Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Nyc Restaurants


everbetter

Recommended Posts

everbetter Newbie

I am going to be spending several days in NYC later this week. Does anyone have recomendations for places to eat there. I will be staying on the upper west side, but plan on getting around most of the city.

Thanks.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient

Hi Everbetter--Here's a thread to get you started. I know there are several people on here from NYC who will know of even more places for you!

Open Original Shared Link

everbetter Newbie

thanks, Patti

I will definately try Risotteria - it sounds perfect. And I shop and eat at Whole Foods here in NC as well -

It should be a good trip.

MySuicidalTurtle Enthusiast
Open Original Shared Link is a helpful site, too.
jenvan Collaborator
I am going to be spending several days in NYC later this week. Does anyone have recomendations for places to eat there. I will be staying on the upper west side, but plan on getting around most of the city.

Thanks.

everbetter--

if you send me your e-mail address, i will send you a list a compiled from my trip to nyc last month. i put together a list of 13 or so, with directions, contact info and info about what they serve, hours, etc--and what i thought :) there are some great places!

miamia Rookie
everbetter--

if you send me your e-mail address, i will send you a list a compiled from my trip to nyc last month. i put together a list of 13 or so, with directions, contact info and info about what they serve, hours, etc--and what i thought :) there are some great places!

I htink its listed on the GFRAP But Bistango on 29th Street and 3 rd Avenue is really good and the people who work there are so nice!!

RB23 Newbie
thanks, Patti

I will definately try Risotteria - it sounds perfect. And I shop and eat at Whole Foods here in NC as well -

It should be a good trip.

Risotteria is very good, I usually order from there every Friday since they deliver to my office!!!!!

I mainly order one of their gluten free pizza'a........


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jkmunchkin Rising Star
Risotteria is very good, I usually order from there every Friday since they deliver to my office!!!!!

I mainly order one of their gluten free pizza'a........

Ughhhh I'm so jealous. They won't deliver to my office. I even tried begging and pleading one Friday afternoon but I'm out of their delivery area. I tried to convince them that it would be quick - only a few subway stops away; but somehow luring them into Times Square didn't seem to be happening (can't imagine why not - lol)!!

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,654
    • Most Online (within 30 mins)
      7,748

    brittm1989
    Newest Member
    brittm1989
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.