Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Other Tests To Solve Thinning Hair? B12 And Iron Were Normal


ezgoindude

Recommended Posts

ezgoindude Explorer

Afternoon folks, as an advisory I am still undiagnosed, possible eosinophillic disorder, possible food allergies, possible leaky gut, possible celiac, it just keeps going.....

 

 

But anyways, I feel this is similar to all but how have you helped slow the hair thinning?  I'm not balding,  I still have a solid hairline, HOWEVER, its so light and thin that when its really sunny out you could see my scalp in certain areas (my hair is short, but this was never an observation)

 

My iron, ferritin, B12, and beta carotene were all healthy/above normal so the GI says I don't have any problems absorbing food, yet I have low vitamin d and struggle with weight.  Does this even make sense?  Any other vitamin I should be testing for?  I see my second GI on may 19th and was hoping to bring this up amongst other testing for SIBO


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mamaw Community Regular

thyroid  testing? hair loss  heredity?  sometimes  just  part of the  aging process...I  knew  a guy  &  by 10th grade  he  was  balding  but  family males all  were  top of head  bald  by  age  20.....

nvsmom Community Regular

Yep, thyroid.  Hypothyroidism is more common among celiacs and can do a number on your hair. My hair thinned on top... as a woman, I'm not impressed.  

 

Check TSH (should be near a 1), free T4 and free T3 (should be in the 50-75% range of your lab's normal range), and anti-thyroid antibodies like TPO Ab.

etbtbfs Rookie

Nvsmom is riGht. My hair thinned due to long-term hypothyroidism.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,580
    • Most Online (within 30 mins)
      7,748

    StephenTo
    Newest Member
    StephenTo
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.