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Would You Eat This?

emcmaster

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emcmaster Collaborator
emcmaster
Posted

Oscar Mayer, which is owned by Kraft, has a product called "Turkey Smoked Sausage" that is not listed on their gluten-free product list. However, by searching around the oscar mayer website, I found a place where you could submit a question, so I asked if it was gluten-free. It directed me to the PDF of Kraft foods that says that if it contains gluten, it would be clearly listed on the label, which it is not. I've read on here before that that is Kraft's policy and since Oscar Meyer is owned by Kraft, I figured that would be the case as well.

As for why it isn't listed under the gluten-free product list, I can only guess that this is a newer product and it isn't updated.

Would you risk it?

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Byte Me Apprentice
Byte Me
Posted

I think it would be okay. I didn't even know there was a Kraft/Oscar Meyer gluten-free food list; I've just been going by their policy that they will list any potential allergens and I've had no trouble with any of their products.

HTH! :)

nettiebeads Apprentice
nettiebeads
Posted
Oscar Mayer, which is owned by Kraft, has a product called "Turkey Smoked Sausage" that is not listed on their gluten-free product list. However, by searching around the oscar mayer website, I found a place where you could submit a question, so I asked if it was gluten-free. It directed me to the PDF of Kraft foods that says that if it contains gluten, it would be clearly listed on the label, which it is not. I've read on here before that that is Kraft's policy and since Oscar Meyer is owned by Kraft, I figured that would be the case as well.

As for why it isn't listed under the gluten-free product list, I can only guess that this is a newer product and it isn't updated.

Would you risk it?

Sure.

jerseyangel Proficient
jerseyangel
Posted

I'm ultra sensitive, and I've not had a problem with Kraft (or Oscar Mayer, for that matter). If it's not clearly stated on the label, it's not in there. :)

emcmaster Collaborator
emcmaster
Posted
  • Author

Thanks everyone! I am looking forward to making jambalaya (Zatarain's) with smoked sausage - a favorite before going gluten-free! :D

flagbabyds Collaborator
flagbabyds
Posted

thats why kraft is so good cause you don't have to wait until business hours to call them to make srue that it is gluten-free>

lorka150 Collaborator
lorka150
Posted

if you look on kraft's pdf, it wasn't updated for a really, really long time. they even took it off of their website.

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nettiebeads Apprentice
nettiebeads
Posted
Thanks everyone! I am looking forward to making jambalaya (Zatarain's) with smoked sausage - a favorite before going gluten-free! :D

One of my favorites too!

Annette

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