Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac Disease & Weaked Tendons?


Dlapham celiac & DH

Recommended Posts

Dlapham celiac & DH Newbie

I Have had both shoulders repaired in the past 2 years. Right side was the superaspinatus tendon, and the left side had that plus the bicepts tendon. I had the left one done on 4/5/06 and the right one in Feburary 2004. Has anyone seen or have any information about the effect of celiac disease on tendons? As my personal information shows, I have had symptoms almost all my life and I am almost 60 years old.

Thanks for any response.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Moongirl Community Regular

I have rotator cuff tendonitis.....i went to physical therapy for almost 2 months, but the pain never seemed to go away. It felt really weak and sore even if i carried my purse.

After going gluten-free believe it or not about a month later....no more pain. i had it for over 3 years, then boom, gluten-free and no pain.... :)

Mango04 Enthusiast

I had tendonitis constantly when I was eating gluten. I was also doing lots of ballet, so it's hard to tell what actually caused it. Hmmm...interesting...

ravenwoodglass Mentor
I Have had both shoulders repaired in the past 2 years. Right side was the superaspinatus tendon, and the left side had that plus the bicepts tendon. I had the left one done on 4/5/06 and the right one in Feburary 2004. Has anyone seen or have any information about the effect of celiac disease on tendons? As my personal information shows, I have had symptoms almost all my life and I am almost 60 years old.

Thanks for any response.

I haven't seen anything written on it but I do know that I get a lot less dislocations now that I am gluten free. I have hypermobile joints and dislocate easily and have had a couple ligament and tendon repairs myself. In my case I think this comes from excess fluid in the joints, this fluid also caused arthritis damage mostly to my hands but all movement caused pain pre gluten-free. A lot of us are diagnosed with fibro also so I think this stuff just wrecks havoc with all the fluids coursing through our bodies.

Fiddle-Faddle Community Regular

Wow, this is fascinating--I had a dislocated shoulder, with torn supraspinatus and infraspinatus tendons, plus torn glenoid labrum. This was in January, and it is healing so s-l-o-w-ly, it's extremely frustrating.

I'm writing a blog about the recovery process--if anybody is interested, my latest post is at Open Original Shared Link. It's not very well set-up, though--you have to kind of hunt for the previous posts instead of their automatically coming up with the latest post.

Anyway, if any of you who have experience with shoulder recovery have any suggestions or comments about what I've written, PLEASE post them!!! (There's a comment space on the blog--I'd love to have more comments!)

I've been trying to think of a way to work the celiac thing into the blog, anyway, especially if I can present it in a way that nobody thinks I'm a total hypochondriac (sound familiar?). My colleagues are already giving me grief about the dislocated shoulder; they seem to think I'm just taking a vacation!

We just can't win, can we? :(

Nancym Enthusiast

I have tendon, muscle and joint issues and was recently diagnosed with Ankylosing Spondylitis. My rheumatologist said a lot of his AS patients also have gluten sensitivity. I'm doing really well with the drug he put me on, sulfasalazine. It has helped my gut and my tendons.

  • 4 weeks later...
Guinevere Newbie

I have terrible tendon problems. In shoulder, elbows, wrists and ankles. I believe it is due to malnutrition. I have been taking free form amino acids so that my digestive system does not have to break down protein to rebuild - it gets it in a "ready to go" form. I have also heard that it is important to take a balanced form of minerals as an adjunct to amino acids - to help in the healing process. I tend to take this stuff on and off. I believe it cannot hurt in the face of malnutrition.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



debmidge Rising Star

My celiac hubby has bursitis in both knees (doesn't do physical labor) and anyway he needs to have the bursa sacks removed now.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

    2. - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

    3. - MogwaiStripe replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Gluten Issues and Vitamin D

    4. - Butch68 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,219
    • Most Online (within 30 mins)
      7,748

    Marycan
    Newest Member
    Marycan
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rogol72
      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
    • Scott Adams
      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.