Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

504 Info


confusedks

Recommended Posts

confusedks Enthusiast

I am going in front of a panel tomorrow with my mom to get a 504 plan. We are trying to find info that explains celiac disease in an understandable way because the panel will not have any medical professionals, so we don't want to scare them! :P Also, part of the reason we are getting the 504 is because when I get glutened, I get sick for a few days with brain fog, GI stuff, etc. I was wondering if anyone knows of any website that talks about how getting glutened makes a diagnosed Celiac feel. Does that make sense?

The reason I posted here is because I figured parents who have gotten 504's before, may have info?!

Kassandra


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gfgypsyqueen Enthusiast

I don't have time to find the info right now. But here is what I would do. Search this site and the web. Get bullet points.

  • Keep info brief and grouped into bullets so they can scan the page to get info rather than reading tons of info.
    1 in 133 have the disease. Last I heard 1 in 4500 get a diagnosis in the US.
    List the items that gluten is found in - all forms of wheat, rye, barley, and oats.
    List the various reactions - bloat, diarrhea, gas, skin sensitivity, DH rash, brain fog, etc.
    List the symptoms that you typically get and how they will affect your ability to be in school, in a class, or taking a test. List what you do to avoid gluten and contamination. Show that you are not going to get gluten because you have a biology test on Monday and didn't studyt enough over the weekend.
    List what you need the school to do.
    List what you will be doing. Specifically address mid-terms and finals.

What I have found that works is to give teachers a page or two first with brief info. Then as they ask questions you can give them additional pages that relate to their questions. That way they don't get handed a packet of 20 pages and shut down right away.

Good luck. Please post how this whole process goes for you. I have looked into a 504 for my child with a nut allergy bbut I have not had to implement it yet. Not sure if that is good or bad right now. And the younger one will require a 504 between the celiacs and food allergies.

buffettbride Enthusiast

Here is a really good example:

Open Original Shared Link

happygirl Collaborator

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

www.celiacdiseasecenter.columbia.edu

www.celiaccenter.org

Virgie Apprentice

Hi again Kassandra! I have been thinking about your meeting coming up. Hope it goes well. Here is a link someone told me about that had letters that I could print off for teachers, cafeteria workers, principal, etc. I did use it and just made a few changes. I think it did help some although I think some of the teachers have already forgotten the information. One teacher asked my daughter if she was done with the diet yet. Yikes! I can see that she needs to reread the info.

Open Original Shared Link

Hope it helps. Let me know how it all turns out.

Virgie

son 18 UC/EE & IBS, daughter 13 Celiac

I am going in front of a panel tomorrow with my mom to get a 504 plan. We are trying to find info that explains celiac disease in an understandable way because the panel will not have any medical professionals, so we don't want to scare them! :P Also, part of the reason we are getting the 504 is because when I get glutened, I get sick for a few days with brain fog, GI stuff, etc. I was wondering if anyone knows of any website that talks about how getting glutened makes a diagnosed Celiac feel. Does that make sense?

The reason I posted here is because I figured parents who have gotten 504's before, may have info?!

Kassandra

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Francis M's topic in Gluten-Free Restaurants
      1

      The Happy Tart review

    2. - Francis M posted a topic in Gluten-Free Restaurants
      1

      The Happy Tart review

    3. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    4. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,848
    • Most Online (within 30 mins)
      7,748

    Francis M
    Newest Member
    Francis M
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)


  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Was the card itself lost or just the record or both?
    • Francis M
      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
    • Colleen H
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.