Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Polycystic Ovarian Disease


beelzebubble

Recommended Posts

beelzebubble Contributor

hi all,

i've been struggling with pcos, stomach problems (i now know as celiac disease), and thyroid disease for years now, and i was wondering if any of you girls would like to chat about them? i know there are quite a few girls here with both celiac disease and pcos. i was hoping we could compare stories and maybe help each other with treatments and ways to cope. i don't know. what do you all think?

bubble

  • 2 weeks later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Janice C Newbie

I had hypothyroid, pcos, and celiac for years before diagnosis. I'm on the gluten free diet now, and hope it clears up a lot of things. Polycystic ovaries are linked with insulin resistance. My last blood test came back with low blood sugar (56). If I find anything specific that helps, I'll post back.

beelzebubble Contributor

heya janice,

what are you currently doing for your pcos? i'm on metformin and bcp. the metformin seems to help a bit.

bubble

cdford Contributor

I suffered for years with the pain and fear of cysts on my ovaries and in my breasts. Since going gluten free, many symptoms have mediated or entirely cleared. Hope you have as positive experience.

Janice C Newbie

I also eat organic foods to lessen exposure to organochlorine pollutants. Those estrogen mimics are linked to PCOS, endometriosis, cancer. I have read these xenoestrogens are chemically similar to Candida. Candida may trigger celiac.

Janice C Newbie

My ovaries were removed when I was in my 20s. I hope you find a better solution. I wish I had known about avoiding wheat. I am on a low sugar diet and take vanadyl sulfate and cinnamon. I think hypoglymemia, diabetes, and insulin resistance are related.

Deby Apprentice

I've had terrible pain in my right ovary. it's there almost all of the time but gets really bad at mid month and when I cycle. Could this be PCOS? I was admitted to the emergency room about 5 months ago with really bad pain. I thought it was my appendix, but it was just my cycle coming on.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



laurel Newbie

Hello everyone,

I have PCOS, and I've been researching the causes for the last 3 years. I refused to believe that I was somehow genetically defective in the hormone area, and I was convinced that I could heal myself with proper nutrition. After scouring the web for resources, I found the Weston A. Price Foundation and got really involved in understanding fats, food production and the social, economic and political aspects of food. By eating well, I was able to see some positive improvements in my hormone health.

However, I also gained weight very easily (which I was okay with, if it meant that I would heal in the long run and return to a normal weight someday...) Anyway, I just figured it out last Wednesday that my problems are due to casein and/or gluten intolerance. It makes so much sense, because I was very sensitive to milk as a baby, and really never ate cheese or much dairy product because I was so scared of the fat content. The WAPF gave me a license to eat full-fat dairy products, because the butterfats were important for me to heal my hormone issues.

The only weight-loss diets that have ever worked for me have been the ones that have eliminated grains and dairy products. Low-carb and Atkins didn't work, because I still ate cheese. (And Diana Schwarzbein's low-carb didn't help, either.) Of course, these diet plans often have so many variations that I never could nail down what actually worked for me. Anyway, I finally asked a couple of friends at the Weston Price foundation, and they, too, had PCOS-like symptoms and had relieved all of their problems with gluten and/or casein avoidance.

This was the answer that I was looking for, and I'm now 5 days into a Gluten-free Casein-free lifestyle! I've already lost several pounds of inflammation weight, and we even have a message board at Yahoo groups called "GFCFNN." It stands for "gluten free casein free native nutrition."

I'm still tearing up the internet looking for information, and just happened to find you guys... This is the first time that I ever thought that PCOS could actually be a manifestation of a food intolerance! (What an easy answer, eh?)

Best wishes to all, and if I don't check in here regularly, please feel free to stop by that Yahoo group and say "hello."

-Laurel

  • 4 years later...
LuvmyTrips Newbie

Hi Ladies ~

I just wanted to share some information. I was diagnosed with PCOS when I was 19 years old. I had all of the PCOS symptoms to the MAX. I tried for 6 1/2 years to conceive with and of course due to the severity of the PCOS struggled with infertility. After over 6 1/2 years of trying, 100% negative pregnancy tests, pin cushion syndrome, I tried IVF and it worked. After my TRIPLETS were born, I saw a few doctors that really had no interest in correcting or managing my PCOS symptoms and or my weight issues other than them telling me to stop eating bad food. The fact of the matter is, I was eating right! I hardly ever ate fast food, I loved salads, it just wasn't adding up.

I also felt as though my body was so unhealthy. I felt horrible after everything I ate, unless it was a salad, fresh veggies or fruit. I was ever considering vegetarianism.

I moved and found a new doctor and went in for a routine check up. During this check up my doctor did something no other has done before. She started pointing things out that she thought were abnormal BEFORE I had a chance to complain about them. She knew before I told her that I had PCOS. She then said that she would like me to go on a diet... OK HERE WE GO AGAIN right? No! She said I want you to try a specific "diet" which has proven to help PCOS patients. I thought... ok whatever, I will try it.... GLUTEN-FREE/CASEIN-FREE.

Let me just say... I have been GLUTEN-FREE/CASEIN-FREE for three months and have lost 6 inches, 20 pounds, and something incredible started happening... I had my menstrual cycle twice in a row!!!! I know it doesn't seem likely, but I have never felt this good. I have now converted my family to try being gluten-free for one month and see how they feel. What will it hurt right? Ok, the triplets (now toddlers) are jumping on me... but I think it is worth it to do this new way of life especially if you have PCOS!

  • 1 year later...
Itsme-- Newbie

I knew there had to be a connection!!

I sometimes get pain in my ovaries especially when i'm coming up to my cycle but not all the time. I now know this is because I have a relatively gluten free diet but i don't stick to it the way i know i should.

I woke up this morning with serious ovary pain and i thought right, there absolutely has to be a connection with this pain to when i eat gluten (i had naan bread last night with dinner.)

As i start researching ovary pain and gluten intolerance, I FIND THIS THREAD!

Thank you all so much for sharing.. i can relate to sooo much of what was listed and have learnt heaps already!

:)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    2. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    5. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,500
    • Most Online (within 30 mins)
      7,748

    HDM005
    Newest Member
    HDM005
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.