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Green Tea

Yenni

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Yenni Enthusiast
Yenni
Posted

Can anyone recommend a gluten free, legume free (not that I think they use that in there but I thought I'd mention it) and caffeine free green tea? Thanks.

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lorka150 Collaborator
lorka150
Posted
Open Original Shared Link This one is. The other decaf green teas on their site say "Soy Lethicin" and that doesn't, so looks good!
Guest cassidy
Guest cassidy
Posted

I drink Bigelow decaf green teas. If you go to their website the teas will say gluten-free if they are, and I think most of them are.

Watch out for Salada. They have great flavored decaf green tea that contains soy lechicin and gluten. I was drinking it before all the new labels were out and I was shocked when I picked up a box that said it contained wheat.

ravenwoodglass Mentor
ravenwoodglass
Posted
Open Original Shared Link This one is. The other decaf green teas on their site say "Soy Lethicin" and that doesn't, so looks good!

These guys are a great company with a nice selection and as a bonus the ones that are gluten free are labeled as such, do be aware that not all of them are. It is not in real big letters but it is there. My fav is the Indian Spice.

missy'smom Collaborator
missy'smom
Posted

All teas from the Republic of Tea are gluten-free and they have many green teas and decaf teas as well. Not sure about the two together. The Spring Cherry Green Tea is really good and has alot less caffiene than black tea.

Yenni Enthusiast
Yenni
Posted
  • Author

Thanks all. I'll take a look at your suggestions. Strange how many uses Soy. I almost find soy harder to avoid than gluten these days. :blink:

  • 2 weeks later...
CarlaB Enthusiast
CarlaB
Posted

Stash teas are gluten-free, but you'll have to read to see if they're soy-free, I don't know.

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ginghamkim Apprentice
ginghamkim
Posted

I drink Lipton Green Tea Naturally Decafineinated. The ingredient list "100% Natural Decaffeinated Green Tea". I hope it is gluten-free...if anyone knows differently, please let me know :unsure: .

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    • trents
      Unexpected gluten exposure risk from cultivated mushrooms

      By trents · Posted

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
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      how much gluten do I need to eat before blood tests?

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