjoyed a 15 minute aerial ballet of 2 hummingbirds. There are lots of butterflies too and I eagerly watch for their caterpillars.

5) I have time to read and do so widely. We have a great library here so it's all free. They have e-books so some I can download to my iPad.

6) Have a Netflix account and stay up-to-date with films and some TV shows. Cut the cable and stream everything now.

7) Like photography and have taken some fairly good wildlife photos.

8) Swim at the Y on a regular basis for exercise.

It does tend to be a grind at times but it is great.


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    • knitty kitty
      Welcome to the forum, @McKinleyWY, For a genetic test, you don't have to eat gluten, but this will only show if you have the genes necessary for the development of Celiac disease.  It will not show if you have active Celiac disease.   Eating gluten stimulates the production of antibodies against gluten which mistakenly attack our own bodies.  The antibodies are produced in the small intestines.  Three grams of gluten are enough to make you feel sick and ramp up anti-gluten antibody production and inflammation for two years afterwards.  However, TEN grams of gluten or more per day for two weeks is required to stimulate anti-gluten antibodies' production enough so that the anti-gluten antibodies move out of the intestines and into the bloodstream where they can be measured in blood tests.  This level of anti-gluten antibodies also causes measurable damage to the lining of the intestines as seen on biopsy samples taken during an endoscopy (the "gold standard" of Celiac diagnosis).   Since you have been experimenting with whole wheat bread in the past year or so, possibly getting cross contaminated in a mixed household, and your immune system is still so sensitized to gluten consumption, you may want to go ahead with the gluten challenge.   It can take two years absolutely gluten free for the immune system to quit reacting to gluten exposure.   Avoiding gluten most if the time, but then experimenting with whole wheat bread is a great way to keep your body in a state of inflammation and illness.  A diagnosis would help you stop playing Russian roulette with your and your children's health.      
    • trents
      Welcome to the celiac.com community, @McKinleyWY! There currently is no testing for celiac disease that does not require you to have been consuming generous amounts of gluten (at least 10g daily, about the amount in 4-6 slices of wheat bread) for at least two weeks and, to be certain of accurate testing, longer than that. This applies to both phases of testing, the blood antibody tests and the endoscopy with biopsy.  There is the option of genetic testing to see if you have one or both of the two genes known to provide the potential to develop celiac disease. It is not really a diagnostic measure, however, as 30-40% of the general population has one or both of these genes whereas only about 1% of the general population actually develops celiac disease. But genetic testing is valuable as a rule out measure. If you don't have either of the genes, it is highly unlikely that you can have celiac disease. Having said all that, even if you don't have celiac disease you can have NCGS (Non Celiac Gluten Sensitivity) which shares many of the same symptoms as celiac disease but does not involve and autoimmune reaction that damages the lining of the small bowel as does celiac disease. Both conditions call for the complete elimination of gluten from the diet. I hope this brings some clarity to your questions.
    • McKinleyWY
      Hello all, I was diagnosed at the age of 2 as being allergic to yeast.  All my life I have avoided bread and most products containing enriched flour as they  contain yeast (when making the man made vitamins to add back in to the flour).  Within the last year or so, we discovered that even whole wheat products bother me but strangely enough I can eat gluten free bread with yeast and have no reactions.  Obviously, we have come to believe the issue is gluten not yeast.  Times continues to reinforce this as we are transitioning to a gluten free home and family.  I become quite ill when I consume even the smallest amount of gluten. How will my not having consumed breads/yeast/gluten for the better part of decades impact a biopsy or blood work?  I would love to know if it is a gluten intolerance or a genetic issue for family members but unsure of the results given my history of limited gluten intake.   I appreciate the input from those who have gone before me in experience and knowledge. Thank you all!
    • trents
      I know what you mean. When I get glutened I have severe gut cramps and throw up for 2-3 hr. and then have diarrhea for another several hours. Avoid eating out if at all possible. It is the number one source of gluten contamination for us celiacs. When you are forced to eat out at a new restaurant that you are not sure is safe, try to order things that you can be sure will not get cross contaminated like a boiled egg, baked potatos, steamed vegies, fresh fruit. Yes, I know that doesn't sound as appetizing as pizza or a burger and fries but your health is at stake. I also realize that as a 14 year old you don't have a lot of control over where you eat out because you are tagging along with others or adults are paying for it. Do you have support from your parents concerning your need to eat gluten free? Do you believe they have a good understanding of the many places gluten can show up in the food supply?
    • Peace lily
      Okay went online to check green mountain k cups .It was said that the regular coffees are fine but they couldn’t guarantee cross contamination.with the flavors. im trying to figure out since I eliminated the suyrup so far so good. I’m hoping. thanks it feels good to listen to other people there views.
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