Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Uno's

ebrbetty

By ebrbetty
in Gluten-Free Restaurants

Recommended Posts

ebrbetty Rising Star
ebrbetty
Posted

here is the email I got today!! :D

Dear Elizabeth,

We are working on finding a great gluten free pizza. We absolutely know that their is a

need for one, but we want to make sure that any pizza that carries the UNO name is an

outstanding pizza.

Our Development Chef and his team are working on finding one and hopefully it will not be

too much longer. Please know that we are committed to giving our guests the very best

food and we hope to include a gluten free pizza one day soon.

Kacey Bogue

Senior Hospitality Representative

Mon-Fri 8:30-4:30 EST

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Emily Elizabeth Enthusiast
Emily Elizabeth
Posted

I got a similar email when I emailed them. I will be SOOOOO excited when I can order pizza again! I hope their Chef is getting close to finishing his recipe!

here is the email I got today!! :D

Dear Elizabeth,

We are working on finding a great gluten free pizza. We absolutely know that their is a

need for one, but we want to make sure that any pizza that carries the UNO name is an

outstanding pizza.

Our Development Chef and his team are working on finding one and hopefully it will not be

too much longer. Please know that we are committed to giving our guests the very best

food and we hope to include a gluten free pizza one day soon.

Kacey Bogue

Senior Hospitality Representative

Mon-Fri 8:30-4:30 EST

modiddly16 Enthusiast
modiddly16
Posted

That is absolutely WONDEFUL news!!! Hearing a company that pretty much majored in gluten say that they absolutely know that there is a need for a gluten free pizza is an amazing thing. Thanks for sharing...now I must google search to find a UNO's in my area!!

ebrbetty Rising Star
ebrbetty
Posted
  • Author

I can't wait, I ate lunch there today

BigRog Rookie
BigRog
Posted

WTG Uno's

grantschoep Contributor
grantschoep
Posted

Cool! CC is always an issue, but I really like hearing that companies are noticing us. For instance, about a month ago my wife and I were driving up to her parents(Ft. Collins, CO) and we saw this sign at a small private pizza rest. "Gluten Free Pizza" I about drove into the back of some other vehicle looking at the sign. On the way back home we stopped by and talked to the owner/chef. I was really surpised as he didn't know anyone celiac, but he had been asked about it many times. So he tried to come up with a crust. He mention he made a few mistakes at first, as we all know "the many names of wheat" But worked it out with a few locals. I had eaten earlier, but bought a crust he had left right then and there. Good stuff.

He also seemed truely concerned about CC. And said they try the hardest, but cannot gaurentee. I thought that was respectable too.

So anyways. If your ever around Longmont, CO, Its on the northern end of Longmont on Hover/95th. on the western side in a small mall. I cannot remember the name of the place. I don't get up there that much.

irish daveyboy Community Regular
irish daveyboy
Posted

Hi All,

.

You don't have to wait for a gluten free pizza base to be developed by Uno, it's already been done by yours truly.

.

If you guys haven't come across my previous posting of a link to it, and the most amazing

home made pizza sauce, here it is again.

.

Open Original Shared Link

.

Open Original Shared Link

.

2 people that I know of have made the crust and PM'd me it was the best they have tried.

.

I, can say it's fantastic but they say... self praise is no praise,

so why don't you try it and see it's really easy to make!

.

Best Regards,

David

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


grantschoep Contributor
grantschoep
Posted

Yeah, I kind of misspoke before. I've made many a gluten-free pizza's, But, having someone make you one... bring it out to you. Is really cool

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      30

      My journey is it gluten or fiber?

      Is there a digestive enzyme that helps build a healthier gut? I see people taking them but not sure what really works
    2. trents
      - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total...
    3. jenniber
      - jenniber replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

      hi, i want to say thank you to you and @trents . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood t...
    4. JoJo0611
      - JoJo0611 replied to JoJo0611's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Just diagnosed today

      Thank you this really helped.
    5. Samanthaeileen1
      - Samanthaeileen1 replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      7

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong. yeah I think we had better test us and the other kids as well.
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,819
    • Most Online (within 30 mins)
      7,748
    Charlette Jillie-Martinez
    Newest Member
    Charlette Jillie-Martinez
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

    • There are no registered users currently online

  • Upcoming Events

  • Posts

    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      Is there a digestive enzyme that helps build a healthier gut? I see people taking them but not sure what really works
    • trents
      Disaccharide deficient, confusing biopsy results, no blood test

      By trents · Posted

      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total IGA") at 245 mg/dl is within normal range, indicating you are not IGA deficient. But I also think it would be wise to take your doctor's advice about the sucraid diet and avoiding dairy . . . at least until you experience healing and your gut has had a chance to heal, which can take around two years. After that, you can experiment with adding dairy back in and monitor symptoms. By the way, if you want the protein afforded by dairy but need to avoid casein, you can do so with whey protein powder. Whey is the other major protein in dairy.
    • jenniber
      Disaccharide deficient, confusing biopsy results, no blood test

      By jenniber · Posted

      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Just diagnosed today

      By JoJo0611 · Posted

      Thank you this really helped. 
    • Samanthaeileen1
      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      By Samanthaeileen1 · Posted

      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.