Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Craving What Hurts You?


Chako

Recommended Posts

Chako Apprentice

I am curious as I have done a lot of reading on allergies and such and there is a lot of controversy that people crave foods that actually harms them. For instance, a person who loves milk and dairy and can not get enough of it may have a hidden allergy to it. The same may apply for gluten and I was wondering if anyone has found this to be the case for them?

My 4 year old LOVES bread, crackers, and such. If I take a look at what he seems to crave it is all likely to contain gluten.

Just one of those really curious questions.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mango04 Enthusiast

Yep. I don't scientifically understand why that happens, but I used to be a bread addict. It was all I ever wanted to eat. I had really intense cravings for dairy too. Now that all that stuff is out of my system though, I don't crave it at all.

Ursa Major Collaborator

Yes, I believe this to be true. The things I crave most are German rye bread, tomatoes, juice, ice cream and potatoes.

When eating some rye bread I finally connected the dots last October. Within half an hour of eating it, I was doubled over with severe stomach cramps, and soon explosive diarrhea. I react very badly to gluten, obviously!

My favourite food all my life was potatoes. It causes me gastrointestinal problems similar to being glutened, with the addition of burning bms.

I used to eat tomatoes several times a day all summer long. I also had migraines especially during the summer, which would last up to three weeks and were terribly debilitating. When I stopped eating tomatoes, the migraines stopped, and are rare now (and never last longer than a day or two).

Juice makes me have symptoms of bladder infection and aching muscles, ice cream gives me terrible gas and bloating, plus brain fog.

So, all my favourite foods are definitely a terrible idea!

jennyj Collaborator

A few years ago In November/December i got to where nothing I ate Stayed where it should so I just ate pretzels(not gluten-free). In Jan. I had my capsule endoscopy and they found what they called AVM"s of the small intestine. I now believe it was the fact I soon after found out I had celiac and the pratzels helped contribute to me being so sick.

A few years ago In November/December i got to where nothing I ate Stayed where it should so I just ate pretzels(not gluten-free). In Jan. I had my capsule endoscopy and they found what they called AVM"s of the small intestine. I now believe it was the fact I soon after found out I had celiac and the pratzels helped contribute to me being so sick.

Sorry for the typos.

BRUMI1968 Collaborator

I know that I craved potatoes all the time, and am intolerant to them. After a while, I stopped wanting them. (Thank goodness for sweet potatoes, of the marigold family -- they make good fries!)

Kaycee Collaborator

We are all different, and since being gluten free, I have not craved bread or gluteny things. I have never really been a bread person, but I did eat it, as that is what everybody ate.

What I missed the most was being able to just grab anything off the shelf without thinking. But I hve got over that, and it is not a problem now.

Thought I would crave what I couldn't eat as I am an ex smoker and thought I had an addictive personality.

I really like the diet now, plenty of fruit, veges and meat, with rice and allowable grains. It agrees with me, I never feel starved anymore, and have managed to put on no weight since, which is encouraging, as I would like to loose another two stone at least.

Cathy.

lindalee Enthusiast
I know that I craved potatoes all the time, and am intolerant to them. After a while, I stopped wanting them. (Thank goodness for sweet potatoes, of the marigold family -- they make good fries!)

Me too - never could get enough potatoes. Worried if I went out of the country, they might not have any. Late night snacks I craved was popcorn or Tostitos. The healing diet I am on says no nightplants, corn,etc. I really miss popcorn. Never was a bread fan. One bite of rye and instant headache. LindaLee


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Girl Ninja Newbie

My evil craving was macaroni and cheese. I ate it almost every day. The last time I did it made me have a panic attack and a migraine that lasted almost 5 days! I still miss it, though.

mouse Enthusiast

I used to crave anything that was breaded. I know longer really crave it, but I sure would like to go to PF Changs and order every gluten filled appetiser that they make. I love the lettuce wraps, but would rather order those appetisers :blink:

BRUMI1968 Collaborator
My evil craving was macaroni and cheese. I ate it almost every day. The last time I did it made me have a panic attack and a migraine that lasted almost 5 days! I still miss it, though.

I swear, I kept KRAFT in business when I was a kid. As an adult I switched over to Annies - but I just craved and craved and craved. Quitting diary put an end to that. Boo hoo. What is it about mac & cheese anyway.

NSG Newbie

Bagels!!! I use to crave pretzels, but sunce going gluten-free it just BAGELS!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - marlene333 replied to Grace Good's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Bee balm lipbalm not gluten free

    2. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      4

      Related issues

    3. - Scott Adams replied to catsrlife's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Patiently Waiting to See Results

    4. - catsrlife replied to catsrlife's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      Patiently Waiting to See Results

    5. - Jmartes71 replied to Jmartes71's topic in Coping with Celiac Disease
      4

      Related issues


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,265
    • Most Online (within 30 mins)
      7,748

    Midwesteaglesfan
    Newest Member
    Midwesteaglesfan
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • marlene333
      To play it safe, use Vasoline Lip Therapy. No questions as to it containing gluten.
    • Mari
      jmartes, Thank you for sharing  more information with us. Most of us Celiacs whose problems do not clear up with in a few years have to decide what to do next. We can keep seeing DR.s and hope that we will get some  medication or advice that will improve our health. Or we can go looking for other ways to improve our health. Usually Celiac Disease is not a killer disease, it is a disabling disease as  you have found out. You have time to find some ways to help you recover. Stay on your gluten-free diet and be more careful in avoiding cross contamination . KnittyKitty  and others here can give you advice about avoiding some foods that can give you the gluten auto immune reaction and advice about vitamins and supplement that help celiacs. You may need to take higher doses of Vit. B12  and D3.  About 20 years before a Dr. suggested I might have Celiac disease I had health problems that all other Dr said they could not identify or treat. I was very opposed to alternative providers and treatments. So many people were getting help from a local healer I decided to try that out. It was a little helpful but then, because I had a good education in medical laboraties she gave me a book  to read and what did I think. With great skeptism I started reading and before I was half way through it I began using the methods outlined in the book. Using those herbs and supplements I went from hardly able to work to being able to work almost fulltime. I still use that program. But because I had undiagnosed celiac disease by 10 years later some  of my problems returned and I started to loose weight.    So how does a person find a program that will benefit them? Among the programs you can find online there are many that are snake oil scams and some that will be beneficial. by asking around, as I did. Is there an ND in your area? Do they reccomend that person? If you would like to read about the program I use go to www.drclark.net   
    • Scott Adams
      It's unfortunate that they won't work with you on this, but in the end sometimes we have to take charge of our own health--which is exactly what happened to me. I did finally get the tests done, but only after years of going down various rabbit holes and suffering. Just quitting gluten may be the best path for you at this point.
    • catsrlife
      My doctor didn't take the time to listen to anything. I don't even think she knows what it means. She is more concerned about my blood pressure that is caused by her presence than anything else and just wants to push pills at me. The so-called dermatologist wouldn't do a skin test. she prescribed all of these silly antihistamine skin meds. This lady didn't even know what she was talking about and said "they never turn out as celiac, they usually just say it's dermatitis so here's your meds," just like my regular quack. I'm trying to change insurance companies at the moment and that has been a battle because of red tape, wrong turns, and workers having wrong phone numbers. What a joke! The allergy blood days say I have a wheat allergy of .31. Hopefully it's just that and until I find a decent doctor and dermatologist, I'll just lay off the wheat anyway, since it gives me asthma, high blood sugar, and joint pain. So frustrated at this point. The rash on my back of arms/elbows is mostly gone. Both calves and chest have started up. smh. It comes and goes. It fades faster now, though, although my forearms still produce one or two bumps on each side. The itching has calmed down a lot except for the bump area. I have dry skin to begin with so anything affecting it just makes it crazy. i'm never going to eat wheat again. I don't care if they need it to produce results or if it is just an intolerance, allergy, or celiac. It gives me hell.
    • Jmartes71
      I had the test done by one of the specialist through second pcp I had only a few months because he was saying I wasn't.Even though Im positive HLA-DQ2 .My celiac is down played.I am with new pcp, seeing another girl doctor who wants to do another breathe test next month though Im positive sibo this year.I have high blood pressure not sure if its pain from sciatica or sibo, ibs or hidden gluten. Im in disability limbo and I should have never been a bus driver because im still suffering and trying to heal with zero income except for my husband. This isnt fare that my health is dictating my living and having ti beg for being revalidation of my disregarded celiac disease. Its an emotional roller coaster I don't want to be on and the medical made it worse.New pcp new gi, exhausted, tired and really fed up. GI doctor NOT girl..
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.