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Belinda Meeker

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Belinda Meeker Apprentice
Belinda Meeker
Posted

Hey Gal's I'm looking for gluten-free hair products, I thought mine were and my shampoo's and conditioners r I think,, I use Aussi line but my eyes r still sweeling after I use the hair spay or the scrunching spray :(

I have hair down to my buttox and usually don't fix it on a daily basis due to medical reasons with my arms.

But on the days it get's shampooed then sprayed I have the eyes swelling and such.

I'm allergice to tons of stuff so kinda hard to find any thing that works for me, so if anyone has ideas- would be greatly appr.

Thanks!

Bea

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VioletBlue Contributor
VioletBlue
Posted

I know from experience that some of the Aussie line contains gluten. I've used Pantene products without any problem.

Violet

Hey Gal's I'm looking for gluten-free hair products, I thought mine were and my shampoo's and conditioners r I think,, I use Aussi line but my eyes r still sweeling after I use the hair spay or the scrunching spray :(

I have hair down to my buttox and usually don't fix it on a daily basis due to medical reasons with my arms.

But on the days it get's shampooed then sprayed I have the eyes swelling and such.

I'm allergice to tons of stuff so kinda hard to find any thing that works for me, so if anyone has ideas- would be greatly appr.

Thanks!

Bea

kbtoyssni Contributor
kbtoyssni
Posted

I also use Pantene or Fructis.

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  • Posts

    • kpf
      ttg iga high (646 mg/dl) other results are normal

      By kpf · Posted

      I think you may be correct. The way the results are printed makes it appear as though it’s the ttg iga but I think you’re right—the 646 is total iga. So this would be indicative of another issue (another autoimmune condition, infection, cancer, etc.) and my doctor would need to do further testing. Thank you for saying this! 
    • RMJ
      ttg iga high (646 mg/dl) other results are normal

      By RMJ · Posted

      Are you sure that is the TTG IgA? Based on the units (mg/dL) and having an upper limit to the normal range, it looks like a total IgA result. 
    • kpf
      Vegetarians and vegans with celiac disease

      By kpf · Posted

      I am wondering if there are any vegetarians or vegans on this forum. I’ve been vegan for 15+ years and am just finding out I likely have celiac disease (blood panel done, need biopsy). My favorite foods—outside of vegetables, fruits, nuts, seeds—I will likely have to give up. Anyone else? 
    • trents
      Fiber Supplement

      By trents · Posted

      Welcome to the forum, @Trish G! "Gluten free" does not necessarily equate to "no gluten". According to FDA standards it actually means that a food product contains no more than 20ppm of gluten. This is safe for most celiacs but would not be for those who are on the more sensitive end of the spectrum. So, it would depend on the individual celiac and their level of sensitivity to minor amounts of gluten. That's the long and nuanced answer. The short answer is that it is a product derived from wheat and so you can be certain it will contain some residual amounts of gluten. No gluten removal process is 100% effective. So, to be absolutely certain, stay away from it. Have you tried chia seeds? Very high in fiber and quickly turns into a gel when added to water. Make sure you get seeds that are gluten free if you decide to try it.
    • Trish G
      Fiber Supplement

      By Trish G · Posted

      I was taking Benefiber for my IBS-C before my celiac diagnosis. It does say Gluten Free but lists Wheat Dextrin on the label. I really dont like psyllium fiber, so is there anything else I can take or is the Benefiber really ok for someone with Celiac disease?  Thanks!!!
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