Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Places To Eat Out


Ash82

Recommended Posts

Ash82 Rookie

I just got diagnosed with celiac disease and I was wondering what major restaurant chains had gluten free menus. I know that outback steakhouse does, but are there any others?? Can you eat thai food if you have celiac disease (especially red curry)??? Any information would be appreciated.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



momandgirls Enthusiast

PF Changs and Legal Seafoods both have gluten free menus.

MySuicidalTurtle Enthusiast

The Outback Steakhouse and Cheeseburger In Paradise have gluten-free menus.

par18 Apprentice
  Ash82 said:
I just got diagnosed with celiac disease and I was wondering what major restaurant chains had gluten free menus. I know that outback steakhouse does, but are there any others?? Can you eat thai food if you have celiac disease (especially red curry)??? Any information would be appreciated.

Just ate at PF Chang's again tonight for the second time. Meal (lettuce wraps and lemon scallops) was very good and server was first rate. You should get the Triumph Dining Cards in the six different languages. They are a must for first time dining in resturants that don't have a gluten free menu.

Tom

olalisa Contributor

Outback Steakhouse, Carrabas, PF Changs, Bonefish Grill, Macaroni Grill, all have gluten free menus. Still make a big deal with your server about cross contamination, so they're careful. Also, the Triumph Dining cards are fabulous at any restaurant.

Bon Apetit!

CarlaB Enthusiast

The one I haven't seen mentioned is Maggiano's. They don't technically have a gluten-free menu, but they send the cook to your table and even have gluten-free pasta.

For fast food, Chick-fil-a grilled chicken salad, no sunflower seeds, tortilla chips instead of croutons and waffle fries. Also Wendy's chili and Frosty's. You can have the french fries if they have a dedicated fryer, you have to ask, each Wendy's is different.

Ash82 Rookie

thanks for all the info. it helps to have some ideas so of where to eat because i was starting to feel like i wouldnt be able to eat out again!! next time my family goes out we will visit one of the places you've recommended.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Soo B Newbie

Uno's Chicago Grill has a gluten-free menu. Some good items on it, including BBQ ribs.

loraleena Contributor

Bugaboo creek now has a gluten free menu. I also had a good experience at Chilis

stef-the-kicking-cuty Enthusiast

Hi there, I was wondering, if anybody knows, if we can eat at Texas Steakhouse. I have no clue, if this is a bigger chain or just single restaurants, but I need to know for the one Texas Steakhouse in Martinsburg, WV. Does anybody know more about this???

Greetings, Stef

  • 2 weeks later...
Ash82 Rookie

I havent heard anything about texas steakhouse. theres one near me but i havent looked into it yet. ive heard its really good there though.

wozzy Apprentice

Be careful with the Wendy's frosty. It was on a gluten-free list for awhile, but then they took it off. I'm not sure if it's still off, but I don't trust it.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,885
    • Most Online (within 30 mins)
      7,748

    NotNowNelly
    Newest Member
    NotNowNelly
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Lot's of folks would trade places with you with regard to the unintentional weight loss. Seriously, though, I would be concerned about vitamin and mineral depletion due to malabsorption in the small bowel. One thing you can do now to address that which will not jeopardize the accuracy of further testing for celiac disease would be to start taking some high potency vitamin and mineral supplements. Make sure they are all gluten free if you will continue to use them - after diagnosis, that is. Wheat starch is sometimes used as a filler in pills. A multivitamin may not be potent enough. So, I would go for a B-complex, magnesium glycinate (the form of magnesium is important for good...
    • terrymouse
      I'm 5'2" so it's weight I could afford to lose. I guess what's concerning is that it's not on purpose, I haven't been active because I don't have much energy, and it's been steadily going down since I started keeping track of it. So I'm not too worried about where I'm at right now, but it's something I'm keeping an eye on.
    • trents
      A classic case of more than one medical problem going on at a time. We often forget that can happen. Are you concerned about your weight loss? Is your current weight too thin for your height, gender and general build?
    • terrymouse
      Thanks for clarifying! I'll put the gluten free thing on hold then. In late december last year I suddenly started having digestive issues I never had before. My stomach started feeling tight most of the time, I got full very quickly, little to no appetite, constipation, I started to feel ill after eating - sometimes a stomach ache, sometimes nauseous, or lightheaded, or heart beating fast. Some things worse than others, I started avoiding fatty foods in general because they made me throw up . I haven't had issues with food like this before, so this is all new to me. I started losing weight because eating was such a chore. I hadn't considered it could be celiac, but my GP added it to the list of things to...
    • trents
      @Shining My Light, I am not a doctor or a trained medical professional of any kind. However, I was a hospital chaplain for many years and sat in on countless numbers of medical team meetings with doctors and nurses discussing the medical issues of their patients as well as tests administered and interventions applied. What I can tell you is that many diseases can only be diagnosed by running a battery of tests coming at the problem from different angles. It is normal to not have all the tests give a positive confirmation for a given disease. But rather, a diagnosis is arrived at by looking at what the balance of the test results from all angles suggest. This may especially be true of...
×
×
  • Create New...