Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Reese's Eggs

StrongerToday

Recommended Posts

StrongerToday Enthusiast
StrongerToday
Posted

The bunny left me some Dove dark chocolate eggs and the little Reese's eggs. There's no ingredient info on the Hershey website; are they ok to have? They're staring at me... :P

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Guest BERNESES
Guest BERNESES
Posted

I think so- they're just bigger Reese's pb cups. i ate them and was oK (I think). :D

StrongerToday Enthusiast
StrongerToday
Posted
  • Author

I also got a couple Cadburry Caramel Truffles... they look amazing, can't beleive the Bunny wouldn't read labels for me.... I hope it's ok!

jerseyangel Proficient
jerseyangel
Posted
The bunny left me some Dove dark chocolate eggs and the little Reese's eggs. There's no ingredient info on the Hershey website; are they ok to have? They're staring at me... :P

The Dove Dark Chocolate Eggs are gluten-free for sure--I've already eaten 2 bags of them this month :ph34r:

francelajoie Explorer
francelajoie
Posted

If the it's the shape of an egg but flat they are ok, but if the are shaped like a real egg, I don't believe they are gluten free. I saw that on a post just last week...I will find it and post the link.

Here it is: Open Original Shared Link

Read the 3rd or 4th post

Lillyth Explorer
Lillyth
Posted
I think so- they're just bigger Reese's pb cups. i ate them and was oK (I think). :D

Does this mean the Reeses PB Cups are gluten free? (Oh please say yes, please say yes!) :)

Canadian Karen Community Regular
Canadian Karen
Posted

YES! They are gluten free! (I mean the regular Reese's PB Cups) They also happen to be my MAJOR weakness!!!!! LOL!

Karen

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


StrongerToday Enthusiast
StrongerToday
Posted
  • Author

Well, my daughter beat me to them so I don't have to worry about it this year :P I'll check them out next year.

Guest BERNESES
Guest BERNESES
Posted
Does this mean the Reeses PB Cups are gluten free? (Oh please say yes, please say yes!) :)

Yes, a thousand times, yes! And like karen, they are my major weakness to. :P

klemmen Rookie
klemmen
Posted

i have to say i wasn't visited by the easter bunny of any sort, but my friend did give me some teabags he didn't like, and they arn't staring at me. We all had an easter lunch too, and there was this gluten filled chocolate cake they bought staring at me, and then they ate it.."oooh this is so sweet i dont no if i can eat it all"...and one of them left a little bit on their plate...and grrr who leaves chocolate cake if u can eat it!!! :huh: especially when it's staring at me. I was offered croissants too <_< and this disgusting black kinda liquid bread stuff you have with icecream..and someone said to me can't u just eat a little bit so you know what it tastes like..and after politiely saying no i forget how many times to all the gluten food...someone said to me just have a little bit what harm can it do..and i pointed at the black liquid bread and said.."that". (Open Original Shared Link) I wasn't offered anymore food. :lol:

Lillyth Explorer
Lillyth
Posted
i have to say i wasn't visited by the easter bunny of any sort, but my friend did give me some teabags he didn't like, and they arn't staring at me. We all had an easter lunch too, and there was this gluten filled chocolate cake they bought staring at me, and then they ate it.."oooh this is so sweet i dont no if i can eat it all"...and one of them left a little bit on their plate...and grrr who leaves chocolate cake if u can eat it!!! :huh: especially when it's staring at me. I was offered croissants too <_< and this disgusting black kinda liquid bread stuff you have with icecream..and someone said to me can't u just eat a little bit so you know what it tastes like..and after politiely saying no i forget how many times to all the gluten food...someone said to me just have a little bit what harm can it do..and i pointed at the black liquid bread and said.."that". (Open Original Shared Link) I wasn't offered anymore food. :lol:

Just looking at that stuff makes me want to puke. Expecially when it turned out it's made of Rye (which always gave me the worst reactions). Disgusting. How can anyone eat that?

On a side note, my grandmother did this to me on my birthday. Got a champagne cake (expecially for me), not realizing that they use flour (I ask - how can anyone NOT realize they use flour in cake?), then proceeded to urge me to have some, just a bite, why don't you try it, etc. I finally gave up the "politeness" and just said "NO!" (Maybe even a bit too loudly & forcefully - but hey, she stopped asking)... :D

Lillyth Explorer
Lillyth
Posted
Yes, a thousand times, yes! And like karen, they are my major weakness to. :P

YAY!!!!

My son came home from the Easter Egg Hunt this year with more candy than he got even at Halloween - quite a lot of which are the mini PB Cups.

I think I will be helping him eat them.

Quite a lot... :D

Rusla Enthusiast
Rusla
Posted
The bunny left me some Dove dark chocolate eggs and the little Reese's eggs. There's no ingredient info on the Hershey website; are they ok to have? They're staring at me... :P

Are these the small eggs? If it is they have gluten in them.

DingoGirl Enthusiast
DingoGirl
Posted
YES! They are gluten free! (I mean the regular Reese's PB Cups) They also happen to be my MAJOR weakness!!!!! LOL!

Karen

This is the best news in a long while...I had no idea! Didn't even check, haven't had a Reese's for months....I suspect I'm due for a small binge today.... :P

Susan

StrongerToday Enthusiast
StrongerToday
Posted
  • Author
Are these the small eggs? If it is they have gluten in them.

Yes, the small egg shaped ones. But it seems my daughter was kind enough to remove temptation for me ;) and ate them all.

She's lucky she doesn't care for Dark Chocolate and left me all the Dove eggs!!!

lpellegr Collaborator
lpellegr
Posted

I thought I had read on here somewhere that around holidays the Reese's cups and products do have gluten in them, but other times of the year they don't. I'd give somebody else the eggs that are staring at you and go out and get yourself some pb cups with a readable label and indulge without fear!

Guest BERNESES
Guest BERNESES
Posted
i have to say i wasn't visited by the easter bunny of any sort, but my friend did give me some teabags he didn't like, and they arn't staring at me. We all had an easter lunch too, and there was this gluten filled chocolate cake they bought staring at me, and then they ate it.."oooh this is so sweet i dont no if i can eat it all"...and one of them left a little bit on their plate...and grrr who leaves chocolate cake if u can eat it!!! :huh: especially when it's staring at me. I was offered croissants too <_< and this disgusting black kinda liquid bread stuff you have with icecream..and someone said to me can't u just eat a little bit so you know what it tastes like..and after politiely saying no i forget how many times to all the gluten food...someone said to me just have a little bit what harm can it do..and i pointed at the black liquid bread and said.."that". (Open Original Shared Link) I wasn't offered anymore food. :lol:

that's because Kate, you're such a lemon! :P That was you, wasn't it? If not, I'm going to feel like a bubblehead.

Kidding aside, that is SUCH a bummer! Did they get the reference to the black liquid bread? I hope so! :D

Lillyth Explorer
Lillyth
Posted
I thought I had read on here somewhere that around holidays the Reese's cups and products do have gluten in them, but other times of the year they don't. I'd give somebody else the eggs that are staring at you and go out and get yourself some pb cups with a readable label and indulge without fear!

Uh-oh. I guess it's worth a phone call to Hershey's then to sort this out...

Besides I don't like the big ones as much as I like the mini's. (I sure hope they are gluten free, ciz I've had, like, ten of them in the past few days)... :o

klemmen Rookie
klemmen
Posted

it was me..lol :lol: might have to steal the phrase bubblehead for future use with people lol its got a nice ring to it.

Yea it didn't bother me i couldn't eat any of the food, not really, just the are you sure you can't eat a little bit part...lol They did indeeeed get the reference and said couldn't i have said that after they had eaten it..hehehe...but then what would the fun in that be!? at least with that food they know that there is not much in the way of digesting involoved :lol: blurgh

Lillyth i hope you can eat your little eggs..maybe if you have eaten a few and you are okay..they are okay?? I hope your phonecall to hersheys ended with u being to eat them..ummmm yum chocolate

:)

penguin Community Regular
penguin
Posted
Uh-oh. I guess it's worth a phone call to Hershey's then to sort this out...

Besides I don't like the big ones as much as I like the mini's. (I sure hope they are gluten free, ciz I've had, like, ten of them in the past few days)... :o

Hershey plainly labels gluten-containing ingredents. If it doesn't say wheat, barley, rye, or oats, you're ok.

As far as I knew, the only gluteny reese's things were the mini eggs that are shaped like cadbury eggs.

StrongerToday Enthusiast
StrongerToday
Posted
  • Author
Hershey plainly labels gluten-containing ingredents. If it doesn't say wheat, barley, rye, or oats, you're ok.

As far as I knew, the only gluteny reese's things were the mini eggs that are shaped like cadbury eggs.

Unfortunately my Bunny (my mom) didn't save the bags with the labels, so I couldn't tell!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Peggy M
      - Peggy M commented on Scott Adams's article in Gluten-Free Foods & Beverages
      2

      Are Potato Chips Gluten Free? (+Video)

      Uglies are certified gluten free! I always look for that big "G". Was going to a picnic today and brought some with me to have with my new Rustic Oat Bread from B Free sandwich. Bread holds up well in a sandwich.
    2. trents
      - trents replied to numike's topic in Food Intolerance & Leaky Gut
      3

      is my cleiac disease gone?

      It would be interesting to see if you were tested again for blood antibodies after abandoning the gluten free diet for several weeks to a few months what the results would be. Don't misunderstand me. I'm not necessarily suggesting you do this but it is an option to think about. I guess I'm saying there is a question in my mind as to whether you actually ever...
    3. numike
      - numike replied to numike's topic in Food Intolerance & Leaky Gut
      3

      is my cleiac disease gone?

      Thank you for the reply In the early 2000's I did not have the endoscopy nor the biopsy I do not have those initial records I have only consulted a GI drs in the USA
    4. trents
      - trents replied to numike's topic in Food Intolerance & Leaky Gut
      3

      is my cleiac disease gone?

      Welcome to the forum, @numike! We sometimes get reports like yours from community members who believe their celiac disease has "gone away." We think there can sometimes be cases of remission but not long term healing and that continued consumption of gluten will eventually result in a relapse. This is the state of our knowledge at this point but there...
    5. numike
      - numike posted a topic in Food Intolerance & Leaky Gut
      3

      is my cleiac disease gone?

      Check out this celiac story I was diagnosed early 2000s with the blood test since then I have for the most part maintained a gluten-free diet Recently (August 2025) I drove from Southern Illinois to Lake Erie Ohio On the drive back I was extremely hungry and I had a coupon at a hamburger chain and I stopped and forgot to request gluten-free bun etc...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,276
    • Most Online (within 30 mins)
      7,748
    Rebecca M
    Newest Member
    Rebecca M
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      is my cleiac disease gone?

      By trents · Posted

      It would be interesting to see if you were tested again for blood antibodies after abandoning the gluten free diet for several weeks to a few months what the results would be. Don't misunderstand me. I'm not necessarily suggesting you do this but it is an option to think about. I guess I'm saying there is a question in my mind as to whether you actually ever had celiac disease. As I said above, the blood antibody testing can yield false positives. And it is also true that celiac-like symptoms can be produced by other medical conditions.
    • numike
      is my cleiac disease gone?

      By numike · Posted

      Thank you for the reply In the early 2000's I did not have the endoscopy nor the biopsy I do not have those initial records I have only consulted a GI drs in the USA 
    • trents
      is my cleiac disease gone?

      By trents · Posted

      Welcome to the forum, @numike! We sometimes get reports like yours from community members who believe their celiac disease has "gone away." We think there can sometimes be cases of remission but not long term healing and that continued consumption of gluten will eventually result in a relapse. This is the state of our knowledge at this point but there is still a lot we don't know and celiac disease continues to surprise us with new findings on a frequent basis. So, we would not advise you to abandon a strict gluten-free diet. Perhaps you can draw consolation from the fact that at the present time you seem to be able to consume gluten without consequences when in situations where you do not have the option to eat gluten-free. But I would advise you to not generalize your recent experience such that you throw caution to the wind. But I want to go back to what you said about being diagnosed by blood test in the early 2000's. Did you not also have that confirmed with an endoscopy and biopsy of the small bowel lining? Normally, a celiac disease diagnosis is not concluded based on a blood test alone because there can be false positives. What kind of doctor did this testing? Was it done in the U.S. or overseas? In the last few years, it has become common in the U.K. to grant a celiac diagnosis from blood testing alone if the antibody test scores are 10x normal or greater. But that practice has not caught on in the U.S. yet and was not in place internationally in the early 2000's. Do you have a record of the tests that were done, the scores and also the reference ranges for negative vs. positive for the tests?
    • numike
      is my cleiac disease gone?

      By numike · Posted

      Check out this celiac story  I was diagnosed early 2000s with the blood test  since then I have for the most part maintained a gluten-free diet  Recently (August 2025) I drove from Southern Illinois to Lake Erie Ohio On the drive back I was extremely hungry and I had a coupon at a hamburger chain and I stopped and forgot to request gluten-free bun etc and quickly consumed two hamburgers. I promptly ate both of them and had absolutely no problem since then I've been eating plenty of gluten  Is my celiac gone?  Insert: No, celiac disease cannot just end because there is no cure for it; however, a strict, lifelong gluten-free diet allows the small intestine to heal and symptoms to go away. To manage the condition effectively, you must strictly avoid all sources of gluten, including wheat, barley, and rye, which are common in the American diet. Sticking to the diet can lead to significant symptom improvement and intestinal healing, but it requires ongoing commitment and monitoring with a healthcare professional  Regarding medical test I had My stools analyzed Giardia Ag Cryptosporidium Ag and they came back negative  I had the lactulose test and it came back high so I'm on two weeks of heavy antibiotics That still has not stopped me from eating gluten. Here's what I think is going on and I hope to have your opinion regarding it  Since I've been gluten-free for so long my intestinal tract has repaired itself consequently anything I eat with gluten now just bounces right off with no damage to my gut  however  when I asked AI what was going on the reply was celiac has not gone away and  if I continue to eat gluten I'm going to have problems   I look forward to your sage advice as to what the heck is going on with me Thank you for reading Mike 09112025
    • Scott Adams
      Kan-101

      By Scott Adams · Posted

      I agree, and generally it means that it isn't working in a high enough percentage of participants to continue pursuing it.
×
×
  • Create New...