Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

gluten-free HouseMates?


GFFBFF

Recommended Posts

GFFBFF Newbie

Hello!  New here and been strictly gluten-free for 10+ years.  Looking to relocate from the NY area to someplace out West.  Flexible destination with a focus on Austin, Portland OR or Irvine, CA area.  Would luv to rent a comfortable home with one person and a shared gluten-free Kitchen.  Post if Interested.  Thanks!  


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Scott Adams Grand Master

Welcome to the forum! I've not been to Austin, TX, but for what it's worth I discovered on a trip to Oregon a few years ago that it seemed to be a particularly gluten-free-friendly place, at least compared to California. For example they had gluten-free sub rolls at Subway there, but not in California. There are many other examples, but it seemed like celiac awareness was much greater there, especially when eating out.

GFFBFF Newbie
On 7/19/2021 at 1:18 PM, Scott Adams said:

Welcome to the forum! I've not been to Austin, TX, but for what it's worth I discovered on a trip to Oregon a few years ago that it seemed to be a particularly gluten-free-friendly place, at least compared to California. For example they had gluten-free sub rolls at Subway there, but not in California. There are many other examples, but it seemed like celiac awareness was much greater there, especially when eating out.

Thanks for welcoming me here, Scott. 
Ideally, someone will venture into this forum room and respond.   Grocery shopping may be very similar around the Country if there’s a Whole Foods or Natural Foods store locally but dining out is always a challenge and even in NYC the are scant few dedicated gluten-free restaurants and that’s out of 1000’s.  One would think there’d be a significant market for this in SoCal but apparently not.  I’ll check the forum posts to see how members manage.  

  • 2 months later...
jcrunolfson Newbie
On 7/19/2021 at 9:53 AM, GFFBFF said:

Hello!  New here and been strictly gluten-free for 10+ years.  Looking to relocate from the NY area to someplace out West.  Flexible destination with a focus on Austin, Portland OR or Irvine, CA area.  Would luv to rent a comfortable home with one person and a shared gluten-free Kitchen.  Post if Interested.  Thanks!  

Hello! I don't know if you're still looking or not, but I'm planning to move back home to San Diego from Jacksonville, Florida at the end of October, and I've been having trouble finding a roommate because I need a gluten-free kitchen.

There are indeed Whole Foods markets in San Diego, as well as Trader Joe's, several farmer's markets, and some local organic and specialty grocers. There are also both chain and local restaurants with gluten-free menus that are really good about cross-contamination if you tell them you have celiac. A great place to find recommendations and reviews is the Facebook group "Gluten Free San Diego."  If you asked there, I'm sure somebody could tell you if there was a similar group for Irvine.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - StuartJ replied to The Logician's topic in Related Issues & Disorders
      28

      Gluten Sensitivity

    2. - trents replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
      8

      Could this be a new intolerance

    3. - Celiacpartner replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
      8

      Could this be a new intolerance

    4. - trents replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
      8

      Could this be a new intolerance

    5. - Rogol72 replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
      8

      Could this be a new intolerance


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,355
    • Most Online (within 30 mins)
      7,748

    Hungryforgluten
    Newest Member
    Hungryforgluten
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • StuartJ
      Well, three months later and a startling revelation!  After going gluten free (and nearly bankrupt buying special foods), my wife made a lunch of meat potatoes and gravy made with Bertolli white sauce - no wheat there right?  Big flare up withing hours and I was really wiped out with it.  She rechecks the label on the sauce bottle and right at the bottom of the ingredients XANTHAN GUM. There's our #1 suspect again!  So by way of experimenting, she decided to try making a loaf of bread with just regular white flour like she used to do and see what happened; the familiar smell hit me when I walked in the door last night and I sat down to eat this still warm, fresh goodness - I thought even if I have to take Imodium sandwiches, it will be worth it 😋 No ill effects, either overnight or today!  Half the loaf is now gone because I had some for supper, saving just one last slice for breakfast in the morning` - I've used the bathroom once and that was normal, so maybe it is not the gluten after all? Can't wait to try a beer! 😁
    • trents
      Unfortunately, the development of celiac disease usually is not an end in and of itself. It usually brings along friends, given time. It is at heart an immune system dysfunction which often embraces other immune system dysfunctions as time goes on.
    • Celiacpartner
      Thanks so much for the responses. I will urge him to go for further investigation. To be 48yrs old and develop a new allergy.. ugh, As if celiac disease isn’t enough! 
    • trents
      This does not seem to be an anaphylactic response but I agree it would be wise to seek allergy-food sensitivity testing. You might look into ALCAT food sensitivity testing.
    • Rogol72
      @Celiacpartner, I agree with Scott. We have a food festival yearly in the town I live in, with artisan food stalls everywhere. I spoke to the owner of one of the artisan burger stalls, enquiring if the burgers were gluten-free when I said I was Coeliac ... he said he had a serious anaphylactic allergy to fish himself. He possibly carries an epi-pen or two everywhere he goes. I would go see an allergist as soon as possible as suggested.
×
×
  • Create New...