Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hot Chocolate?


Daughter-of-TheLight

Recommended Posts

Daughter-of-TheLight Apprentice

Does anyone know where to get Hot Chocolate? Swiss Miss can't ABSOLUTELY promise me that their hot chocolate does not have CC. But I love hot cocoa and miss it greatly. Does anyone know a gluten free one that doesn't taste horrible???? I'm DESPRATE.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



frec Contributor

You might try Almond Breeze. I don't know if you can have dairy or not, but it has no dairy, casein, cholesterol, or gluten. It tastes wonderful and has quite a bit of calcium, vitamin D, and vitamin E. Trader Joe's sells it and so do some mainstream stores. It is in non-refrigerated boxes with the soy and rice milk. I sound like a commercial. but I love this stuff--it is my big treat.

tarnalberry Community Regular

Rather than all the chemicals in a store-mix, I use cocoa power, a sweetener (like sugar - I use agave), and milk (or a milk substitute). There are also a lot of other 'gourmet' pre-made mixes that will be nothing but cocoa powder and sugar. Some also will have powdered milk, but keep looking and reading ingredients - the good ones will only have the obvious ingredients. ;) (I like Dagoba or Ghirardhelli, myself. Ahlaska makes a good one too.)

Mongoose Rookie

We've been using Ghirardelli's. I've never called the company but we've been using it for about 3 years and haven't had any trouble with it. The double chocolate flavor (and maybe others too) is dairy free. We make it with almond milk and like it a lot. I'm not sure there are any other dairy free hot chocolates.

Of course ... if you're not dairy free that's not a problem for you, but you can mix it into cow's milk too :)

Guest Joshua

u might beable to make hot chocolate with genuine cholate flavor hershey's syrup. i have never tryed makeing hot cholate with this but try. u never know it might work. thats all i got for the hot chocolate.

hope it works.

Daughter-of-TheLight Apprentice

Hmm... All your ideas sound great! Thanks a lot. My mom knows how to make it with cocoa powder so I'll ask her how to do it. *is clueless* The hersheys chocolate syrup idea is pretty good, though I've heard wierd things about hershey. Thank you all! I'm not dairy free, luckily. I would probably die without my Briers Mint chocolate chip ice cream every few days.

Guest Joshua

well good luck with the hot chocolate


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

I generally mix the cocoa powder (a heaping tablespoon or so) with a small amount of water to create a slurry (thick liquid), then add hot water or add it to a hot milk substitute, then sweeten to taste.

Felidae Enthusiast
I generally mix the cocoa powder (a heaping tablespoon or so) with a small amount of water to create a slurry (thick liquid), then add hot water or add it to a hot milk substitute, then sweeten to taste.

I make my hot cocoa exactly the same way. Yummy

jkmunchkin Rising Star

The absolute best hot chocolate is just take Hershey's chocolate milk and steam it with the steamer that is attached or a lot of coffee machines (or I think you can buy a steamer thing seperate). Add some whipped cream and yum!

  • 2 weeks later...
Daughter-of-TheLight Apprentice

I've found gihardelliis and it's great! Not as sweet as I'm used to, but good all the same!

sharps45 Apprentice

Stephens Gourmet Hot cocoa mix is gluten free. It is the best I've ever had, and I drank it before I was diagnosed. If you buy it at a sams club it is pretty reasonable in cost. I don't know about lactose intolerant folks, so I guess you'd have to try it. Hope that helps.

purplemom Apprentice

Nestle hot cocoa says gluten free right on the side of the box. Kids just had some last night!

With mini marshmallows and added a little milk! Yum.

Cali

buffettbride Enthusiast

we've never had a problem with swiss miss, but now that i know nestle says gluten-free i'll probably make the switch.

blueeyedmanda Community Regular

We also use Nestle. Very good!

  • 1 year later...
parisa.afshin Newbie
Does anyone know where to get Hot Chocolate? Swiss Miss can't ABSOLUTELY promise me that their hot chocolate does not have CC. But I love hot cocoa and miss it greatly. Does anyone know a gluten free one that doesn't taste horrible???? I'm DESPRATE.

Hi,

i know all too well what you mean by missing gluten free cocoa, i have been searching for it aswell until i found these guys on my facebook. they have a pretty good range of gluten free products and they deliver world wide. im not sure how much the shipping would be but i throught it might be worth looking into your craving

Open Original Shared Link

:)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Cecile replied to Cecile's topic in Related Issues & Disorders
      3

      Symptoms

    2. - Jmartes71 posted a topic in Introduce Yourself / Share Stuff
      0

      Not validated

    3. - Jmartes71 replied to Jmartes71's topic in Related Issues & Disorders
      4

      New issue

    4. - Jmartes71 replied to chrish42's topic in Doctors
      3

      Doctors and Celiac.com

    5. - RMJ replied to Xravith's topic in Introduce Yourself / Share Stuff
      1

      Do Gluten Enzymes actually work?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,191
    • Most Online (within 30 mins)
      7,748

    LynnF98
    Newest Member
    LynnF98
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Cecile
      Thank you Scott for your wonderful info. I will pry my Doctor for more extensive blood testing. I appreciate your time. 
    • Jmartes71
      After waisted time of new care team, yet again EXHAUSTED saw new gi today in Modesto, though all my ailments im not getting any kind of concern of me being celiac and sentive to just about everything since menopause. Dr daid why don't I go see you guys because my blood shows zero for celiac. I told him im glutenfree since 1994 by colonoscopy with biopsy positive celiac sprue by GI.Its RIDICULOUS when im bringing in material from this site of knowledge as well as the autoimmune institute,and  there's zero interest on their part.Medical IS causing me depression.Im view as a disability chaser, IM STILL RECOVERING from being a bus driver that im still healing and having more issues, now I may have multiple sclerosis or meningioma. Ive reached out, wrote letters, NOT feeling well. This is inhumane. 
    • Jmartes71
      I was taking medicine for sibo but it was not agreeing with my stomach at all.Was on gabapentin but it amps me up.I was taking in morning because it wasn't allowing me to sleep.This has always been an issue with medicine and me.Even going to dentist, the good shot that numbs you once, I can't take because it makes my heart beat fast and I  get the shakes.I have to take the crappy stuff and get injected always more than 4 times always.Its infuriating 
    • Jmartes71
      I showed one doctor I went to once because completely clueless of celiac disease and yes that one was connected to a well known hospital and she said oh thats just a bunch of people that think they are celiac coming together. I said um no they have doctors and knowledge behind what is being written. So bay area is Downplaying this site! SADLY 
    • RMJ
      If you successfully digest gluten with enzyme supplements so it won’t give you side effects, your challenge won’t be worthwhile because the digested fragments of gluten also won’t stimulate antibody production or cause intestinal damage.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.