Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My Birthday Lunch Flop!


blueeyedmanda

Recommended Posts

blueeyedmanda Community Regular

So today I choose Issac's to have my birthday lunch today at work. I have ate there with success many time. So I had my usual salad and everyone else had sandwiches. I was sick within 30 minutes of coming back to work. I assumed CC. Well, after a trip to the bathroom my cubie mate tells me she feels horrible and was going down to the bathroom. I was having bad cramps and real bad nausea. I went towards the bathroom a few minutes later. We only have 2 stalls so I went up one floor. On my way back to the office I past two more coworkers on my way back. Both sick and heading down to the bathroom.

In all 8 of us went to Issac's, 6 were sick. The only things we all had in common was lettuce and pepsi. The two that didn't get sick had water and no lettuce. This was not a gluten thing, it was something else but boy did we all feel miserble. We called Issac's and their response was they see large groups that are passing a bug around in their office....funny we didn't get sick until after lunch. We all had vomitting and massive D....almost explosive D. Since I was always a person who dreaded the public bathroom and being sick it really was not my cup of tea. Well I had others to share my pain today so it was not such an embarrassing situation.

It will be awhile before we try Issac's again....I have always had the best times there but today was not good.

PS-- did not want to spend my birthday like that!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gfgypsyqueen Enthusiast

What a terrible bday lunch! Sounds like something went wrong at the restaurant food handling! I doubt I would be back for a long time either.

Phyllis28 Apprentice

I am sorry to hear you and your co-workers are sick. You might want to consider calling the heath department. The restaurant should take this more seriously.

jerseyangel Proficient

Oh Amanda--food poisoning is bad enough, but not on your birthday :(

I'm so sorry....feel better :)

Guhlia Rising Star

How are you feeling by now? Any better? I hope so. John better be taking care of you right this minute! :) Let us know if you need anything. I may be pregnant as can be, but I'm still a hop skip and a jump away.

Michi8 Contributor
I am sorry to hear you and your co-workers are sick. You might want to consider calling the heath department. The restaurant should take this more seriously.

I second calling the health department. If there is an outbreak of E-coli, salmonella or other illness coming from this restaurant, it would be important to know.

I hope you're feeling better soon.

Michelle

blueeyedmanda Community Regular

Thanks Everyone! we have all made the conclusion at work we got food poisioning, tonight I am feeling much better. We were all pretty good after 2:30-3 the trips to the bathroom slowed and ceased for most of us. It bothers me since I always felt safe at Issac's gluten wise, now I will probably think twice about going there. Something went wrong. I have never felt that bad even pre celiac when I was real sick. I cannot describe the stomach pains but they had me bent over at my desk.

How are you feeling by now? Any better? I hope so. John better be taking care of you right this minute! :) Let us know if you need anything. I may be pregnant as can be, but I'm still a hop skip and a jump away.

Aww thanks Angie!!!! ((HUGS))))


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



blueeyedmanda Community Regular

UPDATE!!!

One of our nurses here in my office suggested we email Issac's after getting a not so caring attitude. I did the honors, it was a sweet email very informative of what we went through. I sent that email at 1:30 today, and by 2:00 I had a phone call at my home on the voice mail and then an email here. It was rapid response. The woman who contacted me it from Corperate and she is very concerned! She says something went wrong and she will be looking into it. I feel like someone finally acknowledged us! I will update you guys next week once she gets to talk with the staff at the location. The manager was not there today.

jerseyangel Proficient

Good! I'm glad you contacted them, and they are going to look into it. Something is definately not right...

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Ginger38's topic in Related Issues & Disorders
      1

      Shingles - Could It Be Related to Gluten/ Celiac

    2. - Ginger38 posted a topic in Related Issues & Disorders
      1

      Shingles - Could It Be Related to Gluten/ Celiac

    3. - Russ H commented on Scott Adams's article in Latest Research
      5

      Study Estimates the Costs of Delayed Celiac Disease Diagnosis (+Video)

    4. - Russ H posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Coeliac UK Research Conference 2025

    5. - Rejoicephd replied to Rejoicephd's topic in Related Issues & Disorders
      5

      Basic metabolic panel results - more flags


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,375
    • Most Online (within 30 mins)
      7,748

    Sher Lee
    Newest Member
    Sher Lee
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      I don't know of a connection. Lots of people who don't have celiac disease/gluten issues get shingles.
    • Ginger38
      I’m 43, just newly diagnosed with a horrible case of shingles last week . They are all over my face , around my eye, ear , all in my scalp. Lymph nodes are a mess. Ear is a mess. My eye is hurting and sensitive. Pain has been a 10/10+ daily. Taking Motrin and Tylenol around the clock. I AM MISERABLE. The pain is unrelenting. I just want to cry.   But Developing shingles has me a bit concerned about my immune system which also has me wondering about celiac and if there’s a connection to celiac / gluten and shingles; particularly since I haven't been 💯 gluten free because of all the confusing test results and doctors advice etc., is there a connection here? I’ve never had shingles and the gluten/ celiac  roller coaster has been ongoing for a while but I’ve had gluten off and on the last year bc of all the confusion  
    • Russ H
      There were some interesting talks, particularly Prof Ludvig Stollid's talk on therapeutics for coeliac disease.    https://www.youtube.com/playlist?list=PLRcl2mPE0WdigRtJPvylUJbkCx263KF_t
    • Rejoicephd
      Thank you @trents for letting me know you experience something similar thanks @knitty kitty for your response and resources.  I will be following up with my doctor about these results and I’ll read the articles you sent. Thanks - I really appreciate you all.
    • knitty kitty
      You're right, doctors usually only test Vitamin D and B12.  Both are really important, but they're not good indicators of deficiencies in the other B vitamins.  Our bodies are able to store Vitamin B12 and Vitamin D in the liver for up to a year or longer.  The other B vitamins can only be stored for much shorter periods of time.  Pyridoxine B 6 can be stored for several months, but the others only a month or two at the longest.  Thiamine stores can be depleted in as little as three days.  There's no correlation between B12 levels and the other B vitamins' levels.  Blood tests can't measure the amount of vitamins stored inside cells where they are used.  There's disagreement as to what optimal vitamin levels are.  The Recommended Daily Allowance is based on the minimum daily amount needed to prevent disease set back in the forties when people ate a totally different diet and gruesome experiments were done on people.  Folate  requirements had to be updated in the nineties after spina bifida increased and synthetic folic acid was mandated to be added to grain products.  Vitamin D requirements have been updated only in the past few years.   Doctors aren't required to take as many hours of nutritional education as in the past.  They're educated in learning institutions funded by pharmaceutical corporations.  Natural substances like vitamins can't be patented, so there's more money to be made prescribing pharmaceuticals than vitamins.   Also, look into the Autoimmune Protocol Diet, developed by Dr. Sarah Ballantyne, a Celiac herself.  Her book The Paleo Approach has been most helpful to me.  You're very welcome.  I'm glad I can help you around some stumbling blocks while on this journey.    Keep me posted on your progress!  Best wishes! P.S.  interesting reading: Thiamine, gastrointestinal beriberi and acetylcholine signaling https://pmc.ncbi.nlm.nih.gov/articles/PMC12014454/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.