Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten-free Pizza In Orlando?


bbuster

Recommended Posts

jparsick84 Rookie

I actually live in Orlando (have been here 8 months now) and here's what else I have found:

If you're going to Celebration, the Columbia Restaurant has some choices. No separate menu, but I have the black bean soup, Columbia 1905 salad, and yellow rice with no problems at all. Most of the menu is "use your common sense" - I've had grilled steak and chicken there with no problems, but I always ask to make sure the grill is clean. It's a bit pricier than some of the places on here, but it's really good.

Pizza Fusion is finally open on Sand Lake Road in Orlando. It's in the heart of the tourist area, and as previously said, kind of expensive, but it IS good.

In Downtown Disney, the Rainforest Cafe is a great place to eat. When I explained to my waiter about my issues, he had one of the chefs come to my table to discuss my meal. I didn't know we were going beforehand so I didn't call ahead or anything, but the entire Disney corporation is great about food allergies.

Any of our well-know food chains with gluten-free menus, of course (Outback, Chili's, etc).

My personal favorite is a local Mexican place, located just off 417, on Orange Blossom Trail, called Azteca D'Oro. I've eaten there many times with no issues. They fry the chips in separate oil, the salsa is great, the food is yummy and filling, and the margaritas are amazing. This is a little farther from the touristy areas, but it's safe Mexican and very affordable.

  • 2 months later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ambertides Newbie

Maybe I just went on a bad day, but I was not impressed with the pizza at Pizza Fusion at all. It wasn't yucky or anything, it just wasn't good, either. There's a restaurant in Sarasota that makes awesome pizza called Vertoris that I suppose has spoiled me with really great pizza (and a huge gluten-free menu: Open Original Shared Link. I had tried to go to Scalini's that day, but when we got there, they said they were out of the gluten free crust. In the future I'll call first, since it is a bit of a ways away from the parks.

Really looking forward to trying Azteca D'Oro now!

  • 1 year later...
Guest

Pizza Fusion should be a good choice. They have great food and really good pizza. I would check them out or just see if any of the other restaurants have a gluten free entree.

  • 11 months later...
ZachTucker96 Newbie

There are a few gluten free restaurants with gluten free pizza in the Orlando area. To me, there are really only two good ones though. They are BJs Brewery and Red Brick Pizza. Both are found in multiple locations. Bjs Brewery has some of the best pizza i have ever had!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,590
    • Most Online (within 30 mins)
      7,748

    montagnina123
    Newest Member
    montagnina123
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rejoicephd
      Thank you @knitty kitty I really appreciate that suggestion as a way to reset and heal my gut - i will look into it !! 
    • Ginger38
      I also had high eosinophils which I’ve never had before either - could that be due to gluten consumption? 
    • knitty kitty
      You're welcome! Be sure the patient eats at least ten grams of gluten per day for a minimum of two weeks prior to repeating antibody testing.   Some people unconsciously reduce the amount of gluten in their diet because the feel unwell.  Three grams of gluten per day is sufficient to produce symptoms.  Only at ten grams or more is the immune system provoked to raise the antibody production high enough so that the antibodies leave the digestive tract and enter the blood stream where they can be measured.   Read the comments below the article...  
    • Wamedh Taj-Aldeen
      Thanks for your response and thoughts. Total IgA is normal. HLA DQ2/DQ8 came as heterozygous and the interpretation of the lab that the risk of coeliac disease is mild to moderate. Thyroid function test is normal. I agree that the best way is to repeat tTG antibodies in 6 months time as the result was not massively high.  
    • knitty kitty
      Welcome to the forum, @Wamedh Taj-Aldeen, How is the patient's thyroid?   You could check for thiamine deficiency which can cause the thyroid to either become hyper or hypo.  TTg IgA can be high in both hyperthyroidism and hypothyroidism.  tTg IgA can also be high if patient is taking medications to stimulate the thyroid as in hypothyroidism.   Thanks for visiting!  Keep us posted!
×
×
  • Create New...