Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hebrew National Hotdogs, gluten-free?


mama2two

Recommended Posts

mama2two Enthusiast

ARe hewbrew national hotdogs gluten-free? I read the label and thought they were, but not sure? Also, my husband and daughter are on a gluten-free diet. He says that since he has gone gluten-free he feels like he is more sensitive than ever to gluten, has anyone else had this experience? also, my daughter is taking swimming lessons and both days so far after she has a belly sticking way out and uncomfortable, she did go to a bday party on saturday and have cake with gluten, that was 2-3 days ago, could it be this? I thought maybe she was swallowing air when going underwater or swallowing water. This is puzzling me.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



VegasCeliacBuckeye Collaborator

Yes, they are. So is the deli salami, polish sausages and saurkraut.

jerseyangel Proficient

The hot dogs are gluten-free.

Is your daughter Celiac? If so, she shouldn't be eating "regular" cake. That was probably what made her bloated. Many times, gluten reactions don't show up right away. It's individual to the person.

The next party, you could make her a gluten-free cupcake in the same flavor/frosting color, etc. as the birthday cake and send that along with her.

Your husband is experiencing what many of us do--the longer some people are on a gluten-free diet, the more sensitive they become to the smallest amounts. I'm that way, myself. :)

mama2two Enthusiast
The hot dogs are gluten-free.

Is your daughter Celiac? If so, she shouldn't be eating "regular" cake. That was probably what made her bloated. Many times, gluten reactions don't show up right away. It's individual to the person.

The next party, you could make her a gluten-free cupcake in the same flavor/frosting color, etc. as the birthday cake and send that along with her.

Your husband is experiencing what many of us do--the longer some people are on a gluten-free diet, the more sensitive they become to the smallest amounts. I'm that way, myself. :)

My daughters test were inconclusive, but my pedi suggested we try the gluten-free diet this summer, she has had a positive response. We think my husband may have it to, and he has had a harder time going gluten free, but he said the other day, that all his life he ate tons of gluten and it did not bother him very much, now since he has been gluten free if he has a little it upsets his stomach, it doesn't make much sense. I think he is having trouble following the diet because following a restricted diet is difficult when you have not actually recieved the diagnosis of celiac disease. Sooner or later one or both will be tested because if we don't have to be gluten free life would be much easier.

Juliebove Rising Star

I am not celiac but I do have food allergies. I realized on my own that eggs were a problem but I never realized I was also allergic to almonds and dairy. Now almonds are pretty easy to avoid. But it's very easy to accidentally ingest some dairy, especially when dining out. And all it takes is a small speck to make me really ill. All my life, I ate cheese and never realized it was a problem. Looking back I can see how I wasn't really well. I almost always felt sick to my stomach and just thought this was normal. I thought everyone felt this way. I can remember seeing people smile and wondering how they could be smiling when their stomachs hurt so badly. Ha!

Mtndog Collaborator

Hebrew national are GOOD too! But alas...I haven't been able to find a type that's soy free.

My bet is the cake made her bloated. Poor thing!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - MCS replied to HilaryM's topic in Related Issues & Disorders
      4

      New onset constant gas

    2. - trents replied to Shining My Light's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      23

      Virus, celiac disease or both?

    3. - Shining My Light replied to Shining My Light's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      23

      Virus, celiac disease or both?

    4. - knitty kitty replied to Ginger38's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      12

      Confused About Results

    5. - Ginger38 replied to Ginger38's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      12

      Confused About Results


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,936
    • Most Online (within 30 mins)
      7,748

    JHutchins
    Newest Member
    JHutchins
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • MCS
      Not sure of your diet but I also experienced this after being diagnosed and going gluten free. Turned out to be issue with both gluten free oats and dairy. I gave up the oats and all dairy except hard cheeses and it relieved both bloat and gas. Also if you have not recently have your iron and sodium levels checked, mine were both very low and per my doc contributed to the bloating issues. 
    • trents
      Early guidelines from years ago concerning D3 supplementation was unduly conservative. There was fear of toxicity in over-supplementing because D3 is a fat soluble vitamin and not a water soluble vitamin. More recent studies have shown we can supplement safely at considerably higher levels for extended periods. But yes, 50,000 IU would not be safe over an extended period of time. That much is a kick start dose.
    • Shining My Light
      @knitty kitty I had an injury from assuming I could do work outs at the gym like I did in my 20s 😏. it didn’t work in my favor. My orthopedic doctor told me to go on 50,000IU /per week for 4-6 weeks for a boost and then do a maintenance. I took 2 and got nervous to take any more, it seemed so high to me. About 7  months later I had a blood test revealing that my Vit D levels are lower than normal. I started taking vit D supplements-4000IU./a day now. (the natural garden of life ones) I had a friend whose levels were low and she was having a mental breakdown.  My B12 levels were right in the middle of the range.     
    • knitty kitty
      @Ginger38, Have you been checked for nutritional deficiencies, besides iron?   Celiac disease causes inflammation which results in nutritional deficiencies.   Iron needs Thiamine and the other B vitamins to make new red blood cells.   Iodine and thiamine deficiencies affect the thyroid.  The thyroid is one organ that uses lots of thiamine.   Vitamin D deficiency leads to hormonal problems, including menstrual problems.  Vitamin D needs Thiamine to activate it.   Heart palpitations and chest pain after gluten exposure can be evidence of poor digestion and a drop in available thiamine.  Consumption of any  foods high in carbohydrates can cause a drop in thiamine.  This is called high calorie malnutrition. Anxiety, numbness, tingling, acne, and brain fog are symptoms of Thiamine and the other B vitamin deficiencies.  There's eight B vitamins that all work together in concert.  They are water soluble.  They can be hard to absorb by inflamed intestines.  Vitamin A can improve acne. I suffered from all the same symptoms which only resolved with B Complex and Thiamine (in the forms TTFD and Benfotiamine) supplements, Vitamins D, A and C.  Magnesium, Thiamine and B6 Pyridoxine will get rid of the nightmares. Replenishing your vitamin and mineral stores will help heal and feel better faster.  Talk to your nutritionist and doctor about supplementing. Think about adopting the Autoimmune Protocol diet to help with SIBO and MCAS to reduce bloating and heal the intestines. @Alibu and I were just discussing diagnosis without obvious villus damage here.   This study followed people who showed no or little villi damage at first....they accrued more damage over time. Outcomes of Seropositive Patients with Marsh 1 Histology in Clinical Practice https://pmc.ncbi.nlm.nih.gov/articles/PMC4980207/ There's a move to be less reliant on endoscopy for diagnosis. Biopsy‐Sparing Diagnosis of Coeliac Disease Based on Endomysial Antibody Testing and Clinical Risk Assessment https://pmc.ncbi.nlm.nih.gov/articles/PMC12074562/
    • Ginger38
      Okay, Thank you!! I already have thyroid problems and my total iron binding capacity is high which usually means low iron but everything else was normal, lower end but “normal” my hair falls out and my nails won’t grow without breaking but nothing is being treated iron wise.  I have started having palpitations and chest pain,  both of which seem to be attributed to exposure to gluten. I’ve also been having a lot of nightmares, anxiety, numbness and tingling, brain fog, spotting between cycles and acne. Idk if all those are relatable to gluten / celiac but I’m concerned  I’ve finally tipped my body/ immune system into a bad place. Is there anyway to detox and heal faster or treat these symptoms if related to gluten ? 
×
×
  • Create New...