Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Prom Time


debmidge

Recommended Posts

debmidge Rising Star

How many of you high schoolers with celiac attend and do you arrange for gluten-free meal? Or do you just skip eating there? How do you guys handle this?

D.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



MySuicidalTurtle Enthusiast

We had a buffet and I just ate before. Most people who went to my prom went out to eat and didn't touch the food there.

CarlaB Enthusiast

I'm not a teenager, but my daughter went to two proms. She and all her friends went out to eat for both of them. She was not gluten-free at the time, so it had nothing to do with that; they just wanted to go out.

Ashley Enthusiast

For me, it was a military ball, but, same difference. I didn't even touch the food there. I ate before. I was having so much fun that I didn't have to time to even think about eating. The only thing I got was something to drink.

Smunkeemom Enthusiast

I am not a teen anymore *sighs* but when I was I was vegan and so I couldn't eat at prom. A group of my friends and I went out and ate somewhere "safe" and then showed up.......fashionably late.

It seemed to work out for us. :D

powderprincess Rookie

Eating before hand does sound like a plan. I feel the food situation might be similar to that of a wedding. Therefore, find out who the caterer is from the prom commitee or class officers and give them a call. They should be cool with making a separate plate that is safe for you to eat! You may or may not have time to eat it, you may or may not want to eat it, but you might have less stress knowing there will be something for you should you feel hungry from all the dancing.

No matter what you choose to do. . .have fun! :-)

Nikki005 Newbie

Hey guys, I'm new here, this is my first post :)

I've been coeliac for only 9 months. I'm 17 in July. I'm having a "prom", but we call it a formal here, in a October. Mum and I inquired to the place where it's being held, and were amazed to hear from them that they'd make me a gluten free meal, and would find me something I could eat!!

Just thought that I'd share that :)

:) Nicole xo


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient
Hey guys, I'm new here, this is my first post :)

I've been coeliac for only 9 months. I'm 17 in July. I'm having a "prom", but we call it a formal here, in a October. Mum and I inquired to the place where it's being held, and were amazed to hear from them that they'd make me a gluten free meal, and would find me something I could eat!!

Just thought that I'd share that :)

:) Nicole xo

Hi Nicole, and welcome to the board! :)

That is very good news about your formal--I hope you have a wonderful time.

Feel free to post anytime you have a question, or something to share!

aball2006 Newbie

at both of my proms they just had buffet style snacks. they have choclate fountains, which aren't safe, due to pretzels... and for drinks i just stick with the canned ones. it certainly wouldnt be fun to get the punch which could have been spiked...everyone goes out to dinner beforehand. we have gone to teppanayki (sp?) restaurants and i have been fine both times. those places are great and safe because you see what they are putting in it. just make sure the steam from the soy sauce isnt blowing in your face!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,015
    • Most Online (within 30 mins)
      7,748

    Rockette47
    Newest Member
    Rockette47
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
    • trents
      @Martha Mitchell, your reaction to the lens implant with gluten sounds like it could be an allergic reaction rather than a celiac reaction. It is possible for a celiac to be also allergic to gluten as it is a protein component in wheat, barley and rye.
    • JoJo0611
    • Martha Mitchell
      Scott I also have different symptoms than most people. It affects me bad. Stomach ache, headache, nauseous, heart racing, whole body shaking, can't walk then my throat starts to close. It attacks my nervous system. The only thing that saves me is a 1/2 of Xanax...it calms down my nervous system 
    • Martha Mitchell
      Scott Adams. I was dealing with a DR that didn't care about me being celiac. I repeatedly told him that I was celiac and is everything gluten-free. He put an acrylic lens from j&j. I called the company to ask about gluten and was told yes that the acrylic they use has gluten....then they back tracked immediately and stopped talking to me. The Dr didn't care that I was having issues. It took me 6 months and a lot of sickness to get it removed.... which can only happen within 6 months. The Dr that took it out said that it was fused and that's why I lost vision. If they would have removed it right away everything would be fine. He put in a silicone one that was gluten-free and I've had no issues at all in the other eye. Do not do acrylic!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.