Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pecan Chocolate Chip Cookies, Diabetic Friendly


nikheil

Recommended Posts

nikheil Newbie

These are my favourite cookies to make, precisely because they don't taste ANYTHING like the awfull gluten free cookies I've bought from the store. Lovely and crunchie!

INGREDIENTS:

1 Cup rice flour (brown or white, whatever your preference)

1/2 cup tapioca flour

1/2 cup of millet flakes or oats (I'm allergic to oats, so I use millet)

1/2 cup of quinoa flakes

2 tspn baking powder

2 eggs

1/4 cup of sugar

1 1/2 Tbspn Agave nectar (or 1/4 cup of splenda)

1/3 cup of butter

2 Tbspn olive oil

1/2 tspn ground cinamon

1/2 cup of semi-sweet chocolate chips

1/2 cup pecan bits

Cream butter, sugar, sweetner and olive oil together. Beat in eggs. Beat in flour and flakes. Add baking powder, chocolate and pecans, mix well. Flatten 1 tbspn of batter onto a greased tray for each cookie. Bake at 180 C for 10 - 15 minutes.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



blueeyedmanda Community Regular

Thanks for this recipe!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,404
    • Most Online (within 30 mins)
      7,748

    KgibbVT
    Newest Member
    KgibbVT
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • maryannlove
      Unfortunately not going to be able to let you know how Amneal is working because I still have almost 3 month supply of Mylan.  Had annual appointment with endocrinologist last week (though get scripts for blood work more often) and since was on my last refill, she sent new script to pharmacist.  Staying on my Mylan until it's gone.  (I tend to build up a supply because after trying a couple of endocrinologists for my Hashimotos, one finally got my thyroid regulated by my taking only six days a week instead of adjusting the strength which had me constantly up and down.  Will be forever grateful to her.  Apparently high percentage of folks with Celiac also have Hashimotos so all this...
    • KimMS
      Thanks for sharing this! Have you started taking the Amneal? I'm curious how it's going for you. My pharmacy gave me the option of Accord, Macleod or Amneal. I didn't realize that Amneal was formerly Lannett, or I might have chosen that one. However, I did read some anecdotal reports that some people had side effects with Amneal, so I chose Accord. I have been taking it for 3-4 weeks and the past 10 days I have developed extreme fatigue/sluggishness, joint pain and some brain fog. I don't know if it is the new levo med, but nothing else has changed. Has anyone else taken Accord levo? Any issues? It seems to fall into the "no gluten ingredients, but we...
    • Mrs Wolfe
      I appreciate the information and links.  
    • Mrs Wolfe
      Thank you for the information.   
    • Wheatwacked
      In 70-year-olds, DHEA (Dehydroepiandrosterone) levels are significantly lower than in young adults, typically around 20% of youthful levels, according to the National Institutes of Health (NIH) | (.gov). This decline is a natural part of aging, with DHEA production decreasing from its peak in the third decade of life. While some studies suggest potential benefits of DHEA replacement in older adults, particularly in women, results are not consistently positive across all studies. 
×
×
  • Create New...