Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Antibiotics

jesscarmel

By jesscarmel
in Related Issues & Disorders

Recommended Posts

jesscarmel Enthusiast
jesscarmel
Posted

Hi

I have to take antibiotics because i have chest cough/infection. generally antibiotics make me really nauseous and hurt my stomach. does anyone know any good ones that are senstiive to the stomach?

Thanks

Jess

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


trents Grand Master
trents
Posted

I have had no GI distress with Zythromax when used for upper respiratory/sinus infections. It's only a 5 day course. Make sure you take your probiotics.

Steve

jesscarmel Enthusiast
jesscarmel
Posted
  • Author
I have had no GI distress with Zythromax when used for upper respiratory/sinus infections. It's only a 5 day course. Make sure you take your probiotics.

Steve

Thats interesting because i ended up calling the pharmacis who was actually very helpful.

i gave him alist of 5 antibiotics that my dr was considering and he said zithromax was not a good choice. i geuss everyone is really different. im waiting until friday to see if i get better then he will prescribe me one if im still sick. i take a probiotica every day! thanks for your response!

angel-jd1 Community Regular
angel-jd1
Posted
Hi

I have to take antibiotics because i have chest cough/infection. generally antibiotics make me really nauseous and hurt my stomach. does anyone know any good ones that are senstiive to the stomach?

Thanks

Jess

I haven't met an antibiotic yet that doesn't cause me some sort of stomach ache. The e-myacin family is really horrid for me. Causes stomach cramps and Diarrhea. Zithromax is sort of in that family. It may be that you just have some GI effects from antibiotics. You may just have to take them anyways if you want to get rid of the infection. That is what I always end up doing.

-Jessica :rolleyes:

oceangirl Collaborator
oceangirl
Posted
I haven't met an antibiotic yet that doesn't cause me some sort of stomach ache. The e-myacin family is really horrid for me. Causes stomach cramps and Diarrhea. Zithromax is sort of in that family. It may be that you just have some GI effects from antibiotics. You may just have to take them anyways if you want to get rid of the infection. That is what I always end up doing.

-Jessica :rolleyes:

I just finished a round of zithromax which is supposedly gluten-free. But I am now having lots of symptoms, some like I had prior to becoming gluten-free. I think antibiotics mess us up no matter what- I've never been a big proponent of taking them, especially since our overusage of them, both medically and in our food supply, has led to resistant bacterial strains. But sometimes I guess you have to. I'm taking probiotics and hoping things will calm down again soon. Hope you feel better and good luck!

lisa

I just finished a round of zithromax which is supposedly gluten-free. But I am now having lots of symptoms, some like I had prior to becoming gluten-free. I think antibiotics mess us up no matter what- I've never been a big proponent of taking them, especially since our overusage of them, both medically and in our food supply, has led to resistant bacterial strains. But sometimes I guess you have to. I'm taking probiotics and hoping things will calm down again soon. Hope you feel better and good luck!

lisa

I took them for a bronchial chest infection that also caused me to completely lose my voice for 5 days. Still don't sound quite right and still a bit of cough! Grrr.... hope you're better.

tarnalberry Community Regular
tarnalberry
Posted

You can't really go off "what works for you" because you need an antibiotic specific to the infection you have. Keep track of what works for you - it varies by person - and let your doctor know that you're generally very sensitive. Do what you can to minimize effects - eating with them (if allowable) or drinking milk (or a milk sub) (if allowable), and making sure to have things on hand to steady your stomach, such as ginger or peppermint tea.

taz sharratt Enthusiast
taz sharratt
Posted
I haven't met an antibiotic yet that doesn't cause me some sort of stomach ache. The e-myacin family is really horrid for me. Causes stomach cramps and Diarrhea. Zithromax is sort of in that family. It may be that you just have some GI effects from antibiotics. You may just have to take them anyways if you want to get rid of the infection. That is what I always end up doing.

-Jessica :rolleyes:

me too, altho i get tummy cramps and sickness. never made the connection till now, thanx :D

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      32

      My journey is it gluten or fiber?

      I made it through the holiday w/o being glutened. I had my brother cook with gluten-free breadcrumbs and I didn't get sick. I baked cookies with gluten-free flour and had dry ingredients for cookies in ziplock bag. I also made gluten cookies as well and guess I did good washing to avoid CC. My wife also went to a french bakery and bought a gluten-free flourless...
    2. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      32

      My journey is it gluten or fiber?

      What do you mean it would not allow any celiac to eat gluten again. I think if this helps cross contamination when eating out at a non dedicated gluten-free restaurant this would be nice not to encounter the pains. But is their a daily enzyme to take to help strengthen the digestive system?
    3. SamAlvi
      - SamAlvi replied to SamAlvi's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      High TTG-IgG and Normal TTG-IgA

      Hi, thank you for the reply. Unfortunately, no other antibody tests were ordered. I am a 32-year-old male. About two months ago, I ate pancakes and then developed severe diarrhea that lasted the entire day. At night, I became unconscious due to fluid loss and was admitted to the ER, where I received IV fluids. Two days later, I ate bread again and once...
    4. trents
      - trents replied to SamAlvi's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      High TTG-IgG and Normal TTG-IgA

      Welcome to the celiac.com community, @SamAlvi! Were there any other antibody tests ordered? Particularly, was there a "total IGA" test ordered to check for IGA deficiency. When people are IGA deficient, celiac panel IGA test scores, such as the TTG-IGA, are likely not valid. If a total IGA test was not ordered, I would request such to be done. Note:...
    5. Scott Adams
      0

      Homemade Gluten-Free Egg Drop Soup

  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,844
    • Most Online (within 30 mins)
      7,748
    Shelly Fitzgerald
    Newest Member
    Shelly Fitzgerald
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      I made it through the holiday w/o being glutened. I had my brother cook with gluten-free breadcrumbs and I didn't get sick. I baked cookies with gluten-free flour and had dry ingredients for cookies in ziplock bag. I also made gluten cookies as well and guess I did good washing to avoid CC. My wife also went to a french bakery and bought a gluten-free flourless chocolate cake dedicated gluten-free it was out of this world. 
    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      What do you mean it would not allow any celiac to eat gluten again. I think if this helps cross contamination when eating out at a non dedicated gluten-free restaurant this would be nice not to encounter the pains. But is their a daily enzyme to take to help strengthen the digestive system? 
    • SamAlvi
      High TTG-IgG and Normal TTG-IgA

      By SamAlvi · Posted

      Hi, thank you for the reply. Unfortunately, no other antibody tests were ordered. I am a 32-year-old male. About two months ago, I ate pancakes and then developed severe diarrhea that lasted the entire day. At night, I became unconscious due to fluid loss and was admitted to the ER, where I received IV fluids. Two days later, I ate bread again and once more developed severe diarrhea. I ended up in the ER again and received IV fluids. In my country, Pakistan, doctors are unfortunately not very thorough, so they treated me for a stomach infection. I visited three or four doctors, including a gastroenterologist, but it seemed like they just wanted to keep me on medications and IV fluids. Eventually, I did some digging myself and started connecting the dots. For years, I’ve had excessive gas buildup and frequent loose stools, but I never paid much attention to it. I also cannot easily digest dairy products. Two years ago, I had a CBC test that showed iron deficiency. My doctor told me to eat more meat and said it was nothing serious. However, for the past five years, I’ve also had severe motion sickness, which I never experienced before. Whenever I get on a bus or in a car, I sometimes lose consciousness for 10–20 seconds and wake up sweaty, and occasionally I feel the need to vomit. After more research on the internet, I came across gluten and celiac disease, so I got two related tests (TTG-IgA & TTG IgG) done along with a stool test and another CBC. The stool test showed weakly positive blood. Ever since eating those pancakes and bread, I’ve had a burning sensation in my gut. My doctor reviewed my tests, he told me to completely stop eating gluten and started me on IV fluids for 20 days, saying that I had severe inflammation in my gut. It has now been two months since I quit gluten, and I’m still not sure whether this is celiac disease or gluten intolerance. I don’t really trust doctors in Pakistan, so I thought I might get some help here.
    • trents
      High TTG-IgG and Normal TTG-IgA

      By trents · Posted

      Welcome to the celiac.com community, @SamAlvi! Were there any other antibody tests ordered? Particularly, was there a "total IGA" test ordered to check for IGA deficiency. When people are IGA deficient, celiac panel IGA test scores, such as the TTG-IGA, are likely not valid. If a total IGA test was not ordered, I would request such to be done. Note: "Total IGA" goes by other names as well. I will include a primer on celiac disease antibody testing which does a good job in covering the nomenclature variations connected with the various tests. Elevated IGG scores can certainly indicate celiac disease but they are more likely than elevated IGA tests to be caused by something else.  
    • GlorietaKaro
      Am I nuts?

      By GlorietaKaro · Posted

      Thank you— yes, valid and essential— The issue either doctors is that every one I have tried to talk to about this has essentially rolled their eyes and dismissed me as a hypochondriac, which gets discouraging. I believe a diagnosis would help me to be taken seriously by doctors as well as being validating, but can carry on without it.    There are many, probably most people in my area of my age and gender, who avoid gluten, but many just avoid it casually— eating the occasional plate of wheat pasta or a delicious-looking dessert, or baking cookies with wheat flour for gatherings.  That is not an option for me. I don’t eat other people’s cooking or go to restaurants that do not have strict cross- contamination procedures. It can be boring and lonely, and people do look at me as if I am being a bit dramatic but weeks of symptoms after a single small exposure has taught me to respect my experience.    Thank you very much for your response— sometimes I just need to hear that I am not crazy—
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.