Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Cat Food


myserenityprayer

Recommended Posts

myserenityprayer Explorer

i absolutely love my 2 kitties. i think i have done a pretty thorough job of ridding my apartment of any traces of gluten. the one place i completely missed was my cats. they are very loveable and cuddly. they eat IAMS cat food and treats which i dont think are gluten-free. does anyone know which cat foods are safe?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



spunky Contributor

This probably isn't going to be very helpful, but I went pet food shopping last night seeking gluten free cat food. I have found no totally gluten free catfood, but I did find one that had oats as the grain. It looks very good for cats, because it also has things like dried cranberries, probiotics, and all of that. I can't understand why I can find gluten-free dogfood, but I have been unable to find anything closer to gluten free in cat food than what I got last night. Anyway, the reason it won't be helpful is because I cannot for the life of me remember the brand name of the stuff I bought! It was pretty expensive, though. I found it in a very upscale petfood store. Now I'm spending more on our dogs and cats' food than I am on ours!

nikki-uk Enthusiast
This probably isn't going to be very helpful, but I went pet food shopping last night seeking gluten free cat food. I have found no totally gluten free catfood, but I did find one that had oats as the grain. It looks very good for cats, because it also has things like dried cranberries, probiotics, and all of that. I can't understand why I can find gluten-free dogfood, but I have been unable to find anything closer to gluten free in cat food than what I got last night. Anyway, the reason it won't be helpful is because I cannot for the life of me remember the brand name of the stuff I bought! It was pretty expensive, though. I found it in a very upscale petfood store. Now I'm spending more on our dogs and cats' food than I am on ours!

I'm sure it was Patti (jersey angel) who said in the gab forum that her cat is now gluten-free and he's on Science Diet

:)

elonwy Enthusiast

What I have found is that you have to go to a pet store to find gluten-free cat food. There is one Purina dry cat food ( I believe it's indoor formula) that doesn't have gluten, and thats it for brands found in regular grocery stores.

I feed my kittys Eukanuba for dry food and Nature's somthingorother for wet food.

Elonwy

jerseyangel Proficient

Yep--Nikki's right! I just put my cat on Science Diet Senior over the past weekend. He seems to love it--and has not thrown up once since starting on it! :)

oceangirl Collaborator
Yep--Nikki's right! I just put my cat on Science Diet Senior over the past weekend. He seems to love it--and has not thrown up once since starting on it! :)

Patti,

Thank you. I used to have a senior cat on Science Diet. I think I'll go get some from my vet. Thanks!

lisa

myserenityprayer Explorer
What I have found is that you have to go to a pet store to find gluten-free cat food. There is one Purina dry cat food ( I believe it's indoor formula) that doesn't have gluten, and thats it for brands found in regular grocery stores.

I feed my kittys Eukanuba for dry food and Nature's somthingorother for wet food.

Elonwy

Is Eukanuba gluten-free? My vet strongly recommended IAMs, but clearly thats a no no because it has a ton of gluten in it. I have heard good things about Eukanuba. My cats only eat dried food and one kitty is in need of losing a few pounds.

Patti,

Thank you. I used to have a senior cat on Science Diet. I think I'll go get some from my vet. Thanks!

lisa

my family's dog (he lives with my parents) is on science diet to manage his weight. is that only available through the vet?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



elonwy Enthusiast

I think most of them are, I too have a cat that only really likes dry food, but I have to give them meds and need wet food for that. I read the label every time I get thier food. From all I could tell, it seemed to be gluten free, and it hasn't made me sick, wheras a bag of friskies poofed cat food dust in my face when I was first gluten-free and made me sick for three days. ug.

They seem to like it too.

Elonwy

Felidae Enthusiast

My cats eat Natural Balance cat food.

LaurieAnn13 Newbie
Is Eukanuba gluten-free? My vet strongly recommended IAMs, but clearly thats a no no because it has a ton of gluten in it. I have heard good things about Eukanuba. My cats only eat dried food and one kitty is in need of losing a few pounds.

my family's dog (he lives with my parents) is on science diet to manage his weight. is that only available through the vet?

There are some types of Science Diet that are prescription and are only available from a vet. Regular Science Diet foods are available at PetSmart and PetCo....

Laurie

jerseyangel Proficient
my family's dog (he lives with my parents) is on science diet to manage his weight. is that only available through the vet?

I bought the Science Diet at Petco :)

myserenityprayer Explorer
There are some types of Science Diet that are prescription and are only available from a vet. Regular Science Diet foods are available at PetSmart and PetCo....

Laurie

oh great. i have a petco right near me. thanks!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      IBS-D vs Celiac

    2. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      how much gluten do I need to eat before blood tests?

    3. - SilkieFairy posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      IBS-D vs Celiac

    4. - catnapt posted a topic in Related Issues & Disorders
      0

      anyone here diagnosed with a PARAthyroid disorder? (NOT the thyroid) the calcium controlling glands

    5. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      how much gluten do I need to eat before blood tests?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,322
    • Most Online (within 30 mins)
      7,748

    avery144
    Newest Member
    avery144
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
    • trents
      Under the circumstances, your decision to have the testing done on day 14 sounds very reasonable. But I think by now you know for certain that you either have celiac disease or NCGS and either way you absolutely need to eliminate gluten from your diet. I don't think you have to have an official diagnosis of celiac disease to leverage gluten free service in hospitals or institutional care and I'm guessing your physician would be willing to grant you a diagnosis of gluten sensitivity (NCGS) even if your celiac testing comes up negative. Also, you need to be aware that oats (even gluten free oats) is a common cross reactor in the celiac community. Oat protein (avenin) is similar to gluten. You might want to look at some other gluten free hot  breakfast cereal alternatives.
    • SilkieFairy
      After the birth of my daughter nearly 6 years ago, my stools changed. They became thin if they happened to be solid (which was rare) but most of the time it was Bristol #6 (very loose and 6-8x a day). I was on various medications and put it down to that. A few years later I went on this strict "fruit and meat" diet where I just ate meat, fruit, and squash vegetables. I noticed my stools were suddenly formed, if a bit narrow. I knew then that the diarrhea was probably food related not medication related. I tried following the fodmap diet but honestly it was just too complicated, I just lived with pooping 8x a day and wondering how I'd ever get and keep a job once my children were in school.  This past December I got my yearly bloodwork and my triglycerides were high. I looked into Dr. William Davis (wheat belly author) and he recommended going off wheat and other grains. This is the first time in my life I was reading labels to make sure there was no wheat. Within 2 weeks, not only were my stools formed and firm but I was only pooping twice a day, beautiful formed Bristol #4.  Dr. Davis allows some legumes, so I went ahead and added red lentils and beans. Nervous that the diarrhea would come back if I had IBS-D. Not only did it not come back, it just made my stools even bigger and beautiful. Still formed just with a lot more width and bulk. I've also been eating a lot of plant food like tofu, mushrooms, bell peppers, hummus etc which I thought was the cause of my diarrhea before and still, my stools are formed. In January I ran a genetics test because I knew you had to have the genes for celiac. The report came back with  DQ 2.2 plus other markers that I guess are necessary in order for it to be possible to have celiac. Apparently DQ 2.2 is the "rarer" kind but based on my report it's genetically possible for me to have celiac.  I know the next step is to bring gluten back so I can get testing but I am just not wanting to do that. After suffering with diarrhea for years I can't bring myself to do it right now. So that is where I am!   
    • catnapt
      learned I had a high PTH level in 2022 suspected to be due to low vit D  got my vit D level up a bit but still have high PTH   I am 70 yrs old (today in fact) I am looking for someone who also has hyperparathyroidism that might be caused by malabsorption    
    • catnapt
      I am on day 13 of eating gluten  and have decided to have the celiac panel done tomorrow instead of Wed. (and instead of extending it a few more weeks) because I am SO incredibly sick. I have almost no appetite and am not able to consume the required daily intake of calcium to try to keep up with the loss of calcium from the high parathyroid hormone and/or the renal calcium leak.    I have spent the past 15 years working hard to improve my health. I lost 50lbs, got off handfuls of medications, lowered my cholesterol to enviable levels, and in spite of having end stage osteoarthritis in both knees, with a good diet and keeping active I have NO pain in those joints- til now.  Almost all of my joints hurt now I feel like someone has repeatedly punched me all over my torso- even my ribs hurt- I have nausea, gas, bloating, headache, mood swings, irritability, horrid flatulence (afraid to leave the house or be in any enclosed spaces with other people- the smell would knock them off their feet) I was so sure that I wanted a firm diagnosis but now- I'm asking myself is THIS worth it? esp over the past 2 yrs I have been feeling better and better the more I adjusted my diet to exclude highly refined grains and processed foods. I didn't purposely avoid gluten, but it just happened that not eating gluten has made me feel better.   I don't know what I would have to gain by getting a definitive diagnosis. I think possibly the only advantage to a DX would be that I could insist on gluten-free foods in settings where I am unable to have access to foods of my choice (hospital, rehab, nursing home)  and maybe having a medical reason to see a dietician?   please let me know if it's reasonable to just go back to the way I was eating.  Actually I do plan to buy certified gluten-free oats as that is the only grain I consume (and really like) so there will be some minor tweaks I hope and pray that I heal quickly from any possible damage that may have been done from 13 days of eating gluten.    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.