Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Potassium.


MySuicidalTurtle

Recommended Posts

MySuicidalTurtle Enthusiast

My Mother needs to eat more foods rich in potassium. What should she be trying?

Thanks.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lister Rising Star

i used to get frequint muscle spasims when i was younger in my arms the doctor said it was from a patasium difeciancy. You can do lots of things but what i found works good is 1.vitemans 2. bananas- they have lots of patasium and digets fairy easy

tarnalberry Community Regular

She can make use of the Open Original Shared Link. (Scroll down to get to potassium, as select the "W".)

Top of the list: orange juice, beet greens, spinach, tomato sauce, winter squash, papaya, lentils, beans (white, pinto, kidney, etc.), sweet potato, carrot juice, potatoes, buckwheat, bananas (all are 500mg or more per serving)

MySuicidalTurtle Enthusiast

Thank you for that link, Tiffany.

  • 3 weeks later...
Mango04 Enthusiast

Coconut water is apparantly very high in potassium.

I've been drinking ONE Coconut water for the past few days and it's been making me really dizzy. It's the same feeling I used to get when I was on Yasmin, which apparantly alters your potassium levels as well. Does this mean my potassium levels are too high? Is it something to be concerned about in general or can I just stop drinking the coconut water and not worry about it?

I googled "high potassium dizzy" and the first link that came up was a gluten-free support group in the UK, which was strange since I did not include "gluten" anywhere in my search :blink:

ravenwoodglass Mentor
Coconut water is apparantly very high in potassium.

I've been drinking ONE Coconut water for the past few days and it's been making me really dizzy. It's the same feeling I used to get when I was on Yasmin, which apparantly alters you potassium levels as well. Does this mean my potassium levels are too high? Is it something to be concerned about in general or can I just stop drinking the coconut water and not worry about it?

I googled "high potassium dizzy" and the first link that came up was a gluten-free support group in the UK, which was strange since I did not include "gluten" anywhere in my search :blink:

How much sugar is in coconut water? I know the meat is very high. You may be getting a blood sugar spike. If your worried about the potassium you could ask your doctor to call in a lab slip so you can check.

Mango04 Enthusiast
How much sugar is in coconut water? I know the meat is very high. You may be getting a blood sugar spike. If your worried about the potassium you could ask your doctor to call in a lab slip so you can check.

Hmmm...It says 14g of sugars. The only ingredient is coconut water. I didn't think of that though. It's a really strange dizzy. It's very intense and I black out for a second when I stand up.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor
Hmmm...It says 14g of sugars. The only ingredient is coconut water. I didn't think of that though. It's a really strange dizzy. It's very intense and I black out for a second when I stand up.

I would not touch this again if it was me. The black out sensation sounds like your blood pressure is bottoming out. I would bring this up with your doctor also and perhaps see if he might want to have you skin tested in case this is an allergic reaction. Allergenic reactions can go from annoying to life threatning very suddenly so please don't ignore the reaction.

Mango04 Enthusiast

Thanks for the insight. I better not have a coconut allergy :( That would be tragic B)

CarlaB Enthusiast

Hmmm, I've always blacked out frequently when I stand up. Another thing I thought was normal! <_< And I do have blood pressure that's on the low side.

Mango04 Enthusiast
Hmmm, I've always blacked out frequently when I stand up. Another thing I thought was normal! <_< And I do have blood pressure that's on the low side.

It happened to me constantly when I was on Yasmin bc pills. It got to the point where I thought it was normal. But then it got really intense to the point where standing up was completely unbearable B), so I switched to a different brand of bc pills. Now the coconut water is causing the exact same effect. The only connection I can think of is the potassium. It's pretty weird.

CarlaB Enthusiast

Hmm, not on bc, not drinking coconut water <_< Does this mean I need more potassium?

Mango04 Enthusiast
Hmm, not on bc, not drinking coconut water <_< Does this mean I need more potassium?

If I understand correctly I think the dizziness is caused by too much potassium. I don't know if there's a connection between low blood pressure and high potassium, or if both cause dizziness. I'll need to look into this more.

Okay I just searched and it appears that low blood pressure is associated with high potassium, which makes sense. Hmmm...

CarlaB Enthusiast

Can't imagine where I would be getting too much potassium from?! I bet there are other causes, there have to be! I think I read that dehydration causes dizziness, too. I seem to be constantly dehydrated; my fingers look like raisins.

zip2play Apprentice

1/4 teaspoon of "no salt" has like 30% of the suggested daily allowance of potasium!

Monica

Lauren M Explorer

Carla,

That's called being orthostatic- people get that "blacking out" or "seeing spots" sensation when they're standing bp is lower than when they are lying down. A nutrionist told me to drink gatorade when that happens, and lots of water throughout the day to stay hydrated and that helps.

- Lauren

penguin Community Regular
Hmmm, I've always blacked out frequently when I stand up. Another thing I thought was normal! <_< And I do have blood pressure that's on the low side.

Eat more salt! My family has this problem all over the place (incedentally, we also all get bad charley horses and have low bp). Bananas, orange juice are good for leg cramps.

For the blackout stuff, eat more salt. Drink a V8 or tomato juice, that'll help.

Lauren M Explorer
Eat more salt! My family has this problem all over the place (incedentally, we also all get bad charley horses and have low bp). Bananas, orange juice are good for leg cramps.

For the blackout stuff, eat more salt. Drink a V8 or tomato juice, that'll help.

Yes, gatorade is an electrolyte (has salt), so that goes along with my suggestion. Good luck - hope things improve b/c blacking out is definitely NOT normal!

- Lauren

CarlaB Enthusiast

I drink water constantly, and I put a little salt in it (very little). I even have a salt shaker in my car! Since I don't eat many salty foods, I know I do get low in sodium, but still have this happen occassionally. Maybe I'm still not getting enough of it.

Thank you for the suggestions ... it's very interesting.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    4. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    5. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,368
    • Most Online (within 30 mins)
      7,748

    Klairep
    Newest Member
    Klairep
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      @catnapt,  Wheat germ contains high amounts of lectins which are really hard to digest and can be irritating to the digestive tract.  They can stimulate IgG antibody production as your blood test shows.   Even beans have lectins.  You've simply eaten too many lectins and irritated your digestive tract.   You may want to allow your digestive tract to rest for a week, then start on gluten in "normal" food, not in concentrated vital wheat gluten. This explains it well: Lectins, agglutinins, and their roles in autoimmune reactivities https://pubmed.ncbi.nlm.nih.gov/25599185/
    • knitty kitty
      I take Now B-1 (100 mg) Thiamine Hydrochloride, and Amazing Formulas L-Tryptophan (1000 mg).   Both are gluten free and free of other allergens.  I've taken them for a long time and haven't had a problem with them. I take Vitamin A from BioTech called "A-25".  It's gluten and allergen free and made in the USA.  It's a powder form of Vitamin A.  I was having trouble digesting fats at one point, but found I tolerated the powder form much better and have stuck with it since.   Tryptophan and Vitamin A help heal the intestines as well as improves skin health.  I get Dermatitis Herpetiformis and eczema flairs when my stomach is upset.  So I'm healing the outside as well as the inside.   I take one 1000 mg Tryptophan before bedtime.   With the Thiamine HCl, take 100 mg to start.  If you don't notice anything, three hours later take another. You can keep increasing your dose in this manner until you do notice improvement.  Remember not to take it in the evening so it won't keep you too energized to sleep. When I first started Thiamine HCl, taking 500 mg to 1000 mg to start was recommended.  If you've been thiamine insufficient for a while, you do notice a big difference.  It's like the start of a NASCAR race: Zoom, Zoom, turn it up!   This scared or made some people uncomfortable, but it's just your body beginning to function properly, like putting new spark plugs in your engine.  I took 1000 mg all at once without food.  It kicked in beautifully, but I got a tummy ache, so take with food.  I added in Thiamine TTFD and Benfotiamine weeks later and felt like I was Formula One racing.  So cool.  You may feel worse for a couple days as your body adjusts to having sufficient thiamine.  Feels sort of like you haven't cranked your engine for a while and it backfires and sputters, but it will settle down and start purring soon enough.  Adjust your dose to what feels right for you, increasing your dose as long as you feel improvement.  You can reach a plateau, so stay there for several days, then try bumping it up again.  If no more improvements happen, you can stay at the plateau amount and experiment with increasing your Thiamine TTFD.  It's like being your own lab rat.  LoL Yes, take one Benfotiamine at breakfast and one at lunch.  Take the B Complex at breakfast. Take the TTFD at breakfast and lunch as well.  I like to take the vitamins at the beginning of meals and the NeuroMag at the end of meals.   You may want to add in some zinc.  I take Thorne Zinc 30 mg at breakfast at the beginning of the meal.   Are you getting sufficient Omega Threes?  Our brains are made up mostly of fat.  Flaxseed oil supplements, sunflower seed oil supplements (or eat the seeds themselves) can improve that.  Cooking with extra virgin olive oil, avocado oil, or coconut oil is also helpful.   @Wheatwacked likes phosphotidyl choline supplements for his Omega Threes.  He's also had dramatic health improvement by supplementing thiamine.  You're doing great!  Thank you for sharing your journey with us.  This path will smooth out.  Keep going!  
    • catnapt
      good luck! vital wheat gluten made me violently ill. I will touch the stuff ever again.  
    • catnapt
      I wouldn't consider this lucky. I can NOT tolerate the symptoms. And I googled it and I was not even getting 10 grams of gluten per day and I was extremely ill. They'd have to put me in the hospital. I'm not kidding.   I will have my first appt with a GI dr on March 4th   I will not eat gluten again - at least not on purpose   they are going to have to come up with a test that doesn't require it. 
    • xxnonamexx
      What Thiamine Hydrochloride brand do you take? Is it like the other vitamins I have added? What brand Tryptophan and amount do you take. Thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.