Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Going To Summerfest Today!


isiskingdom

Recommended Posts

isiskingdom Contributor

I am going to Summerfest today and I need to be able to take food with me that does not need to be heated up. Veggies are not a option and I still have not found premade bread so a sandwich is Not a option. I doubt the food there is safe. Please help


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



isiskingdom Contributor
I am going to Summerfest today and I need to be able to take food with me that does not need to be heated up. Veggies are not a option and I still have not found premade bread so a sandwich is Not a option. I doubt the food there is safe. Please help

Since no one is replying to my post all I am taking with me is water. I normaly have veggies, bake potato and rice noddles but, those are out.

brendygirl Community Regular

If I were you I'd take CrunchNMunch. I like the Toffee kind. I'd also take potato chips and applesauce or pudding. You can probably eat an ear of corn and a snow cone and a burger with no bun at the fair! I do. Have fun!

alamaz Collaborator

My husband and his friend are at summerfest today too (i would have gone but i have to be at work at 630 am tomorrow and we live in Chicago :( ) anyways, suppsoedly they are serving new grist beer there this year. foodwise i looked at the vendors with my husband and there looked to be several options a celiac could try there. the greek place looked promising as did several other "fruit" stands. good luck hope you have fun!

isiskingdom Contributor
My husband and his friend are at summerfest today too (i would have gone but i have to be at work at 630 am tomorrow and we live in Chicago :( ) anyways, suppsoedly they are serving new grist beer there this year. foodwise i looked at the vendors with my husband and there looked to be several options a celiac could try there. the greek place looked promising as did several other "fruit" stands. good luck hope you have fun!

I took some Hummus and chips by the time I read the reply it was to late I called ahead of time so I could bring it into the grounds. I will try something next year maybe. I will be going to State Fair and our fair so I'm sure I will have the same problem. It was Really HOTT!! Toby Keith was awesome though....Thank God For Toby!!!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - MogwaiStripe posted a topic in Dermatitis Herpetiformis
      0

      Dermatitis Herpetiformis Cleared up With EpiPen, etc.

    2. - Dr. Gunn replied to MicG's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Test interpretations

    3. - trents replied to MicG's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Test interpretations

    4. - Dr. Gunn replied to MicG's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Test interpretations

    5. - Aretaeus Cappadocia commented on Scott Adams's article in Spring 2026 Issue
      1

      How Social Media Algorithms Are Fueling Gluten Anxiety: TikTok, Reddit, and Instagram Trends

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,660
    • Most Online (within 30 mins)
      7,748

    FionaHunt
    Newest Member
    FionaHunt
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • MogwaiStripe
      I had to rush to the hospital last week due to anaphylactic shock from taking a dose of an antibiotic. Received EpiPen, steroids, antihistamines, zofran (all injected/IV). When I woke up the next day, ALL of the rashes I've had that started since going gluten free were cleared up. EVEN THE dermatitis herpetiformis was gone. Has anyone else experienced this or happen to know why that would happen? The meds they gave me were all meds that I've taken to try to resolve the rashes, but they never worked in pill form. I'm wondering if it the addition of the epi that helped, it if injected steroids and antihistamines were what did the job.
    • Dr. Gunn
      Exactly! Negative genetics can rule out celiac disease with close to 100% certainty. It takes tTg antibody testing and biopsy confirm the diagnosis in a genetically susceptible individual. 
    • trents
      What Dr. Gunn states is essentially true. It is a rule out measure. But be aware that to possess either of the two primary genes that have been identified with celiac disease (or both) doesn't necessarily mean that you have or will develop celiac disease. Almost 40% of the general population carries one or both but only about 1% of the general population will develop active celiac disease. It remains latent until triggered by some stress event which may or may not occur. So, there is a genetic component to celiac disease but there is also an epigenetic component. 
    • Dr. Gunn
      Have you had celiac genetic risk testing? A celiac genetic test is accurate with or without gluten in your diet. If you don't carry the celiac risk genes you can effectively rule out celiac disease for life. 
    • Scott Adams
      Based on those results alone, it’s not possible to say you have celiac disease. The test that is usually most specific for celiac, tTG-IgA, is negative in your results, and the endomysial antibody (EMA) is also negative, which generally argues against active celiac disease. However, your deamidated gliadin IgA is elevated, and your total IgA level is also high, which can sometimes affect how the other antibody tests behave. Another important factor is that you were reducing gluten before the test, which can lower antibody levels and make the results less reliable. Because of that, many doctors recommend a gluten challenge (eating gluten regularly for several weeks) before repeating blood tests or considering an endoscopy if symptoms and labs raise concern. It would be best to review these results with a gastroenterologist, who can interpret them in context and decide whether further testing is needed.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.