Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Recovery Time For Gluten Free Diet


debmom

Recommended Posts

debmom Newbie

My daughter may have non celiac gluten intolerance or celiac. It depends on which doctor we are talking to. At first she was diagnosed with endometriosis at 15, but the GYN decided that the diagnosis was wrong or at least incomplete. she had terrible, debilitating lower pelvic pain off and on for several months as well as some nausea and dizziness. In the past five months she has been diagnosed with thyroiditis, Reynauds, some eczyma, depression (not classicpresentation though) and mold allergies. The depression has been better and the pain has been a bit better for the past ten days after starting a gluten free diet 3 weeks ago. However, she continues to have bouts of debilitating pain for hours or a day or so. Is that to be expected? Overall I'd say she was a little bit better but not as much as the literature seems to indicate she should be or as much as we'd hoped. What have your experiences been with the recovery time after starting the diet?

(My sister has also been on a gluten free diet for three weeks and feels wonderful after a lifetime of ulcerative colitis and other GI problems.)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



dionnek Enthusiast

Your daughter sounds like me - I was dx with Raynauds, Hashimotos (which I do have still), Insulin Resistance, PCOS, possible diabetes insipidus, just to name a few things before I finally found a dr. who knew what he was talking about <_<

Anyway, I'm not sure how much of that I really have or if all my problems (other than the thyroid) are just due to celiac, but I've been gluten-free for almost a year and just a month or 2 ago started feeling better. The only difference I noticed in the first couple of months was my night sweats and leg/foot cramps went away, but the frequent D and stomache cramps and all my other problems persisted until about month 7 or 8. I'm still not 100% (and have now started on antidepressants), but getting better, so give it time. It can take a long time for her intestines to heal.

Juliet Newbie

From what I've read, the recovery time takes longer the older you are before getting diagnosed, particularly if you've had the disease for awhile before receiving the diagnosis. For children they say it takes about 6 months completely gluten free before the intestines are fully healed; for adults it can take up to 2 years. (It sounds like your daughter is closer to the "adult" category than "child.") And some damage may not ever get completely healed. I can say that a couple others I know who were adults and probably had the disease for several years before getting diagnosed, after being gluten free for over a year, they feel dramatically better now.

Guhlia Rising Star

IF your daughter is Celiac/gluten intolerant, it could take a long time for all of these episodes to subside. For me it was almost instantaneous, but for others it's taken over a year. Don't lose hope yet. Are all of her personal care products (shampoo, face wash, nail polish, hair mousse, face cream, makeup, lotion, etc) gluten free? Does she have any art classes in which paints or modeling products are being used? Those items may contain gluten. Are all of her medications and vitamins gluten free? Is she eating in a school cafeteria? If so, they can be completely contaminated with gluten. Has she removed oats from her diet. Many Celiacs cannot handle oats, even uncontaminated ones. Is she sharing a toaster with glutenous breads? If so, that could be the culprit. Does she use the same strainer as you? Are utensils shared to serve gluten free foods and glutenous foods? Is she a nail biter or finger chewer? Are your non stick pans scratched? These could all be sources of glutening which can cause these painful episodes. Is she consuming any dairy? Many Celiacs are lactose intolerant at the beginning stages of healing. It may help her pain to go lactose or dairy free for a few months until she's a little more healed.

Really, three weeks is likely not long enough for all of her symptoms to resolve themselves. It's a good sign that she's experiencing some relief from the diet. If things don't start getting better in a month or two, perhaps you should look into other intolerances or other possible causes. It sounds though like she has already been tested for many, many things. Hopefully nothing else was overlooked. I hope you start to see improvement soon. We all know how long that road to recovery can be.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Have Tru Joy Sweets Choco Chews been discontinued??

    2. - Jmartes71 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

    3. - Wheatwacked replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Have Tru Joy Sweets Choco Chews been discontinued??

    4. - Theresa2407 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

    5. - Scott Adams replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Have Tru Joy Sweets Choco Chews been discontinued??

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,266
    • Most Online (within 30 mins)
      7,748

    Barbara lynn
    Newest Member
    Barbara lynn
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Scott Adams
      But M&M's contain milk, and would not be at all like a Tootsie Roll.
    • Jmartes71
      I appreciate you validating me because medical is an issue and it's not ok at all they they do this. Some days I just want to call the news media and just call out these doctors especially when they are supposed to be specialist Downplaying when gluten-free when they should know gluten-free is false negative. Now dealing with other issues and still crickets for disability because I show no signs of celiac BECAUSE IM GLUTENFREE! Actively dealing with sibo and skin issues.Depression is the key because thats all they know, im depressed because medical has caused it because of my celiac and related issues. I should have never ever been employed as a bus driver.After 3 years still healing and ZERO income desperately trying to get better but no careteam for celiac other than stay away frim wheat! Now im having care because my head is affected either ms or meningioma in go in tomorrow again for more scans.I know im slowly dying and im looking like a disability chaser
    • Wheatwacked
      M&M Peanuts. About the same calories and sugar while M&M Peanuts have fiber, potassium, iron and protein that Tootsie Rolls ("We are currently producing more than 50 million Tootsie Rolls each day.") don't. Click the links to compare nutritional values.  Both are made with sugar, not high fructose corn syrup.  I use them as a gluten free substitute for a peanut butter sandwich.  Try her on grass fed, pasture fed milk. While I get heartburn at night from commercial dairy milk, I do not from 'grassmilk'.     
    • Theresa2407
      I see it everyday on my feeds.  They go out and buy gluten-free processed products and wonder why they can't heal their guts.  I don't think they take it as a serious immune disease. They pick up things off the internet which is so far out in left field.  Some days I would just like to scream.  So much better when we had support groups and being able to teach them properly. I just had an EMA blood test because I haven't had one since my Doctor moved away.  Got test results today, doctor ordered a D3 vitamin test.  Now you know what  type of doctors we have.  Now I will have to pay for this test because she just tested my D3 end of December, and still have no idea about my EMA.    
    • Scott Adams
      Some of the Cocomels are gluten and dairy-free: https://cocomels.com/collections/shop-page
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.