Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pain In The Upper Right Quadrant


EddieJP125

Recommended Posts

EddieJP125 Explorer

Hi just found out 2 weeks ago that i have celiac disease...

last nite i began have some pain at the upper right quadrant(underneath the right ribs)...was wondering if this have anything to do with havin celiac.

i'm havin my biopsy and colonscopy, this week so would like to know what is goin on now.

thankx


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest jhmom

I have the same pain and my doctors are not sure what it is from.... you should mention it to your doctor to see what he/she says.

dana-g Newbie

I have the same pain and my liver panel was normal. I'm waiting for my referral for my new GI to go through. I let you know if anything comes of it.

EddieJP125 Explorer

i acutally asked my dr. wat it could be from or was it related to having celiac...and all he said was, maybe?...

so i'm goin to have to rely on you guys for some help...

hapi2bgf Contributor

All of you may want to ask about your gallbladders. They can do a nuclear medicine study that tracks the emptying of the gallbladder. I had to have an emptying study on my stomach and gallbladder prior to the celiac diagnosis. I had the upper right quadrant pain right around and under the ribs. I had my gallbladder removed as a result of the tests and I am sooooo happy! My stomach also does not work well, but it is better after the gluten-free diet.

Your gallbladder is one of those organs that is not really needed, if you are having problems with it. Four small scars and the pain is gone. E-mail if you want more info.

Good luck

angel-jd1 Community Regular

I really do not recommed the neuclear medicine test if you do not REALLY need to have it. It is pure TORTURE!!!

I had this test before my diagnosis. They thought that my gall bladder probably needed to come out (wasn't the gall bladder it was Celiac Disease).

For the study you are injected with this radioactive dye stuff. THEN here comes the TORTURE...you must lay COMPLETELY still for 3 hours underneath this machine that is pressed up against your stomach that takes constant pictures of the dye. You get a 5 min break in the middle to drink some fatty milk and eat a cookie(yep good idea for people with celiac). Then it's straight back to laying on a cold hard metal table for the rest of your 3 hours. TORTURE I tell you!! Not even able to scratch your nose!! I do not recomend it at all!! Be VERY sure it is necessary before you do it.

-Jessica :rolleyes:

dana-g Newbie

I think it may be related to my gall bladder, too. Can you have normal liver function and still have problems with your gall bladder? What I've read about gall bladder disease seems to fit my situation but I'm not clear how the two are related as far as making a dx is concerned.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest jhmom

I have had my gall bladder checked through ultrasound and it was ok. I think my problem is inflammation of my soft cartaledge around my ribs because the pain improved after being on an anti-inflammatory medication, of course my pain was on both sides and I am being checked and treated for Lupus which is an inflammatory disease!

I only suggested to see your doctor because I didn't want to scare the daylights out of you :D

plantime Contributor

I had a sonogram of my liver and gall bladder this past week. It was painless, and showed the tech whether or not I had gall stones. (I had none, thank God!) The funny thing is, that it did show that my intestines were inflamed in that section. The doctor had told me that "all tests" came back negative, and that I "do not have a gluten problem", so I ate a sandwich the day before the sonogram. No gluten=feel great, gluten=inflamed intestines. DUH! I do have a problem with gluten! I'll be getting Dr. Fine's test this summer. What I'm getting at, is the pain in the upper right side under the ribs could very well be caused by an irritated or inflamed intestine. Good luck at figuring it out.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to Jmartes71's topic in Related Issues & Disorders
      21

      My only proof

    2. - Jmartes71 replied to Jmartes71's topic in Related Issues & Disorders
      21

      My only proof

    3. - knitty kitty replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      44

      Supplements for those Diagnosed with Celiac Disease

    4. - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      21

      My only proof


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,545
    • Most Online (within 30 mins)
      7,748

    PatientOne
    Newest Member
    PatientOne
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Mari
      I think, after reading this, that you areso traumatized by not being able yo understand what your medical advisors have been  what medical conditions are that you would like to find a group of people who also feel traumatized who would agree with you and also support you. You are on a crusade much as the way the US Cabinet  official, the Health Director of our nation is in trying to change what he considers outdated and incorrect health advisories. He does not have the education, background or experience to be in the position he occupies and is not making beneficial decisions. That man suffered a terrible trauma early in his life when his father was assonated. We see now how he developed and worked himself into a powerful position.  Unless you are willing to take some advice or  are willing to use a few of the known methods of starting on a path to better health then not many of us on this Celiac Forum will be able to join you in a continuing series of complaints about medical advisors.    I am almost 90 years old. I am strictly gluten free. I use 2 herbs to help me stay as clear minded as possible. You are not wrong in complaining about medical practitioners. You might be more effective with a clearer mind, less anger and a more comfortable life if you would just try some of the suggestions offered by our fellow celiac volunteers.  
    • Jmartes71
      Thus has got to STOP , medical bit believing us! I literally went through 31 years thinking it was just a food allergy as its downplayed by medical if THEY weren't the ones who diagnosed us! Im positive for HLA-DQ2 which is first celiac patient per Iran and Turkey. Here in the States especially in Cali its why do you feel that way? Why do you think your celiac? Your not eating gluten so its something else.Medical caused me depression. I thought I was safe with my former pcp for 25 years considering i thought everything I went through and going through will be available when I get fired again for health. Health not write-ups my health always come back when you're better.Im not and being tossed away at no fault to my own other than shitty genes.I was denied disability because person said he didn't know how to classify me! I said Im celiac, i have ibs, hernia, sciatica, high blood pressure, in constant pain have skin and eye issues and menopause intensified everything. With that my celiac nightmare began to reprove my disregarded disease to a bunch of clowns who think they are my careteam when they said I didn't have...I feel Im still breathing so I can fight this so no body else has to deal with this nightmare. Starting over with " new care team" and waisting more time on why I think I am when diagnosed in 1994 before food eliminated from my diet. P.s everything i went through I did write to medical board, so pretty sure I will continue to have a hard time.
    • knitty kitty
      @Scatterbrain, Thiamine Vitamin B1 and amino acid Taurine work together.  Our bodies can make Taurine from meats consumed.  Our bodies cannot make Thiamine and must consume thiamine from food.  Meat is the best source of B vitamins like Thiamine.   Vegetarians may not make sufficient taurine since they don't eat meat sources of taurine.  Seaweed is the best vegetarian source of taurine. Vegetarians may not consume sufficient Thiamine since few veggies are good sources.  Whole grains, legumes, and nuts and seeds contain thiamine.  Many of these sources can be hard to digest and absorb for people with Celiac disease.   You may find taking the forms of thiamine called Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) and a B Complex will give the benefits you're looking for better than taurine alone.  
    • knitty kitty
      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
    • RUKen
      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.