Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

High Body Temperature As A Symptom


Riayn

Recommended Posts

Riayn Newbie

I was wondering how many of you have a high body temperature. At night, my body gives off a lot of heat - my partner describes it as cuddling with a furnance. It is also at dinner that I will eat my most glutenous meals - pastas, breads etc.

Just curious if anyone else suffers from this.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



celiacgirls Apprentice

My daughter used to be like a furnace. She frequently felt, to me, like she had a fever but she didn't. I never connected it to gluten but now that she is gluten-free, I haven't noticed it.

mamaw Community Regular

I'm like that but it is from my thyroid.....

prinsessa Contributor

My DH says that I always feel really hot. I am always really cold though. The only thing that doesn't feel hot are my feet and hands. My hands are always cold.

lisamombo Newbie

I have been rejected by the American Red Cross blood drives 3 times in three years because of high body temperature----not sick that I know of. I do have icy hands and feet.

Lisa in Michigan

Rachel--24 Collaborator

I had high body temp. from Hyperthroidism.

Then I got the same type symptoms when I got Lyme Disease.

mamaw Community Regular

Lisamombo

I also get cold hands & frozen knees & feet. I was dx'd with Raynauld's years ago....plus the thyroid!!!!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Riayn Newbie

I also have the cold hands and feet as well. As far as I know my thyroid is functioning fine. I got an MRI done on it 14 years ago, when I was having some really bizarre symptoms following getting glandular fever (mono) - my glands were swelling up every 2 weeks.

My blood test is on this Monday morning, so I guess I will soon fine out whether I do have celiac's or not.

Generic Apprentice

I was always hot pre-gluten free. My parents and sister would fight over who I was going to sleep with when we went camping. (I was a small child). They said I was a heater. I would also get really hot when I would have a "celiac attack". So much that I would feel like I would hurl and have to peel all my clothes off when I was sitting on the toilet.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,654
    • Most Online (within 30 mins)
      7,748

    Uli
    Newest Member
    Uli
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      I don't see how cornstarch could alter the test results. Where did you read that?
    • knitty kitty
      For pain relief I take a combination of Thiamine (Benfotiamine), Pyridoxine B 6, and Cobalamine B12.  The combination of these three vitamins has analgesic effects.  I have back pain and this really works.  The B vitamins are water soluble and easily excreted.   Hope this helps!  Keep us posted on your results!
    • knitty kitty
      Welcome to the forum, @Xravith. I experienced similar symptoms before my diagnosis.  Mine were due to the loss of vitamins and minerals, essential nutrients we must get from our food.  With Celiac Disease, the intestinal lining, made up of thousands of villi, gets damaged and cannot absorb essential vitamins and minerals, especially the eight B vitamins.  The loss of Thiamine B 1 can cause muscle loss, inability to gain weight, edema (swelling), fatigue, migraines and palpitations.  Low thiamine can cause Gastrointestinal Beriberi with symptoms of nausea, abdominal pain and bloating.   Thiamine is only stored for a couple of weeks, so if you don't absorb enough from food daily, as the thiamine deficiency worsens physical symptoms gradually worsen.  If you're eating lots of carbs (like gluten containing foods usually do), you need more thiamine to process them (called high calorie malnutrition).  Thiamine works with all the other B vitamins, so if you're low in one, you're probably getting low in the others, too, and minerals like iron, magnesium, zinc, and calcium, as well as Vitamin D..  Talk to your doctor about checking for nutritional deficiencies.  Most doctors rarely recognize vitamin deficiency symptoms, especially in thiamine. Get a DNA test to see if you carry any Celiac genes.  If you do not have genetic markers for Celiac, it's probably IBS.  If you do have genetic markers for Celiac, it's probably Celiac.  I was misdiagnosed with IBS for years before my Celiac diagnosis.   Keep us posted on your progress. P. S. Deficiency in thiamine can cause false negatives on antibody tests, as can diabetes and anemia.  
    • Julie 911
      No she didn't because if I want to ask I have to pay 700$ for 1 hour appointment so I couldn't even ask. I read that fillers like cornstash can alter the result and tylenol contains it so that's why I tried to find someone who can answer. 
    • trents
      Did the GI doc give you any rational for stopping the Tylenol during the gluten challenge? I have never heard of this before and I can't imagine a good reason for it. Ibuprofen, maybe, because it is an anti inflammatory but acetaminophen?  I don't see that it would have any impact on the test results to take Tylenol.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.