Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What Other Food Allergies Do You Have?


Mballerina

Recommended Posts

Mballerina Explorer

I am getting additional food allergie tests and am wondering what kind of allergies or intolerances people experience other than the usual casein/soy/egg.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

Based on my elimination diet test, I appear to be casein intolerant, but have no problems with soy or egg.

burdee Enthusiast

According to my Enterolab test results I don't tolerate dairy or gluten. However, when I tried to substitute soy products for dairy items, I experienced the same symptoms as I had with dairy. So I'm gluten, dairy and soy intolerant. I also limit my consumption of spicey foods or acidic foods like tomatoes, acidic berries, citrus fruit, wine and caffeine, but those just give me reflux or burning sensations in my stomach, unlike gluten/casein/soy which give me excruciating intestinal cramps. :o

BURDEE

Carriefaith Enthusiast

Hi,

I know I have reactions to milk products. I just don't know if I'm lactose intolerant, casein intolerant, or both!

-Carrie

lovegrov Collaborator

None, fortunately.

richard

celiac3270 Collaborator

I don't have any, either........fortunately, cause with persistent symptoms, I already have my hands full.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,612
    • Most Online (within 30 mins)
      7,748

    Heather P
    Newest Member
    Heather P
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.