Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

? About Dairy Reactions


buffettbride

Recommended Posts

buffettbride Enthusiast

Before I get into what I *think* are dairy-related symptoms, I'd like to hear from other parents who observe gluten-free/CF and what types of reactions happen when exposed to dairy/casein.

For a while my daughter was basically dairy-lite because she doesn't care for most dairy products, but she has taken a liking to Yoplait strawberry smoothies for breakfast. However, I *think* I see symptoms, but I'm afraid I might be seeing something that isn't really there.

So, that's where y'all come in!

What happens to your kids who are gluten-free/CF eat or drink something with dairy but that is gluten-free? Are the symptoms the same or sort of the same as a glutening, or something different altogether?

Something is wrong with my punkinhead and I can't quite put my finger on it, and of course I always think it's food. :rolleyes:

Thanks for your help!

Mallory


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mom23boys Contributor

I think we cover it all here. Out of 5 in the house 4 have positive tests for some level of casein issue. It can be as mild as just a little indigestion and light brain fog, to the "d", to a full blown meltdown depending upon which on of us gets us and how much we get.

shayesmom Rookie

Our symptoms aren't precisely the same as a glutening, but it's fairly close.

My dd's symptoms: hyperactivity, stomach ache (though not as much now as exposures are "trace"), trouble sleeping, loose stools with a yellowish tint, emotional outbursts, nightwaking or simply getting up horrendously early (like 5 AM)....then not nap all day.

My symptoms: stomach aches/cramping, bloating, gas, aggitation, fatigue, brain fog and it also seems to trigger psoriasis.

taweavmo3 Enthusiast

My kids all have varying reactions.....my two boys have dry skin patches pop up (my 8 year old also has psoriasis) after they've had dairy. If they've had a big dairy infraction, like when dh got them ice cream, lol, that's when they have loose or green stools. Small bits of cheese don't seem to cause any reaction. My dd who has speech delays seems to have more neurological and behavioral side effects from dairy, rather than gastro or skin issues. And the one time the baby had dairy (thanks to daddy) it made her constipated. So there ya go, we are all over the place when it comes to dairy reactions!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,234
    • Most Online (within 30 mins)
      7,748

    AjaxandLynda
    Newest Member
    AjaxandLynda
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Kirita
      I’m wondering if anyone has had any experience with the gluten challenge. My teenager completed a gluten challenge over the summer, it ended up being 10 weeks although she stopped being consistent eating gluten after 6. Her previous endoscopy was negative but this past August it was positive after the gluten challenge. If you have done the gluten challenge, how long did it take you to feel back to normal? It took about two months before she got “glutened” again but now she’s having difficult coming back from that and has a lot of fatigue. I’m hoping someone has some advice! 
    • annamarie6655
      Hello everyone, I was on here a few months ago trying to figure out if I was reacting to something other than gluten, to which a very helpful response was that it could be xanthin or guar gum.    Since then, I have eaten items with both of those ingredients in it and I have not reacted to it, so my mystery reaction to the Digiorno pizza remains.    HOWEVER, I realized something recently- the last time I got glutened and the most recent time I got glutened, I truly never ate anything with gluten in it. But i did breathe it in.    The first time was a feed barrel for my uncle’s chickens- all of the dust came right up, and most of what was in there was wheat/grains. The second time was after opening a pet food bag and accidentally getting a huge whiff of it.    When this happens, I tend to have more neurological symptoms- specifically involuntary muscle spasms/jerks everywhere. It also seems to cause migraines and anxiety as well. Sometimes, with more airborne exposure, I get GI symptoms, but not every time.    My doctor says he’s never heard of it being an airborne problem, but also said he isn’t well versed in celiac specifics. I don’t have the money for a personal dietician, so I’m doing the best I can.    is there anyone else who has experienced this, or gets similar neurological symptoms? 
    • trents
      I was suffering from PF just previous to being dx with celiac disease about 25 yr. ago but have not been troubled with it since. Not sure what the connection between the two is of if there is one. But I do know it is a very painful condition that takes your breath away when it strikes.
    • Celiac and Salty
      I have dealt with proctalgia fugax on and off for a year now. It feels almost paralyzing during an episode and they have started lasting longer and longer, sometimes 20+ minutes. I was recently diagnosed with celiac disease and wonder if the 2 are related. I did request a prescription for topical nitroglycerin for my PF episodes and that has helped tremendously!
    • Rogol72
      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.