Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I'm Going Nuts


Mo92109

Recommended Posts

plantime Contributor
1769600012 Taquitos, 36 ct. Delimex Chicken ?

Taquitos are gluten free? Aren't those the little things that look like burritos in the freeze asle? I've been avoiding them.

Yes, the taquitos are gluten-free. I can't have chicken, but I lllooovvveee the beef ones!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rusla Enthusiast

A real friend would not do what she is doing. I truly don't feel that any of us need people like that in our lives. It is hard enough to work with this problem without those who are supposed to love us and be our friends throwing stumbling blocks in our way. Not believing is a stumbling block. This is not like being a crack addict, they are not enabling, we have no choice. They would probably support a junkie better than some of us. People do the pity trip saying that addiction is a disease but it is a disease of choice. They chose to smoke, drink, do drugs. We did not have a choice with this. Personally if you have gone through two years of this with this person, I would cut them loose.

In essence what you are in right now with this so called friend is an abusive relationship. If you allow any kind of abuse then that is what you will receive from others. She feels as long as you take it she is free to do and say what she pleases to humiliate you.

Yes we are picky, it is our lives at stake. We have to be picky.

ianm Apprentice

Over the past two years I have forced a lot of people like that out of my life and it was the best thing I have ever done. It was not easy but it is worth doing. There a lot less people in my life but the ones remaining are of a much higher quality.

tiffjake Enthusiast
Tell her you're bull*hit intolerant in addition to Celiac.

:lol::lol::lol::lol:

Ditto!!!

I have lost 2 good friends over celiac stuff. One wanted to be my mother, and badger me about my food. See ya! Another thought I was full of crap. Nope! Cant be full of crap when you have D! See ya! It was not easy, AT ALL, but I have tried to eliminate people from my life that bring me down. I have noticed that the friends that I have made SINCE going gluten-free are totally cool with it. It isn't a change for them! And my long distance friends are MUCH better about things, maybe because I don't go out to eat with them, so don't have to deal with that. But mostly, the honest-to-goodness-friends are going to shine through!

I am really sorry about your situation. If she is really that good of a friend, then you will be able to talk about this. If you can't see yourself talking to her about the situation, then you guys aren't that close, you know?

I have this list, called "The 7 qualities of women you want to be around" from a magazine:

1- They see the stregnths, not the limitations, in others. They make you proud to be yourself-because they tell you WHY you're special.

2-They trust you so fully that you feel compelled to meet their expectations. Consequently, they make you feel like a better person than you normally are.

3-They respect you for what you have done and where you come from.

4-They are authentic and don't need you to lie to them to feed their egos.

5-They live by their rules but don't expect you to follow them.

6-They are at peace with themselves, so they don't have to prove anything to you.

7-They're good listeners and sincerely interested in you, so you feel important. Because they're available for honest and genuine discussion, they make you want to share yourself.

I love this list!

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,429
    • Most Online (within 30 mins)
      7,748

    twin68grcom
    Newest Member
    twin68grcom
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • catnapt
      I've got some lab work results going back to 2010, various MRIs and CT scans and ultrasounds. I discovered two things that MIGHT be of interest to the GI doc tell me what you think? one is the results to an abdominal CT scan with contrast in 2013 that includes this:  "there is some thickening seen in the second and third portions of the duodenum"    Since this CT scan was for left lower quad pain, it was not followed up on   Then in May of 2024 I saw a foot specialist for problems with my feet. Some of that pain is due to a very obvious deformity of both of my legs- the right worse than the left. The dr suggested that my symptoms sounded like an auto immune condition (???) and I thought he was nuts but he ordered some lab work- it came back negative except for a weak positive on one test HLA-B27 and there was a follow up test recommended but that was never ordered and this dr gave me a useless Rx for custom insoles which he refused to address - and my calls to his office were never returned.   At that time I was having all over joint pains, plus some numbness in my feet (also stiffness) and some burning pain in my toes- esp the big toe on the right foot (the more deformed side of my body)   The last time I was eating any appreciable amount of gluten containing foods was in the period of Nov 2024 to around sometime in the summer of 2024. I regularly ate a barley soup that I loved and had subs and pizza and toast etc. I was no longer eating wheat pasta, had already switched to brown rice pasta but otherwise I had not yet made a clear connection between what I was calling 'refined grain products' and any symptoms that I had. And the symptoms were vague and could be attributed to other things.   I was referred to a neurologist in late 2023 for symptoms  of confusion/disorientation, that included loss of balance that I attributed, in part, to the inability to feel where my feet were. Some symptoms such as high spikes in blood pressure (some close to 200 over 100! scary stuff) were later determined to be due to covid or long covid (also had loss of sense of smell and taste)    I had periods of dizziness that did NOT include any spinning sensations, it was more of a feeling of lightheadedness as if my mind would go blank- very strange, never really got any answers about that but that eventually went away so not worried about that   WHAT OTHER THINGS from my past records might be good for the GI dr to know? I had my very first Vit D test done in 2023 and it was low at 23, supplements have gotten that up in the range of adequate but values varied up and down... most recent test was Nov 2025 and it was 45ish I think. That's on a min of 5000Ius per day (there are some fortified foods I eat sometimes that have added vit D)   I thought my serum calcium ran on the low side but it turns out that the reference ranges have changed for the labs that I use- one changed their RR back around er, 2014 I think? so I have no clue how to compare the results before and after those changes   calcium has never been below normal and most of my blood work looks "normal" except during illness or other issues like if I'm in afib- blood work looks insane LOL    I don't know what to make of all this but it sure will be nice to get some answers!         
    • catnapt
      just a few days off of that drug and my digestive system is finally getting back to normal stopping the gluten challenge was not enough to get back to normal, I was still horribly constipated with what seemed like a paralyzed digestive track- nothing was moving! but now, with a few mag citrate capsules that I had to order online and stopping the chlorthalidone, things are getting back to my usual "working well" digestion   so it's clear that the symptoms I had during the gluten challenge were compounded by the new med that was started the same day (I feel like the Dr really should have known better than to do those two things at the same time, add a new drug and start a new diet protocol... but I'm just the patient, what do I  know, right?)   I am going to do another 24 hr urine in a few weeks to see if lowering the dose of vit D gets my urine calcium down to a more tolerable level. that's the plan.  hope it works.  
    • Wheatwacked
    • catnapt
      oh geez!! i made a whole long detailed post and it didn't save it   I give up grrrrrrrrrrr  
    • catnapt
      I'm not delaying my recovery- I was well on my way to recovering, IF I do have celiac disease by listening to my body and not eating the foods that made me feel ill. the drug I just stopped taking was making me incredibly ill and it's unfortunate and more than  a little frustrating that the dr  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.