Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Mayo Clinic Celiac Center


Eric

Recommended Posts

Eric Rookie

I have been referred to the Celiac Center in Minnesota to be examined by a Dr. Joseph Murray. Has anyone been to a Celiac Specialist, and if so, do you reccomend the trip. I live in Oklahoma, so the trip will require some extensive travel, but I do understand the importance. Thanks for any advice.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tiredofdoctors Enthusiast

I don't know about the celiac center. Despite being diagnosed with "gluten ataxia", I was referred to neuro, and was never referred to the celiac center -- which, given my antigliadin levels, should have definitely happened. My experience with neuro was NOT good. To the extent that we threatened to report them to the Minnesota Attorney General. I've heard really good things about the celiac center, but with regard to Neuro -- forget about it.

Stardust Valerie Newbie
I have been referred to the Celiac Center in Minnesota to be examined by a Dr. Joseph Murray. Has anyone been to a Celiac Specialist, and if so, do you reccomend the trip. I live in Oklahoma, so the trip will require some extensive travel, but I do understand the importance. Thanks for any advice.

Our family is in the process of setting up an appointment there to see Dr. Murray. My husband and two sons have celiac and I have gluten intolerance. We have seen the effects of undiagnosed and untreated celiac. My husband was diagnosed with MS and Chrons which is really undiagnosed celiac. I believe going right to the top is the best choice. You don't have to convince anyone that this is what is happening to you. Our doctors denied us for years. They couldn't put the puzzle together for any of us. I think when you are dealing with something like this it is best to go with experience and get the best advice right away.

What type of symptoms are you presenting?

  • 2 weeks later...
sarahjo Newbie

mostly all the people in my local support group have seen him, they love him, i guess he is really good.

Smitten Rookie

My Gastro called up there to ask questions regarding my situation. So, I say they must be very reputable if my doctor was trying to get advise from them.

Shelly

JodiC Apprentice
I have been referred to the Celiac Center in Minnesota to be examined by a Dr. Joseph Murray. Has anyone been to a Celiac Specialist, and if so, do you reccomend the trip. I live in Oklahoma, so the trip will require some extensive travel, but I do understand the importance. Thanks for any advice.

YES, this man is wonderful. When I first saw him he ordered tests that no one else had thought of. In a matter of 4 days I had seen so many specialists it was hard to keep track of. By the end of my stay there I knew exactly what I was dealing with. Celiac (which we did end up doing a challenge for - still positive), Sjogren's, Fibromyalgia, ostiopenia, and respiratory lung disease ( caused by second hand smoke - from childhood). Dr. Murray is one of the leading researchers of this disease and is very very very knowleable. I don't know where I would be without him.

If you go to Mayo, make sure you plan to stay for a few days. The Kahler Inn and Suites has 2 bed rooms with kitchenettes. There is a fridge, microwave, table, and sink. They are very nice rooms and are adjoined to the Clinic. You also get clinic rates when you stay there. The restaurants can make meals totally gluten free and you can even order pizzas from the local delivery. They are wonderful.

Anyway, as you can see I am all for this place. In fact the last time I was there so was the Dahli Lamma!!!

Katrina is Dr. Murray's scheduler and is wonderful with schedules.

I don't know about the celiac center. Despite being diagnosed with "gluten ataxia", I was referred to neuro, and was never referred to the celiac center -- which, given my antigliadin levels, should have definitely happened. My experience with neuro was NOT good. To the extent that we threatened to report them to the Minnesota Attorney General. I've heard really good things about the celiac center, but with regard to Neuro -- forget about it.

I agree, the neuro docs didn't seem to know to much about Celiac. Fortunately Dr Murray ordered all my test so I didn't have to rely to much on their lack of knowledge

ovalexpress Newbie

I was diagnosed at the Mayo Clinic in March. Everyone there was so nice. I saw Dr. Roman Perri. I think he must be a resident or something. But he was very knowledgeable. I stayed at the Brentwood All Suites (it has changed names numerous times so I'm not totally sure of the name now) and they also have refrigerators and microwaves. I believe they have laundry facilities also and you get clinic rates there too.

I would definitely make the trip. I was very skeptical at first when I was referred there, but they figured out in one day what other doctors couldn't. And you will be there several days. I was scheduled for a two day stay, but ended up with three. Of course I only packed enough clothes for two days and had to go to the gift shop to buy an extra shirt and some socks. LOL


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 2 weeks later...
RBC Newbie
I was diagnosed at the Mayo Clinic in March. Everyone there was so nice. I saw Dr. Roman Perri. I think he must be a resident or something. But he was very knowledgeable. I stayed at the Brentwood All Suites (it has changed names numerous times so I'm not totally sure of the name now) and they also have refrigerators and microwaves. I believe they have laundry facilities also and you get clinic rates there too.

I would definitely make the trip. I was very skeptical at first when I was referred there, but they figured out in one day what other doctors couldn't. And you will be there several days. I was scheduled for a two day stay, but ended up with three. Of course I only packed enough clothes for two days and had to go to the gift shop to buy an extra shirt and some socks. LOL

Excuse me for my ignorance as I am new to Celiac and this message board! In regards to the Mayo Clinic, what made you decide to go there? Did you start a gluten free diet and not get better, or did you begin to have other side effects, or did you go there to get initially diagnosed? I am just curious because I have been having "episodes" of severe heart pain and palpitations and my doctor seems to be taking it lightly. I just wonder if it is related to Celiac or if i should be concerned that it may be something else? I just feel as if the doctors hear do not have alot/enough experience with Celiac, and may be missing things.

JodiC Apprentice
Excuse me for my ignorance as I am new to Celiac and this message board! In regards to the Mayo Clinic, what made you decide to go there? Did you start a gluten free diet and not get better, or did you begin to have other side effects, or did you go there to get initially diagnosed? I am just curious because I have been having "episodes" of severe heart pain and palpitations and my doctor seems to be taking it lightly. I just wonder if it is related to Celiac or if i should be concerned that it may be something else? I just feel as if the doctors hear do not have alot/enough experience with Celiac, and may be missing things.

I went back because I started having new ab pain. I was also extremely tired despite being gluten free. My family doc was stumped and through the research I was doing found out about Dr. Murray and had her refer me. I too had heart trouble... turned out to be low potassium. Now I have a abnormal T wave that needs to be explained. My advice is to find a doc that deals with Celiac and all the related conditions. You will definately save yourself time, money, and anxiety.

Guest Educator
I have been referred to the Celiac Center in Minnesota to be examined by a Dr. Joseph Murray. Has anyone been to a Celiac Specialist, and if so, do you reccomend the trip. I live in Oklahoma, so the trip will require some extensive travel, but I do understand the importance. Thanks for any advice.

I just came home from Mayo Clinic in Rocheser. I also live in Oklahoma. The place is awsomely big and very fast with making diagnosis. They did a biopsy on my intestines and blood work and found my celiac had not improved over the year I have been on a gluten-free diet. I have many many other health issues so I was there for 16 days. You will see a lead doctor and a bunch of tests will be ran and depending on the result of those tests you may have more tests. You will see you lead doctor at the END of all the testing. Hope you have a pleasent trip and learn something new. It is a 10.5 hour drive from Muskogee, OK. I stayed at Brentwood Suites and Inn. The suites have microwaves and all rooms have a small fridg. There is also laundry facilities, free coffee, and continental breakfast, Mayo clinic rates. It is also connected by the walking subway and if you don't feel like walking there are wheel chairs everywhere or you can take the free shuttle straight to the clinic. I believe the rates were around $63.00 per night for two people.

ovalexpress Newbie
Excuse me for my ignorance as I am new to Celiac and this message board! In regards to the Mayo Clinic, what made you decide to go there? Did you start a gluten free diet and not get better, or did you begin to have other side effects, or did you go there to get initially diagnosed? I am just curious because I have been having "episodes" of severe heart pain and palpitations and my doctor seems to be taking it lightly. I just wonder if it is related to Celiac or if i should be concerned that it may be something else? I just feel as if the doctors hear do not have alot/enough experience with Celiac, and may be missing things.

I was referred there by my gastro doc and a surgeon. They thought I was having biliary problems because my liver enzymes were elevated and every time I ate something fatty I got severe right upper quadrant pain and nausea. My gastro doc wanted to send me there after an ERCP that went bad (sprained abdominal muscles) and a negative enteroclysis (looking for celiac and crohn's) because he found my abdominal lymph nodes were enlarged on CT and the fact I had chronic diarrhea, night sweats, itchy rash - but I bucked him because I didn't think my insurance would pay for it. Insurance did pay for it and am I ever glad I went. I did get a call from my gastro after my diagnosis and he felt sooo bad he didn't figure it out. I think he was so fixated on my liver and RUQ pain he couldn't see "out of the box".

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - JoJo0611 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Yeast extract

    2. - trents replied to Seabeemee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Labs ? Awaiting in person follow up with my GI

    3. - Seabeemee posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Labs ? Awaiting in person follow up with my GI

    4. - trents replied to mike101020's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      EMA Result

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,165
    • Most Online (within 30 mins)
      7,748

    AmynDevyn
    Newest Member
    AmynDevyn
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • JoJo0611
      Please can anyone help. I was diagnosed on 23rd December and I am trying my best to get my head around all the things to look out for. I have read that yeast extract is not to be eaten by coeliacs. Why? And is this all yeast extract. Or is this information wrong. Thanks. 
    • trents
      Welcome to the celiac.com community, @Seabeemee! The fact that the genetic testing shows you do not have either of the two genes associated with the potential to develop celiac disease (HlA DQ2 and HLA DQ8) pretty much ensures that you do not have celiac disease and the biopsy of the small bowel showing "normal villous architecture" confirms this. But you could have NCGS (Non Celiac Gluten Sensitivity) which would not damage the villous architecture. You could also have SIBO (Small Intestine Bacterial Overgrowth) or H. Pylori infection. Both of these conditions would thrive on carbs and you do say you feel better when you don't eat a lot of carbs. And with your resection of the small bowel, that could be causing it's own problems like you describe. When was that surgery done? You have had over 1 foot of your small bowel removed by that surgery in 2022 so that would certainly challenge digestion and nutrient absorption.  Edited
    • Seabeemee
      My Doctor messaged me that I have no sign of Celiac disease so until I meet with her next week I don’t know what the labs mean. I am being evaluated by my new GI for Celiac disease because of digestive issues (bloating, distention, fullness in mid section, diarrhea).  I also have been diagnosed with GERD and some associated issues hence the endoscopy. I also was diagnosed with NAFLD after an abdominal CT scan in December - which surprises me because I gave up alcohol 5 years ago, workout 5 days a week, cardio / weights and cook from scratch every night. Anecdotally,  I do feel better when I do not eat a lot of carbs and have been staying away from gluten 95% of the time until my follow up.  History: I had an emergency bowel obstruction operation in August 2021 for a double closed loop obstruction, open surgery removed 40 cm of my small intestine, my appendix, cecal valve and illeocectomy. Beside the fact that this put me in the situation of no longer being able to absorb Vitamin B12  from my diet and having to  inject Vit B 12 2x a month, I also became Iron deficient and am on EOD iron to keep my levels high enough to support my Vitamin B12 injections, as well as daily folic acid. I tested positive for pernicious anemia in 2022 but most recently that same test came back negative. Negative Intrinsic Factor. My results from the biopsies showed 2nd part of Duodenum, small bowel Mildly patch increased intraepithelial lymphocytes with intact villious architecture. Comment: Duodenal biopsies with normal villous architecture and increased intrepithelial lymphocytes (Marsh I lesion) are found in 1-3% of patients undergoing duodenal biopsy, and an association with celiac disease is well established however the specificity remains low. Similar histologic findings may be seen in H pylori gastritis, NSAID and other medication use including olmesartan, bacterial overgrowth, tropical sprue and certain autoimmune disorders. So my GI ordered Labs for Celiac confirmation: Sorry I couldn’t upload a photo or pdf so typed below: TEST NAME                               IN RANGE and/or RESULTS RESULTS:  IMMUNOGLOBULIN A :           110 GLIADIN (DEAMIDATED) AB (IGG, IGA)                            <1.0 GLIADIN (DEAMIDATED) AB (IGA)                                     <1.0 GLIADIN (DEAMIDATED) AB (IGG)                                    <1.0 TISSUE TRANSGLUTAMINASE ANTIBODY, IGG, IGA TISSUE TRANSGLUTAMINASE AB, IGG                                     <1.0 TISSUE TRANSGLUTAMINASE AB, IGA                                     <1.0 INTERPRETATION: <15.0 ANTIBODY NOT DETECTED  > OR = 15.0 ANTIBODY DETECTED RESULTS: HLA TYPING FOR CELIAC DISEASE INTERPRETATION (note The patient does not have the HLA-DQ associated with celiac disease variants) More than 97% of celiac patients carry either HLA-DQ2 (DQA1*05/DQB1*02) or HLA-DQ8 (DQA1*03/DQB1*0302) or both. Genetic counseling as needed. HLA DQ2 : NEGATIVE HLA D08: NEGATIVE HLA VARIANTS DETECTED: HLA DA1* : 01 HLA DA1* : 05 HLA DQB1*: 0301 HLA DQB1*: 0501 RESULTS REVIEWED BY: Benjamin A Hilton, Ph.D., FACMG I appreciate any input, thank you.         
    • trents
      Let me hasten to add that if you will be undergoing an endoscopy/biopsy, it is critical that you do not begin efforts to reduce gluten beforehand. Doing so will render the results invalid as it will allow the small bowel lining to heal and, therefore, obscure the damage done by celiac disease which is what the biopsy is looking for.
    • Scott Adams
      This article, and the comments below it, may be helpful:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.