Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Birmingham?

jambo massive

Recommended Posts

jambo massive Apprentice
jambo massive
Posted

Hello people hope everybody is doing well, Is there anybody from around birmingham on this site? im struggling to find gluten free beer in a bar is there such a place?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Boffin Rookie
Boffin
Posted
Hello people hope everybody is doing well, Is there anybody from around birmingham on this site? im struggling to find gluten free beer in a bar is there such a place?

Hello! :)

I live just over an hour away from Birmingham and have relatives who live there so am in the area quite often.

Sadly I can't recommend any bars with gluten-free beer though. Only thing I could suggest would be to ask in a bar that has "guest ales" sometimes to see if they'd get one in to try in case it proved popular. You never know, it might bring in coeliacs from all over the place to drink their beer if they advertised it well.

I've only just been diagnosed and only been gluten-free for a week (although think I'm having some cross-contamination issues at the mo) so I'm still finding my feet really. How long have you been diagnosed and gluten-free? Did you find that you had to avoid other foods such as dairy to start with as that has been suggested to me?

Best wishes. :)

nikki-uk Enthusiast
nikki-uk
Posted
Hello people hope everybody is doing well, Is there anybody from around birmingham on this site? im struggling to find gluten free beer in a bar is there such a place?

I'm not in B/ham (I'm in E London) but my hubby (who is the coeliac) is yet to come across a bar that actually sells gluten-free beer :( (although you can get it in supermarkets)

Hubby usually ends up having either cider or an alchopop (e.g bacardi breezer)

Did you find that you had to avoid other foods such as dairy to start with as that has been suggested to me?

Not all coeliacs get the 'temporary' lactose intolerance.

My son has been fine with dairy since going gluten-free - whereas my hubby found that after about 6 months gluten-free that he got terrible stomach gripes with rotten headaches after eating cereal (gluten-free) with milk.

Hubby avoided it for around 3 months - then tried a tiny amount - found he was ok and just increased from there. :)

jambo massive Apprentice
jambo massive
Posted
  • Author
Hello! :)

I live just over an hour away from Birmingham and have relatives who live there so am in the area quite often.

Sadly I can't recommend any bars with gluten-free beer though. Only thing I could suggest would be to ask in a bar that has "guest ales" sometimes to see if they'd get one in to try in case it proved popular. You never know, it might bring in coeliacs from all over the place to drink their beer if they advertised it well.

I've only just been diagnosed and only been gluten-free for a week (although think I'm having some cross-contamination issues at the mo) so I'm still finding my feet really. How long have you been diagnosed and gluten-free? Did you find that you had to avoid other foods such as dairy to start with as that has been suggested to me?

Best wishes. :)

I have beee Diagnosed since i was 2ish but i gave up the diet when i was 8 due to lack of infomation from the doctors to my parents, but i started again about 3months ago after a spell in hospital i never knew how serious coeliac was i was foolish not to be on the diet for so many years (17 of them). I've luckly not had to avoid dairy but i agree cross-contamination is so hard to avoid especially at work i now have my very own special toaster so i can avoid it. Have you found it easy to switch to the diet?? I did at the start but im getting there now i have even started baking cakes!! they taste so yumm......

Hope your feeling well..

Boffin Rookie
Boffin
Posted

I'm not finding the diet itself too bad. It does require more thinking and planning than eating "normal" food but I think that as long as I plan meals ahead I should be ok. Spontaneous "grabbing something while out" occasions won't be able to happen now though.

I think the hardest think I'm finding so far is having to be so wary of cross-contamination. My husband is really thoughtful and careful but it's a lot of getting used to really. I have other allergies (to nuts, fish, mustard and some fresh fruit) so I'm used to having to avoid things and to read labels carefully but none of those allergies were so severe as to have to think really hard about sharing utensils etc.

Still, I've only been doing this for a week so I'm hoping that once I've got the kitchen better organised and got used to this it will become more second-nature.

We've not really bought many specifically gluten-free items yet as most didn't look that fab and are also very expensive. So far we've just been making things from scratch with the Doves Farm gluten-free flour. The bread is very different from "normal" bread but I actually really like it so that's ok. My husband was kind enough to make me a gluten-free choccy cake with the recipe off the flour and that turned out fantastic. You couldn't tell that there was anything "odd" about it!

Hope you continue to do ok. I'm not sure if I'm really noticing much of a difference yet as my symptoms were variable anyway so I think it's too soon to tell. Just keeping fingers crossed that all turns out well really. :)

  • 4 weeks later...
covsooze Enthusiast
covsooze
Posted

Just noticed this thread! I live in Coventry :D and used to live in B'ham (pre-coeliac days). Have you managed to find gluten free beer in the supermarkets yet? I've bought some from Tesco. Never had any in a bar. Have you been to le Petit Blanc in B'ham? They have a gluten free menu and it's delicious. :) Not cheap though - although much cheaper at lunchtimes and is definitely worth it for a special occasion.

Have you joined Coeliac UK and found a local group yet? That's probably your best bet for getting local info.

Boffin, where do you live?

Susie x

  • 2 months later...
Blinkyz Newbie
Blinkyz
Posted

Oops double post - See below :D

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Blinkyz Newbie
Blinkyz
Posted

Hi there,

I'm new so not sure if my post will work.. But I recently moved from Birmingham to Sweden.

I was never properly diagnosed because my doctor was a complete idiot and kept telling me it was a ulcer or IBS or whatever else they could come up with, but I can tell you it's a bit obvious that I'm a celiac as I can't tolerate hardly anything from the "Ingredients to avoid list". I've been a celiac for about a year now..

I never did find a gluten free beer in stores, but you should do a search on google or any other search engines and you can find beer that you can order online. It is a bit more expensive and make sure to check that it's Celiac safe and not just gluten as some people don't really get the difference.

Also - If you go out quite a bit in brum, becareful of Vodka. Yes vodka. I never knew that most vodkas are made from wheat!? Smirnoff is the only one I have managed to come across in a bar that's Celiac safe. (That doesn't mean Smirnoff Ice though as I think it has malt in it.)

Hope this helps! Any probs send me a mail or message (Still getting used to this site!)

Rach xx

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Mari
      - Mari replied to KathyR37's topic in Coping with Celiac Disease
      5

      New here

      Hi Katht - I sympathize with your struggles in following a gluten-free diet and lifestyle. I found out that I had Celiac Disease a few months before I turned 70. I just turned 89 and it has taken me almost 20 years to attain a fairly normal intestinal function. I also lost a lot of weight, down to 100 lb. down from about 140 lb. What Trents wrote you was...
    2. Colleen H
      - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      15

      Ibuprofen

      Yes thyroid was tested.. negative Iron ...I'm. Not sure ... Would that fall under red blood count? If so I was ok Thank you for the detailed response..☺️
    3. Colleen H
      - Colleen H posted a topic in Coping with Celiac Disease
      0

      Methylprednisone treatment for inflammation?

      Hi all !! Did anyone ever get prescribed methylprednisone steroids for inflammation of stomach and intestines? Did it work ?? Thank you !!
    4. cristiana
      - cristiana replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      15

      Ibuprofen

      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse. But it is important not to stop the treatment. Regarding your problems with anxiety, again that is another symptom of a B12 deficiency. I didn't know...
    5. Jmartes71
      - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      My only proof

      Hello still dancing around my celiac disease and not getting medically backed up considering Ive been glutenfree since 1994.All my ailments are the core issue of my ghost disease aka celiac disease. Im angery because the "celiac specialist " basically lightly dismissed me.Im extremely angery and fighting for a new primary care physician which is hard to do...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,877
    • Most Online (within 30 mins)
      7,748
    Christian Konig
    Newest Member
    Christian Konig
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Mari
      New here

      By Mari · Posted

      Hi Katht -  I sympathize with your struggles in following a gluten-free diet and lifestyle. I found out that I had Celiac Disease a few months before I turned 70. I just turned 89 and it has taken me almost 20 years to attain a fairly normal intestinal  function. I also lost a lot of weight, down to 100 lb. down from about 140 lb. What Trents wrote you was very true for me. I am still elimination foods from my diet. One person suggested you keep a food diary and that is a good idea but it is probably best just to do an elimination diet. There are several ne and maybe one for celiacs. I used one for a while and started with plain rice and zucchini and then added back other foods to see if I reacted or not. That helped a great deal but what I did not realise that it would only very small amounts of some foods to cause inflammation in my intestine. Within the last few years I have stopped eating any trace amounts of hot peppers, corn and soy(mostly in supplements) and nuts, (the corn in Tylenol was giving me stomach aches and the nuts were causing foot pains). Starting an elimination diet with white rice is better than brown rice that has some natural toxins. In addition it is very important to drink sufficient plain water. You can find out how much to drink for your height and weight online. I do have difficulty drinking 48 ounces of water but just recently have found an electrolyte supplement that helps me stay well hydrated, Adding the water and electrolytes may reduce muscle cramps and gag spams you wrote about. . Also buy some anti-gluten enzyme capsules to take with meals. I use GliadinX advertised here. These are a lot of things to do at one time as they reflect my 20 years of experience. I hope you do what you can manage to do over time. Good luck and take care.
    • Colleen H
      Ibuprofen

      By Colleen H · Posted

      Yes thyroid was tested.. negative  Iron ...I'm. Not sure ... Would that fall under red blood count?  If so I was ok  Thank you for the detailed response..☺️
    • Colleen H
      Methylprednisone treatment for inflammation?

      By Colleen H · Posted

      Hi all !! Did anyone ever get prescribed methylprednisone steroids for inflammation of stomach and intestines?  Did it work ??  Thank you !! 
    • cristiana
      Ibuprofen

      By cristiana · Posted

      Hi Colleen Are you supplementing B12/having injections? I have learned recently that sometimes when you start addressing a B12 deficiency, it can temporarily make your symptoms worse.  But it is important not to stop the treatment.  Regarding your problems with anxiety, again that is another symptom of a B12 deficiency.   I didn't know what anxiety was until it hit me like a train several months before gastrointestinal issues began, so I can certainly relate.   Two books which helped me hugely were At Last A Life by Paul David (there is a website you can look up) and The Depression Cure: The Six-Step Programme to Beat Depression Without Drugs by Dr Steve Llardi.  Although his book is aimed at people who have depression, following the principals he sets out was so helpful in lessening my anxiety.  Llardi suggests we need to focus on getting enough: - physical exercise - omega-3 fatty acids - natural sunlight exposure - restorative sleep - social connectedness - meaningful, engaging activity   ... and we should feel a lot better. That is not to stay you must stop taking medication for depression or anxiety if you have been prescribed it, but adopting the changes Dr Llardi sets out in the book should really help. Can I just ask two more questions:  1) you say that you are B12 deficient, did they test your iron levels too?  If not, you really ought to be checked for deficiency and, 2) did they check your thyroid function, as an overactive thyroid can be cause rapid heartbeat and a lot of coeliacs have thyroid issues? Cristiana        
    • Jmartes71
      My only proof

      By Jmartes71 · Posted

      Hello still dancing around my celiac disease and not getting medically backed up considering Ive been glutenfree since 1994.All my ailments are the core issue of my ghost disease aka celiac disease. Im angery because the "celiac specialist " basically lightly dismissed me.Im extremely angery and fighting for a new primary care physician which is hard to do in Northern Cali.So currently without and looking.Im angery that its lightly taken when its extremely serious to the one who has it.My only evidence is a brochure back in the days when I got news letters when I lived at my parents.It was published in 1998.I was diagnosed before any foods eliminated from my diet. Angery doctors don't take seriously when Im clearly speaking.I did write to the medicine of congress and have case number.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.