Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Thanksgiving Is Upon Us


darlindeb25

Recommended Posts

darlindeb25 Collaborator
:D Morning all--I know many of you have seen posts from me in this forum--in this month of November we all give thanks--I just want to say a big thank you :D to everyone who responds to our many questions--I have learned so much in this forum :D --I frequent 4 forums and this is my favorite--this is where I have learned the most :) --everyone here is very caring and so ready to give advice even to some questions that may seem silly to others--thank you so much and everyone here----have a wonderful holiday season---Deb :D

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



granny Rookie
:D Morning all-- everyone here----have a wonderful holiday season---Deb :D

Great Idea, Deb!

Happy holidays to you and everyone who visits this board.

granny

Guest jhmom

I am also thankful for everyone here. :D When I first visited here I had SO many questions and didn't know where to begin.

A BIG thank you to all of you that help and care for each other enough to give your time and support.

ALSO a big thanks to Scott for putting all this together and offering such a wonderful place to be!

Take care everyone and I hope each of you have a Wonderful gluten-free Holiday Season!

celiac3270 Collaborator

I agree...I have visited a couple other celiac forums and none even comes close in my eyes. This one has enough people to provide a steady stream of conversation, but seems small enough for me to feel like I know people.

Thank you, Scott, for creating and maintaining this for us.

I, too, found this forum to be a lifesaver when I was diagnosed and it's so convenient for getting quick answers to my questions.

Happy holidays!

-celiac3270

dreamhouses Newbie

Hi, Being a newbie at this I am REALLY thankful to find this board and nice group of people. I havn't found a support group in my town, or even another gluten-free person. So basically I'm going it alone still, and doing okay. But as we head into the big feast season, and everyone is baking up their rolls to pass around the table, I will really be remembering that I might be sitting with my family and friends (as they all try to deal with my different diet, with varying success, yikes) but I have another "family" of people I can share or co-miserate with during the holidays. Thanks to all of you.

granny Rookie
Hi, Being a newbie at this I am REALLY thankful to find this board and nice group of people. I havn't found a support group in my town, or even another gluten-free person. So basically I'm going it alone still, and doing okay. But as we head into the big feast season, and everyone is baking up their rolls to pass around the table, I will really be remembering that I might be sitting with my family and friends (as they all try to deal with my different diet, with varying success, yikes) but I have another "family" of people I can share or co-miserate with during the holidays. Thanks to all of you.

HI and Welcome!! We are all in the same boat here and I think that's what makes this board work so well. Last year, there were a Whole Bunch of us who were Newbie's and we all survived the holidays by depending on eachother, the board, God and family and friends.

I live in a small town in OK and don't know of another gluten-free person till I cross the boarder into AR. I met her here on the message board and haven't met her in real life. It's just nice to know she is over there if I need her. Last year my kids were very accomodating with my diet because I'd almost died the previous yr and we were so grateful to finally know what was wrong with me. This year, it's a little different-I'm supposed to be a pro at this and know what I can eat; NOT!! I'm still so full of questions and that's why I'm here reading almost every day. I love this site and reading what other people are coming up with. There is a wealth of info here.

We're also glad you found this site cause now we get to share the holidays with You and all the other Newbies, too. Welcome aboard and God Bless. granny

dbuhl79 Contributor

Great idea Deb!

Definitely thanks to everyone on this board for responding to all of the questions we all ask, even if its repeatedly! Being new here, and unsure of my diagnosis, this has been a wonderful relief and resource to put my worries at bay. I am very grateful to have found this forum!

Dana


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Donna F Enthusiast

Count me in too! I'm exTREMEly grateful for this site and everyone who participates!

And how GREATFUL I AM to live in a time where we have the internet. I probably never would have gotten a diagnosis if it weren't for the web, and I CERTAINLY would NOT have a clue about what I can and cannot eat! And I would never have met so many wonderful, helpful people as I have here. THANK YOU! What a lonely thing it would be to have to live this way without any support from people who are going through the same thing!

:wub:

-donna

strack2004 Rookie

I , also , am grateful for this board. This is my favorite of three and the one I visit almost every day unless the library is closed and I can't get up here to our school when the computers aren't busy. I'll be having Thanksgiving supper with my daughter, several grandchildren and 1 and a half great grandchildren. The second great grand is to be born at the end of March. My daughter and I have figured out together things I can have. I am getting used to just having those things and enjoying them. A Happy Thanksgiving to all of you. Ruth S.

tarnalberry Community Regular

I'm grateful for this board, the fact that I discovered I was gluten intolerant after I took up cooking, that I never had very severe symptoms, and that there are so many tasty foods in the world! And I'm very grateful for the support of my family and friends who have never made a disparaging comment about the diet.

celiac3270 Collaborator
And how GREATFUL I AM to live in a time where we have the internet. I probably never would have gotten a diagnosis if it weren't for the web, and I CERTAINLY would NOT have a clue about what I can and cannot eat! And I would never have met so many wonderful, helpful people as I have here. THANK YOU! What a lonely thing it would be to have to live this way without any support from people who are going through the same thing!

:wub:

-donna

I know! I completely agree. My mom and I have said that all the time.....where would I be without this board. When I was diagnosed, I was clueless and this is where I learned about celiac disease. I started out thinking that if it didn't say wheat, rye, barley, or oats on a label, it was gluten-free........then I got here and got educated :D.

The information on the regular celiac.com site is great and the message board is an even better resource :). I can't imagine not having the internet; I would either still be eating foods that had gluten, but didn't list it clearly, or I would've had to plod through stacks of books that often repeat each other.......ah, the wonders of technology :rolleyes:

kschmitz Newbie

I, too am so thankful for this message board. Since I was diagnosed in September, I have learned more from all of you than from my doctor and dietician. I also try to visit the board every evening after work, and although I don't often post, I read every new message. Your names have become so familiar to me, and I feel such a connection to everyone. Thanks to Scott and to all of you who are willing to share so much of yourselves.

ks

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - catnapt posted a topic in Related Issues & Disorders
      0

      anyone here diagnosed with a PARAthyroid disorder? (NOT the thyroid) the calcium controlling glands

    2. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      how much gluten do I need to eat before blood tests?

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Curious question

    4. - Amy Barnett posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,322
    • Most Online (within 30 mins)
      7,748

    avery144
    Newest Member
    avery144
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • catnapt
      learned I had a high PTH level in 2022 suspected to be due to low vit D  got my vit D level up a bit but still have high PTH   I am 70 yrs old (today in fact) I am looking for someone who also has hyperparathyroidism that might be caused by malabsorption    
    • catnapt
      I am on day 13 of eating gluten  and have decided to have the celiac panel done tomorrow instead of Wed. (and instead of extending it a few more weeks) because I am SO incredibly sick. I have almost no appetite and am not able to consume the required daily intake of calcium to try to keep up with the loss of calcium from the high parathyroid hormone and/or the renal calcium leak.    I have spent the past 15 years working hard to improve my health. I lost 50lbs, got off handfuls of medications, lowered my cholesterol to enviable levels, and in spite of having end stage osteoarthritis in both knees, with a good diet and keeping active I have NO pain in those joints- til now.  Almost all of my joints hurt now I feel like someone has repeatedly punched me all over my torso- even my ribs hurt- I have nausea, gas, bloating, headache, mood swings, irritability, horrid flatulence (afraid to leave the house or be in any enclosed spaces with other people- the smell would knock them off their feet) I was so sure that I wanted a firm diagnosis but now- I'm asking myself is THIS worth it? esp over the past 2 yrs I have been feeling better and better the more I adjusted my diet to exclude highly refined grains and processed foods. I didn't purposely avoid gluten, but it just happened that not eating gluten has made me feel better.   I don't know what I would have to gain by getting a definitive diagnosis. I think possibly the only advantage to a DX would be that I could insist on gluten-free foods in settings where I am unable to have access to foods of my choice (hospital, rehab, nursing home)  and maybe having a medical reason to see a dietician?   please let me know if it's reasonable to just go back to the way I was eating.  Actually I do plan to buy certified gluten-free oats as that is the only grain I consume (and really like) so there will be some minor tweaks I hope and pray that I heal quickly from any possible damage that may have been done from 13 days of eating gluten.    
    • Jmartes71
      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was sent.I have email copies.I did one zoom call with np with team member from celiac specialist in Nov 2025 and she asked me why I wanted to know why I wanted the celiac diagnosis so bad, I sad I don't, its my life and I need revalidaion because its affecting me.KB stated well it shows you are.I asked then why am I going through all this.I was labeled unruly. Its been a celiac circus and medical has caused anxiety and depression no fault to my own other than being born with bad genetics. How is it legal for medical professionals to gaslight patients that are with an ailment coming for help to be downplayed? KB put in my records that she personally spent 120min with me and I think the zoom call was discussing celiac 80 min ONE ZOOM call.SHE is responsible for not explaining to my pcp about celiac disease am I right?
    • Amy Barnett
      What is the best liquid multivitamin for celiac disease?
    • Jmartes71
      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that fresh dough bread with tuna, I got a migraine when we got home.I hate im that sensitive. Its alarming these places are popping up in airports as well.I just saw on the news that the airport ( can't remember which  one)was going to have a fabulous smelling bakery. Not for sensitive celiacs, this can alter their health during their travel which isn't safe. More awareness really NEEDS to be promoted, so much more than just a food consumption!FYI I did write to Stanislaus to let them know my thoughts on the medical field not knowing much about celiac and how it affects one.I also did message my gi the 3 specialist names that was given on previous post on questions on celiac. I pray its not on deaf door.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.