Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

One More Question About Enterolab


dlp252

Recommended Posts

dlp252 Apprentice

How are the tests shipped? I'm not home during the day and would want to have them delivered to my workplace, but only if the box doesn't give away the contents, lol. Thanks in advance!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rachel--24 Collaborator
How are the tests shipped?  I'm not home during the day and would want to have them delivered to my workplace, but only if the box doesn't give away the contents, lol.  Thanks in advance!

<{POST_SNAPBACK}>

Hmmm...I cant remember if there was anything "incriminating" on the box. I dont think it would be too obvious though...not unless you have some very nosey people at work. :unsure:

Jenn2005 Contributor

My husbands test kit from Entrolabs came in a plain brown box with mailing labels that had his name & address & Entrolabs name & address thats it. It also came regular mail it took about 4-5 days to get it. Then to send it back you call a currier service @ an 800 number & schedule the pick up at your house. Then we got the results in 2 weeks by email. They came on Sunday morning. I don't think anyone will know what you rec'd from the outside of the box.

Jennifer

dlp252 Apprentice

Thank you both!

danikali Enthusiast

I just got mine in the mail.......does anyone know how they pick it up? I know you have to call a service, but I also work everyday, and I live in an apt. building, so it's not like I can just leave it outside.......and do they give you a specific time that they pick it up? How does that work?

Jenn2005 Contributor

They gave me a window time frame for pick up. The contents for the stool test have to be kept cool so you couldn't leave it outside unless its cold where you live.

You might be able to ask them how you should handle it when you call the 800 number. Good Luck.

Jennifer

danikali Enthusiast
They gave me a window time frame for pick up.  The contents for the stool test have to be kept cool so you couldn't leave it outside unless its cold where you live.

You might be able to ask them how you should handle it when you call the 800 number.  Good Luck.

Jennifer

<{POST_SNAPBACK}>

Do you know if they can pick it up at night anytime?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jenn2005 Contributor

Yes. They did ask me if I wanted morning or afternoon pick up window. They said they could pick up as late as 8:00 pm.

Jennifer

danikali Enthusiast
Yes.  They did ask me if I wanted morning or afternoon pick up window.  They said they could pick up as late as 8:00 pm.

Jennifer

<{POST_SNAPBACK}>

Oooooooh Good! Thank you!!!

dlp252 Apprentice

And I thank you too! :)

Nevadan Contributor

Re shipping the sample back. The courier for mine (~5 months ago) was DHL which is owned by Fed-Ex. I was able to drop my shipment at a nearby DHL/Fedex pickup point (I think it was a Staples office supply store). Anyway there is an 800 number to call to get the nearest shipping pickup points.

George

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      7

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

    2. - Scott Adams replied to deanna1ynne's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      13

      Inconclusive results

    3. - deanna1ynne replied to deanna1ynne's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      13

      Inconclusive results

    4. - cristiana replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      7

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,438
    • Most Online (within 30 mins)
      7,748

    rednecksurfer
    Newest Member
    rednecksurfer
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Scott Adams
      In the U.S., most regular wheat breads are required to be enriched with certain B-vitamins and iron, but gluten-free breads are not required to be. Since many gluten-free products are not enriched, we usually encourage people with celiac disease to consider a multivitamin.  In the early 1900s, refined white flour replaced whole grains, and people began developing serious vitamin-deficiency diseases: Beriberi → caused by a lack of thiamin (vitamin B1) Pellagra → caused by a lack of niacin (vitamin B3) Anemia → linked to low iron and lack of folate By the 1930s–40s, these problems were common in the U.S., especially in poorer regions. Public-health officials responded by requiring wheat flour and the breads made from it to be “enriched” with thiamin, riboflavin, niacin, and iron. Folic acid was added later (1998) to prevent neural-tube birth defects. Why gluten-free bread isn’t required to be enriched? The U.S. enrichment standards were written specifically for wheat flour. Gluten-free breads use rice, tapioca, corn, sorghum, etc.—so they fall outside that rule—but they probably should be for the same reason wheat products are.
    • Scott Adams
      Keep in mind that there are drawbacks to a formal diagnosis, for example more expensive life and private health insurance, as well as possibly needing to disclose it on job applications. Normally I am in favor of the formal diagnosis process, but if you've already figured out that you can't tolerate gluten and will likely stay gluten-free anyway, I wanted to at least mention the possible negative sides of having a formal diagnosis. While I understand wanting a formal diagnosis, it sounds like she will likely remain gluten-free either way, even if she should test negative for celiac disease (Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If her symptoms go away on a gluten-free diet, it would likely signal NCGS).        
    • JoJo0611
    • deanna1ynne
      Thank you all so much for your advice and thoughts. We ended up having another scope and more bloodwork last week. All serological markers continue to increase, and the doc who did the scope said there villous atrophy visible on the scope — but we just got the biopsy pathology report back, and all it says is, “Duodenal mucosa with patchy increased intraepithelial lymphocytes, preserved villous architecture, and patchy foveolar metaplasia,” which we are told is still inconclusive…  We will have her go gluten free again anyway, but how soon would you all test again, if at all? How valuable is an official dx in a situation like this?
    • cristiana
      Thanks for this Russ, and good to see that it is fortified. I spend too much time looking for M&S gluten-free Iced Spiced Buns to have ever noticed this! That's interesting, Scott.  Have manufacturers ever said why that should be the case?  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.