Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Candy, Even?!


onelildream

Recommended Posts

onelildream Rookie

I'm having a hard time with little things like chocolate and other candy. I ate something that was like smarties and it gave me an instant headache. Do even those little things have gluten? What about chocolates? Any safe ones? I NEED luxury, or I'm not going to make it!!! For enjoyment I thought I had candy left!!...... no such luck!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



celiac-mommy Collaborator

you can check this list out. as always, read labels...

Open Original Shared Link

home-based-mom Contributor
I'm having a hard time with little things like chocolate and other candy. I ate something that was like smarties and it gave me an instant headache. Do even those little things have gluten? What about chocolates? Any safe ones? I NEED luxury, or I'm not going to make it!!! For enjoyment I thought I had candy left!!...... no such luck!

Smarties are gluten free. Maybe it was something else in them - like maybe one of the colors?

(INGREDIENTS: Dextrose, Citric Acid, Calcium Sterate, Artificial Flavors and Colors (FDC Red 40 Lake, Blue 1 Lake, Blue 2 Lake, Yellow 5 Lake, Yellow 6 Lake)

Dove dark chocolates are my favorites right now. ;)

onelildream Rookie

THANKS! I'll keep an eye on colors too.

jerseyangel Proficient

All Tootsie Roll Industry candies are gluten-free.

kbtoyssni Contributor
Smarties are gluten free. Maybe it was something else in them - like maybe one of the colors?

Just wanted to add that it depends on what country. Smarties in the USA (the pastel, chalky candies) are gluten-free. Smarties in the UK (chocolate with a colored shell, like M&Ms in the US) are NOT gluten-free.

elonwy Enthusiast

Smarties are gluten-free in the US, but not other places. Smarties are also something entirely different in other countries than what we know it as here. (Original poster does not state her location) There is definitely a lot of gluten-free candy, but like all other food, you have to be careful. Malt is hidden evil in a lot of chocolates. The list posted here is super-useful for finding whats ok and whats not. Avoid most gummy candies, and anything with obvious gluten like kit-kats and Twix. You'd be surprised what random things they put wheat in.

Here are some of my favorites: Reeses Pieces, Reeses cups (I get the big ones, I have trouble with the small ones), Dove chocolate bars, M&M's (avoid the blue ones "krispy" ones, they have malt). Three Muskateers (not the poppables though). Starbust, Skittles, Jelly Bellies, Lifesavers. The list goes on. There are many, many candies we can have.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Darn210 Enthusiast

Look at your local Wal-Mart candy (Great-Value brand) in the small packages. I know their gummy bears/worms are OK and so are their peanut butter cups. It says Gluten Free on the label (by the nutrition info).

Also . . . skittles (says gluten free on back of package), starburst, snickers, 3 musketeers

nestle labels all their gluten so just read their ingredient list . . . baby ruths and butterfingers are OK.

amimartinez2004 Newbie

Ok i called the Mars food company on June 2, 2008 and they gave me a list of all their gluten free candy and here is the most up to date list even more up to date than the automated one they have (i live in the US by the way):

  • 1 month later...
Legmaker72 Rookie

Anyone know if chewy sweet tarts are gluten free?

curlyfries Contributor

Here is another site that might be helpful.....

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    2. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    5. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,500
    • Most Online (within 30 mins)
      7,748

    HDM005
    Newest Member
    HDM005
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.