Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dizzy After Meal


holdthegluten

Recommended Posts

holdthegluten Rising Star

Does anyone else get dizzy and tires with heavy eyes right after eating. It seems to happen mostly after lunch. Is this common with healing. I have been on the gluten free diet for about 6 weeks, and after i eat i feel like napping and my eyes get heavy and won't focus good. What's up with that? Please some advice is needed. Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

I get this when I get glutened. You say you have only been on the diet for 6 weeks, are you eating mostly fresh, unprocessed foods? That will help you to heal faster and enable you to recognize the signs your body gives you when you have say a potato chip or something else that may have crosscontamination.

You also may want to have your blood sugar checked, especially if you have been consuming a lot of gluten free baked goods or sodas and candy to compensate for missing the gluten. I made myself diabetic (now well controlled by diet even though doc wanted meds) by loading up on gluten-free ice cream and chocolate after diagnosis. Wouldn't want you to make the same mistake.

holdthegluten Rising Star
I get this when I get glutened. You say you have only been on the diet for 6 weeks, are you eating mostly fresh, unprocessed foods? That will help you to heal faster and enable you to recognize the signs your body gives you when you have say a potato chip or something else that may have crosscontamination.

You also may want to have your blood sugar checked, especially if you have been consuming a lot of gluten free baked goods or sodas and candy to compensate for missing the gluten. I made myself diabetic (now well controlled by diet even though doc wanted meds) by loading up on gluten-free ice cream and chocolate after diagnosis. Wouldn't want you to make the same mistake.

I am not diabetic or hypoglycemic.......i got tested. I eat pretty clean, and i am vey knowledgeable about the gluten free diet, this is why i am so frustrated. I feel a lot better if i skip lunch, but i dont want to lose anymore weight. I have lost 12 lbs and I am not starving myself at all. Is this normal?

jmengert Enthusiast

I went for years undiagnosed, so when I finally was, it took me a very long time to heal (and I'm still not fully there, as now other problems have crept up). I was definitely completely gluten-free, but I would get very dizzy for about a month or so about two months into the gluten-free diet. I also had nausea for a good month or so around that time, too. I have always thought that since my body was so damaged, my body was "detoxing" in a way, if that makes sense. I had bad chest pains, too, around that time. I also had a big problem gaining weight; I went down to 95 pounds (and I'm 5'5) right before I was diagnosed, and it took about 6 months for me to gain back my weight. So, give your body time to keep healing, and hopefully things will get better.

I just wanted to let you know that you're not alone, as I went through a very similar experience after going gluten-free. I hope you begin to feel better soon!

flowergirl Rookie

I can relate to the dizzy and tired feeling after meals especially when I've had a regular sized - big meal. I manage it by eating small portions and more regular and by following a food combining chart (no starch and proteins together). I still get that tired feeling after meals though I am gluten-free but removing processed food from my diet improved the situation. :unsure:

lorka150 Collaborator

this happened to me for awhile. when i finally cut out casein, and then a few other things, then it stopped.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    2. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    3. - Colleen H posted a topic in Coping with Celiac Disease
      0

      Oh my goodness medication causing pain !!!!

    4. - Colleen H replied to Colleen H's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Stomach burning and neuropathy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,847
    • Most Online (within 30 mins)
      7,748

    rossick11
    Newest Member
    rossick11
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
    • Colleen H
    • Colleen H
      I think I found a huge culprit for severe reactions to create worsening of my c symptoms. Do people with celiac have sensitivity and /or have opposite reaction to certain medications Where can I find a list ?  I'm new here I'm.wondering why I am getting worse when I take certain medicine...the burning feet.  Rebound muscle pain so intense  How many people get opposite effects or have a horrible attack after these meds
    • Colleen H
      Does anyone know if that includes scrambled eggs and healthy smart butter (,gluten free) I add a very tiny amount of margarine less than a teaspoon.  I did no't have any bread    It just seems like no matter what I eat my stomach and nerves over fire and here comes a host of horrible symptoms. My lower abdomen feels horrible, my right leg thigh muscle.. very odd. Jaw pain. Burning feet , joint pain , you name it  The anxiety just creeps up into brain fog. I don't think I could explain this to anyone who is unfamiliar.  Also,  I most likely will not remember posting this until I check it.  This is highly unusual for me because I have an excellent memory.  One weekend before I knew anything about celiac I lost an entire weekend from severe brain fog, confusion, pain, etc.  I honestly thought I was losing my mind. When I think back I recall eating a lot of PBJ sandwiches and turkey sandwiches.  Once again did not know about gluten.  I was just too sick to cook. Do people fast during attacks ?? It seems horrible to keep going through this. I hope I'm not causing my own problems... I wonder if I should fast because I'm not eating gluten .  Chicken ,  scrambled eggs no milk , canned carrots,  gluten free low sugar low fat Greek yogurt which I already posted about 😞 Any suggestions I am open... I am bedridden when this happens to me.  Thank you Celiac community. 🙏🏻❤️      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.