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Scott Adams

Papa John's New Gluten-Free Pizza Not Safe For Celiacs

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Pizza chain Papa John's is warning consumers that its new gluten-free pizza is not safe for people with celiac disease or serious gluten intolerance.

After announcing on Monday that it was introducing a gluten-free crust made with sorghum, teff, amaranth, and quinoa at locations across the US, the company warned that it does not recommend the crust for people with a serious gluten intolerance.

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Scott Adams

Celiac.com - Celiac Disease Board Moderator

Founder Celiac.com

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