Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Edg First Dx'd Celiac, Now Blood Test To Confirm


MrsGrampus

Recommended Posts

MrsGrampus Newbie

I'm new and just dx'd with celiac via endoscopy n colonoscopy. I have many neurological, connective tissue and autoimmune disorders like Chiari, Syringomyelia, Ehlers Danlos, Lupus, Sjogrens, Mast Cell Activation Disorder with anaphylaxis n tachy, Crohns, Gastritis, Dysautonomias like hyperagrenic POTS n atrial fibrillation more...

The biopsy showed flattening in the lamina propria and crypt regions which indicates celiac. I have been on a gluten free diet since early this year because I took a EPX Quantum Biofeedback test that showed I was sensitive to gluten enzyme 108.

Well the Gi nurse wants me to have celiac bloodwork. Should I get back on gluten to ensure proper dx?

Side note: I am doubled over in pain from back of tongue to anus! My MCAD is very active!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



SMRI Collaborator

If you are biopsy positive-you have Celiac...the blood tests would be nice but I don't know with your medical history that I would chance a gluten challenge.  Ask the dr to make sure though.

cyclinglady Grand Master

I agree! Why bother? You have a positive biopsy. No sense making you sicker! But...I am not a doctor, that is certain.

I went for a routine colonoscopy when during my pre-op consult, my GI suspected celiac disease based on anemia. I was shocked! Blood test was positive but I waited 7 weeks for the biopsy. I went gluten crazy as a final farewell to my favorite foods. By the end, I had all the classical intestinal problems and it took , I think, much longer for me to heal.

I would worry about further damage that would creat new or worsening symptoms.

nvsmom Community Regular

If you are staying gluten-free (because of your other health issues and the celiac disease) then I wouldn't bother going back on gluten to test either. I think you might want to try testing anyway though. Sometimes the autoantibodies can stay elevated for months to years after going gluten-free. You might as well test and see if it tells you anything (without the gluten challenge).

Good luck.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,071
    • Most Online (within 30 mins)
      7,748

    Gigic
    Newest Member
    Gigic
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Russ H
      This treatment looks promising. Its aim is to provoke immune tolerance of gluten, possibly curing the disease. It passed the phase 2 trial with flying colours, and I came across a post on Reddit by one of the study volunteers. Apparently, the results were good enough that the company is applying for fast track approval.  Anokion Announces Positive Symptom Data from its Phase 2 Trial Evaluating KAN-101 for the Treatment of Celiac Disease https://www.reddit.com/r/Celiac/comments/1krx2wh/kan_101_trial_put_on_hold/
    • Scott Adams
      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.