Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Apple Apps - Gluten Free Scanner & Find me gluten-free for restaurants.


Gail Gentry

Recommended Posts

Gail Gentry Newbie

Apple has a Gluten Free Scanner App that you can scan the bar code on products and if the item is in the database it will tell you if it is gluten free, contains gluten, etc. Apple also has another app called Find me gluten-free and it pulls up restaurants in which ever area you are in that have Gluten Free food. I have had celiac disease for 32 years and am just learning about these apps from a friend. Yesterday had to have another endoscopy and colonoscopy and was telling the doctor and 7 nurses about these apps and they all work in Gastroenterology and NONE of them had ever heard about either of these apps to know before and told me good to know. Just wanted to share as these have been very helpful to me.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



plumbago Experienced

Thanks Gail! It's great to know about this, but it will be important to verify that they are effective and accurate, so please do check back in with any updated info you have.

I'm not surprised about the GI staff. There's a lot of money in our colons, and they need to be scoped to get it out. IOW, I don't think there's much real curiosity about the conditions they are treating. Mostly they are very concerned about not killing us and billing.

trents Grand Master

Gail, these kind of apps have been around for years and they have them for android phones as well. Their helpfulness depends on how well the data bases are maintained. Some of the apps actually scan the barcodes of products on the shelf to give you a report on the ingredients but more recent ingredient reporting requirements have largely made that function unnecessary. That is, if you can read the fine print on the labels.

Scott Adams Grand Master

Overall I think it's better to learn to read and understand ingredient labels, which often change much faster than an app can maintain, and as far as restaurants go--buyer beware--personnel changes at restaurants happen so often that it's basically a crap shoot. Someone might go into a restaurant one night and safely order from a gluten-free menu and then report a wonderful experience on the app, while another might go the next night and get sick (perhaps a different chef that night...maybe just really busy?). 

If you eat outside your home, you may want to consider taking AN-PEP enzymes with a meal, as there have been many studies done on AN-PEP which show that it can break down small amounts of gluten in the stomach, before it reaches your intestines. One of our sponsors here, GliadinX is the original brand to include AN-PEP, and has links to the studies on AN-PEP their site:
https://www.gliadinx.com/publications 

 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,498
    • Most Online (within 30 mins)
      7,748

    Nicole71
    Newest Member
    Nicole71
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Art Maltman
      I did a test already not exactly sure if it was the right one the doctor I went to at first refused to give me the test but i evantail convinced him but he wasnt exactly sure what test to do. I didn't eat gluten on sunduy monday tuesday and i had the test on thursday. Is it possible the test will still be accuret
    • JA917
      I was just thinking this same thing - requesting repeat testing prior to giving up gluten. Makes sense. Thanks!
    • knitty kitty
      Since you're having a last hurrah with gluten, request another round of blood tests for celiac antibodies.  Make sure you're eating ten grams or more daily for those few weeks before your capsule endoscopy.  You probably weren't eating a sufficient amount of gluten needed to provoke sufficient antibody production.   
    • cristiana
      Hello all I am taking some time out from work today to make my annual Christmas cake along the lines of a tried and tested English recipe which means a fruit cake, with marzipan  and icing.   As usual, I've left it too late - we're meant to bake these things some time  in advance to improve the flavour.    I never remember.  But it never seems to matter! I thought I'd share it in case any UK coeliacs still haven't made theirs and don't have a recipe, or any of my friends across the Pond want to try making one.  Do you make iced fruit cakes like this in the US for Christmas? - I have no idea! I adapt it slightly as instead of fondant icing I make Royal Icing which sets hard and you can create exciting snow scenes with it if you can find any tiny model houses, churches and trees to put on it!  (my Mum used to do this).   https://www.coeliac.org.uk/information-and-support/your-gluten-free-hub/home-of-gluten-free-recipes/1511804/ With thanks to the charity Coeliac Uk for this recipe. Cristiana  
    • trents
      Welcome to the forum, @Art Maltman! Ask your physician to order serum antibody tests specifically designed to detect celiac disease. That's the place to start but you shouldn't be on a gluten free diet some weeks before the blood draw. You certainly have some symptoms that are characteristic of celiac disease and you have a first degree relative that has celiac disease. So, I think this would be an appropriate request to bring to your physician. Here is an article outlining the various serum antibody tests that can be ordered when checking for celiac disease:   The physician may not be open to ordering a full panel but push for at least these two: total IGA and tTG-IGA. By the way, absence of gut pain is very common in the celiac population. We call them "silent" celiacs as they have no or very minor symptoms. There are over 200 symptoms and spinoff health issues that have become associated with celiac disease and the range of symptoms and effects produced by the disease in different individuals various tremendously. 
×
×
  • Create New...