Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Noodles & Co.


musicchick64

Recommended Posts

musicchick64 Rookie

I love Noodles & Co. And I think I hate them. I've been there twice since my diagnosis last April. Told them I couldn't have anything with gluten. The Manager always seemed to "get it".... I ordered the gluten free Pad Thai. Within a couple hours I was miserable. It happened again last night. Has anyone else had issues with them? I had read such good things about how they really cater to celiacs needs. I'm so disappointed which isn't helping me feel any better right now.

Lisa


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Sweetfudge Community Regular

hm, i've never had a problem w/ them. i always say i have a very severe gluten allergy (seems to make it more "real"), and am very specific about having them cook in clean pans. hm, i don't know what to tell you. maybe go in and have a serious discussion w/ the manager...

Sweetfudge Community Regular

just had another thought....could it be soy sauce? i know they use that black bottle w/ the red lid, can't think of the name, but i have seen it in the kitchen. i know it has gluten in it. wheat is the first ingredient. i'd ask if thats what they use in the pad thai.

musicchick64 Rookie
just had another thought....could it be soy sauce? i know they use that black bottle w/ the red lid, can't think of the name, but i have seen it in the kitchen. i know it has gluten in it. wheat is the first ingredient. i'd ask if thats what they use in the pad thai.

I didn't think that Pad Thai used soy sauce. I can ask. A friend was wondering if it was maybe that they boiled the noodles in a contaminated pan of water... Odd that it would happen twice. Maybe there is another allergy that I'm unaware of. Maybe one of the spices. I stay away from soy altogether now as I've read that it is hard on the thyroid. Sometimes this is really, really frustrating for me. *sigh*

All I know is that my tummy hurts! :(

sixtytwo Apprentice

Whenever I get the chance I eat at Noodles and Co. and order buttered rice noodles with chicken, tomatoes, broccoli and extra cheese. I have never had a problem. My granddaughter, who is very sensitive eats there and has pretty much the same thing and she does well too. Try changing your order and see what happens. Barbara

musicchick64 Rookie

My understanding is that the chicken is a no no because it has a soy sauce marinade on it. I could be wrong though.

  • 2 weeks later...
mommy2two99 Newbie

I ate at a Noodles & Co. earlier this week in Bloomington, IL and it was great! I had the pad thai and the manager was very helpful in making sure they used fresh water and clean pans to reheat the noodles. It was great!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Sweetfudge Community Regular

yay mommy2two99!

how are you feeling musicchick64?

DarkIvy Explorer

Noodles used to be one of my standby choices for restaurants, but I've given up on them. I ate there a few times and got sick in August, and came to find out that they had changed their gluten-free menu. I'd ordered the pasta fresca (which used to be on the gluten-free menu) but was no longer, but no one bothered to tell me that even though I asked them to do the allergy aware thing and everything.

Now it seems the only things left are the pesto, pad thai, and buttered noodles. I was told none of the meats or tofu is safe anymore. Truthfully, I'm a bit disappointed with these changes. It's step backwards because now there are even fewer options than there was before, and all of the "good" stuff is not available to us. It'd be awesome if they'd make a gluten-free version of their mac and cheese, or bring back the pasta fresca... or anything. I don't even think their marinara was safe.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,540
    • Most Online (within 30 mins)
      7,748

    Barrie S
    Newest Member
    Barrie S
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
    • trents
      Calcium levels as measured in the blood can be quite deceiving as the body will rob calcium from the bones to meet demands for it by other bodily functions. Also, supplementing with calcium can be counterproductive as it tends to raise gut pH and decrease absorption. More often than not, the problem is poor absorption to begin with rather than deficiency of intake amounts in the diet. Calcium needs an acidic environment to be absorbed. This is why so many people on PPIs develop osteoporosis. The PPIs raise gut pH. And some people have high gut PH for other reasons. Low pH equates to a more acidic environment whereas high pH equates to a more basic (less acidic) environment.
    • Celiac50
      Kind thanks for all this valuable information! Since my Folate was/is low and also my Calcium, there IS a chance I am low in B vitamins... My doctor only measured the first two, oh and Zinc as I has twisted her arm and guess what, that was mega low too. So who knows, until I get myself tested properly, what else I am deficient in... I did a hair mineral test recently and it said to avoid All sources of Calcium. But this is confusing for me as my Ca is so low and I have osteoporosis because of this. It is my Adjusted Ca that is on the higher side and shouldn't be. So am not sure why the mineral test showed high Ca (well, it was medium in the test but relative to my lowish Magnesium, also via hair sample, it was high I was told). But anyway, thanks again for the VitB download, I will look into this most certainly!
    • ElisaAllergiesgluten
      Hello good afternoon, I was wondering if anyone has ever brought their anti-allergy pills? I have been wanting to use their Cetirizine HCI 10mg. They are called HealthA2Z and distributed by Allegiant Health.I’m also Asthmatic and these allergies are terrible for me but I also want to be sure they don’t have any sort of gluten compound.    I have tried calling them but to no avail. Has anyone ever used them? If so, did you had any problems or no problems at all?    thank you
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.