Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone Have Trouble With Amy's Tofu Scrambler?


Becky6

Recommended Posts

Becky6 Enthusiast

I ate this yesterday first thing in the am and shortly after felt the signs of being glutened. Today I still feel yucky! My only other possiblity could this be a reaction to the soy? I drink soy milk every once in a while with out a problem. Just curious! This is the first time since being gluten-free that I have felt this bad!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mango04 Enthusiast

Ooh sorry you got sick - I know people have been glutened by Amy's.

This is just a random observation - I've noticed that a large majority of the time, when people talk about getting glutened by a pre-packaged gluten-free item, that item almost always contains soy. Maybe that's just a coincidence. I notice for example, that people have problems with Van's Waffles. Well there's soy flour in Van's Waffles. Soy in the form of flour always, without a doubt, makes me feel "glutened". Maybe that's just me though.

Hmmm - Sorry that doesn't help you much, but I do think it could have been the soy. Hope you feel better. :)

jaten Enthusiast
This is just a random observation - I've noticed that a large majority of the time, when people talk about getting glutened by a pre-packaged gluten-free item, that item almost always contains soy. Maybe that's just a coincidence. I notice for example, that people have problems with Van's Waffles. Well there's soy flour in Van's Waffles. Soy in the form of flour always, without a doubt, makes me feel "glutened". Maybe that's just me though.

Random Observation #2:

Everytime someone on this board says, "Have you ever gotten sick by...." If I've eaten that food, then a huge YES has always welled up inside of me. Bob's Hot & Tasty Cereal, Van's Waffles, Amy's Tofu Scramble, those are just a few. I've wondered if if was cross-contamination or the soy causing a similar reaction. I think I've read that soy is similar enough in its protein structure that it may cause a similar reaction. I know that I can't drink Soy Milk, but sometimes soy ingredients don't seem to bother me.

Yes, Becky, I've had a reaction to Amy's Tofu Scramble. Like Mango I've wondered. I dunno :unsure:

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Healthierbody2026's topic in Related Issues & Disorders
      12

      New at gluten sensitivity

    2. - Healthierbody2026 replied to Healthierbody2026's topic in Related Issues & Disorders
      12

      New at gluten sensitivity

    3. - trents replied to Healthierbody2026's topic in Related Issues & Disorders
      12

      New at gluten sensitivity

    4. - Healthierbody2026 replied to Healthierbody2026's topic in Related Issues & Disorders
      12

      New at gluten sensitivity

    5. - trents replied to Healthierbody2026's topic in Related Issues & Disorders
      12

      New at gluten sensitivity

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,698
    • Most Online (within 30 mins)
      7,748

    Alexandra MM
    Newest Member
    Alexandra MM
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      But you haven't yet answered my question about how sensitive to you are to minor amounts of gluten.
    • Healthierbody2026
      @trents my apologies my doctor has been saying that I’m pre-diabetic for years now sorry I didn’t include that information 
    • trents
      @Healthierbody2026, as I said above, there is not a separate forum within this community for NCGS people and I do not know of one anywhere else. You sound uncertain whether your physician ordered blood tests for celiac disease or for diabetes. Do you have access online to your medical records and test results?
    • Healthierbody2026
      @trents first response: can you direct me to that particular section of this site for NCGS or and are there any groups I can join for people with NCGS? second response: I can’t really remember due to it was some or a few years back but I believe she did blood tests or work on me or I think she did a glucose test on me.
    • trents
      There is not a distinct section in this particular online resource and community devoted to those with NCGS. And I cannot say with any certainty whether or not such a thing exists elsewhere online. But your question makes me think celiac.com might entertain the idea of starting a forum within our community for that purpose. I should explain that celiac.com is divided into a number of separate forums, each devoted to a different topic or concern within the gluten intolerant/gluten sensitive population. Having said that, the main is on those with celiac disease (or their support systems) rather than those with NCGS because it has more serious long-term health implications. I see. Can you elaborate on how you were tested to arrive at this diagnosis?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.