Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten-free Gift Baskets


Nantzie

Recommended Posts

Nantzie Collaborator

I was just looking online to order a gift basket for a friend of mine. She just got her kids back after they spent their first summer with their dad. She was a stay-at-home-mom, and is going through a divorce. So this is the first summer they had been apart, or actually the first time they've been away from each other for more than a few days.

Looking for a gift basket for them just gave me an idea that there should be a decent (and increasing) market for gluten-free gift baskets. Doesn't even need to be anything fancy. Some gluten-free cookies, or some gluten-free snacks. For example, the gift basket I think I'm going to send them is a "Movie Night" basket, which is a ceramic popcorn bowl with microwave popcorn, red vines (gluten!!), and some other candy. It would be so cool if there was a company out there that sent out completely gluten-free food gift baskets, maybe along with the traditional flowers and stuff.

I'm more of an idea person than a follow-through person, so I thought I'd throw the idea out there for anyone who might want to think about doing something like this. I'd definitely be a customer.

:D

Nancy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



snapple Apprentice

That is a really cool idea! Not only would it be wonderful to be able to send a basket to a very sensitive (celiac) friend of mine; but to know that I didn't have to think of what to put in it (she is starting back to school in the fall and I am planning to send her a back -to-school care package). Does anyone have any ideas of what I could send her? Besides pencils :P

natalunia Rookie

I know I made one up myself when a friend said she was going to try her daughter on gluten-free and see how it affected her. She was worried about how to start and had asked me a ton of questions, so I went through my pantry and grabbed the basics that I use on a regular basis (that were unopened, of course). I included both rice and corn spaghetti and rotini, macaroni and cheese box mix, Pamela's Chocolate Chocolate Chunk Cookies, Midel gluten-free Ginger Snaps, Pamela's gluten-free Chocolate Cake Mix, Pamela's gluten-free Baking and Pancake Mix, Bob's Red Mill gluten-free Bread Mix, some gluten-free crackers, and I think a few other things. Needless to say, it was a big basket. Maybe I should start a business doing that.... I used to make Mary Kay gift baskets when I sold Mary Kay, so it wasn't that hard.

Sweetfudge Community Regular

A great idea! I would put together a gift basket containing some good gluten-free cookies, a bag of popcorn, some candy, pretzels, maybe some fruit leather or something. Even a "natural foods" basket would be fun, not having everything revolve around the gluten-free stuff. And a "Beginner's kit" would be killer! I wish I had had that when I left the doctor's office 2 months ago! I think I might talk to my nutritionist and run the idea past her!

As far as the school basket goes, I'd say some munchies, something easy to grab on the go, like pretzels, candy, cookies (individually wrapped), and maybe bagels with cream cheese. That's what I ate a lot of in college...didn't know they were killing me though. Maybe some soda or fruit juice too. Gum or mints would be good too, for being in a social atmosphere. Whenever I put together little goodie baskets for people, I have always liked to add notes to the items, something cute, to bring a laugh or something.

Anyway, those are my thoughts.

angel-jd1 Community Regular

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

Oh my gosh this is a neat one:

Open Original Shared Link

Description:

For the pizza lover in all of us, and especially for our gluten sensitive customers, this gift basket is a hit. With a 13-inch round pizza stone, a gluten free pizza crust mix, organic pizza sauce and great toppings, you can make this natural pizza hot and fresh from your own oven.

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

There are a few that might help you out.

-Jessica :rolleyes:

snapple Apprentice

Thanks everyone for the feedback. My friend is so nervous about going back to school, how she is going to eat, what she is going to eat. I just want to make it a little easier for her. She is just one of those special people!

Katydid Apprentice

WOW- I can't believe the first post I read today was about gluten free gift baskets.

I have been pondering the idea for the last several weeks. I don't expect to get rich or anything; but I love to bake and I absolutely love to make gift baskets. What gave me the idea was that whenever I hear of someone who is newly diagnosed I fill a huge gift basket with goodies, mixes, snacks, idesas and a cookbook. These aren't people I know, but just names that are passed on to me; which makes it even a nicer surprise to to the new celiac. I don't have a pet charity to donate my time and money, so this is what I do. Its kind of like a "welcome to the world of gluten free" So I was thinking that there are folks who would like to give a celiac a gift; and what a lovely personalized gift this would be. They could be custom ordered, too. For instance, a pizza lovers basket, a chocolate lovers basket, a pasta basket, the ideas are endless.

I have a friend here in our city who has a gluten free restaurant and I'm sure she would let me display one near her register with some business cards. I even think our health food store would cooperate, especially if I was using their gluten free products.

It was just this weekend that I started organizing my thoughts on paper; so I was really shocked to see it mentioned here. Must be an omen.

Kay


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nantzie Collaborator

Awesome Katydid!! How funny is that? And there's so many great ideas here.

I think it would be a great thing. I'd definitely order them. I like the idea of a newbie basket too. I never thought of doing that. None of my suspected celiac friends and family have decided to get tested yet though. <_<

Nancy

Turtle Enthusiast

BRILLIANT!!!!!!!!

GFBetsy Rookie

I've talked to 2 people recently who are starting to do gluten-free gift baskets here in UT - a store called Against the Grain, and a company called Always Amy. In case someone wants one already made up . . .

Mahee34 Enthusiast

if those baskets have pretzels that don't taste like cardboard i will buy 8 of them :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,141
    • Most Online (within 30 mins)
      7,748

    smkatin
    Newest Member
    smkatin
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      My migraines generally have their onset during the early morning hours as well. Presently, I am under siege with them, having headaches all but two days so far this month. I have looked at all the things reported to be common triggers (foods, sleep patterns, weather patterns, stress, etc.). Every time I think I start to see a pattern it proves not to pan out in the long run. I'm not sure it's any one thing but may, instead, be a combination of things that coalesce at certain times. It's very frustrating. The medication (sumatriptan or "Imatrix") is effective and is the only thing that will quell the pain. NSAIDs, Tylenol, even hydrocodone doesn't touch it. But they only give you 9 does of sumatriptan a month. And it doesn't help that medical science doesn't really know what causes migraines. They know some things about it but the root cause is still a mystery.
    • Scott Adams
      These are labeled gluten-free: https://www.amazon.com/Corn-Husks-Tamales-Authentic-Flavorful/dp/B01MDSHUTM/
    • Wheatwacked
      Just a gluten free diet is not enough.  Now you have to identify and replenish your malnutrition.  Celiac disease is co-morbid with malabsorption syndrome.  Low vitamin D, Low Thiamine caused Gastointeston Beriberi, low choline, low iodine are common the general population, and in newly diagnosed Celiacs in the western culture its is more likely.  It takes time to heal and you need to focus on vitamins and minerals.  Gluten free foods are not fortified like regular processed foods.  
    • Sarah Grace
      Dear Kitty Since March I have been following your recommendations regarding vitamins to assist with various issues that I have been experiencing.  To recap, I am aged 68 and was late diagnosed with Celiac about 12 years ago.  I had been experiencing terrible early morning headaches which I had self diagnosed as hypoglycaemia.  I also mentioned that I had issues with insomnia, vertigo and brain fog.   It's now one year since I started on the Benfotiamine 600 mg/day.  I am still experiencing the hypoglycaemia and it's not really possible to say for sure whether the Benfotiamine is helpful.  In March this year, I added B-Complex Thiamine Hydrochloride and Magnesium L-Threonate on a daily basis, and I am now confident to report that the insomnia and vertigo and brain fog have all improved!!  So, very many thanks for your very helpful advice. I am now less confident that the early morning headaches are caused by hypoglycaemia, as even foods with a zero a GI rating (cheese, nuts, etc) can cause really server headaches, which sometimes require migraine medication in order to get rid off.  If you are able to suggest any other treatment I would definitely give it a try, as these headaches are a terrible burden.  Doctors in the UK have very limited knowledge concerning dietary issues, and I do not know how to get reliable advice from them. Best regards,
    • knitty kitty
      @rei.b,  I understand how frustrating starting a new way of eating can be.  I tried all sorts of gluten-free processed foods and just kept feeling worse.  My health didn't improve until I started the low histamine AIP diet.  It makes a big difference.   Gluten fits into opioid receptors in our bodies.  So, removing gluten can cause withdrawal symptoms and reveals the underlying discomfort.  SIBO can cause digestive symptoms.  SIBO can prevent vitamins from being absorbed by the intestines.  Thiamine insufficiency causes Gastrointestinal Beriberi (bloating, abdominal pain, nausea, diarrhea or constipation).  Thiamine is the B vitamin that runs out first because it can only be stored for two weeks.  We need more thiamine when we're sick or under emotional stress.  Gastric Beriberi is under recognised by doctors.  An Erythrocyte Transketolace Activity test is more accurate than a blood test for thiamine deficiency, but the best way to see if you're low in thiamine is to take it and look for health improvement.  Don't take Thiamine Mononitrate because the body can't utilize it well.  Try Benfotiamine.  Thiamine is water soluble, nontoxic and safe even at high doses.  I thought it was crazy, too, but simple vitamins and minerals are important.  The eight B vitamins work together, so a B Complex, Benfotiamine,  magnesium and Vitamin D really helped get my body to start healing, along with the AIP diet.  Once you heal, you add foods back in, so the AIP diet is worth doing for a few months. I do hope you'll consider the AIP diet and Benfotiamine.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.