Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Iron Deficiency Anemia And Celiac Disease


TamaraG

Recommended Posts

TamaraG Newbie

- Hello all :) I'm newww. I have had many health problems like you all sense I was a child. I have been developing new symptoms and I'm tired of not knowing what is causing it all. I am afraid of going to the doctor and them dismissing me thinking I'm a hypochondriac! I don't want to waist their time.

- Here's my short list ;) I was diagnosed with Iron deficiency anemia 2yrs ago. I have had this sense I was a kid cause I have always felt tired, dizzy, and week and my heart pounds anytime i stand up. As well as I always ate ice and had to go to the doctor a lot with pin worms from eating endless amounts of yummy dirt lol. Around this time I was also diagnosed with depression.

- Not sure if this is related, I have also had chronic UTI's and chronic dehydration and sciatica and have been to the ER with headaches due to the left side of my brain swelling a few times. Now I'm developing IBS. My older brother has also been diagnosed with IBS. (Heard celiac disease can be in the family). Now after I eat anything I get terrible bloating and gas and a lot of times when I do need to use the bathroom I'm doubled oven in pain and trying to move quickly to the bathroom. This has become a way of life for me.

- These new symptoms started after I got married 3yrs ago and boy was it a hard start to say the least! I now have to go to therapy to control my irritability, anger and ongoing depression. Here's the rest: Pins and needles in my fingers and toes, gas, bloating, if not loose greasy stool then foul smelling pellet stool, never broke 109lbs no matter how hard i try, fatigue, periods went from heavy to hardly spotting (cant take birth control), tried having kids (no luck), ulcers in my mouth,back pain,shortness of breath, chest pains sometimes,swelling hands,legs and feet, and my enamel is wearing away more and more.

Does this sound like just anemia with some unrelated problems?

Thnx Tamara :)

if needed" 5'4

104lbs

VERY PALE :P


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ShayFL Enthusiast

It sounds multi-faceted to me. Have you been tested for Celiac? Thyroid? Parasites? Iron/Ferritin lately? Vitamin D? B vitamins? Calcium and Magnesium?

I understand not wanting to go to a Dr. all too well. But if you have insurance, you really should take the time to try to find a good one that will help you. Osteopathic MDs are often good, Naturopaths if you have them.

You can get all of these blood tests on your own through places like directlabs and healthusa. But be warned, they are expensive and add up quickly. If you have the money, you can do this to find out about your nutritional status. But why not let insurance pay for it?

MaryJones2 Enthusiast

Anemia affects a lot of different functions in your body so it's possible that what you describle is realated to years of chronic anemia but it might be a good idea to have your other vitamin and mineral levels checked as well as your thyroid. I can't quite tell from your post if you are celiac and are on a gluten-free diet. If you aren't it might not be a bad idea to try it for a while and see how you feel. I think a lot of folks will also mention that you should cut out dairy initially too to relive some of the IBS symptoms.

There is a study out there worth reading on the topic of iron deficient anemia and celiac disease.

TamaraG Newbie

Anemia affects a lot of different functions in your body so it's possible that what you describle is realated to years of chronic anemia but it might be a good idea to have your other vitamin and mineral levels checked as well as your thyroid. I can't quite tell from your post if you are celiac and are on a gluten-free diet. If you aren't it might not be a bad idea to try it for a while and see how you feel. I think a lot of folks will also mention that you should cut out dairy initially too to relive some of the IBS symptoms.

There is a study out there worth reading on the topic of iron deficient anemia and celiac disease.

[/quote

To give some more info:

I'm a military spouce so i have the insurence its just that i can only see one doctor. And she looked at me for lupus once and literaly LOOKED AT ME and said hmm i dont think you have anything wrong with you. I was thinking about hitting the ER cause once again this one doctor is always booked and I cant seem to get in with her. I think the people in the ER would look at me like I was crazy haha. I have been checked for diabeties and my thyroird, it was all normal. They did say I was malnurished and under weight and to eat more. I eat a lot does not help. I think I will get my blood checked again maybe it is something like B12 deficiency. I just want an answer im sick of this the iron did not help me. And to top it off they didnt even care why I had this deficciency they just said I was severly anemic here take this and go home. haha lordy:P

CarlaB Enthusiast

Check out this symptom list and see if it rings any bells. Sorry you're so sick. I totally understand. :(

Open Original Shared Link

jerseyangel Proficient

Hi Tamera and welcome :)

I had just about all of the same symptoms as you do. I was frequently dizzy, tired and pale as a child. As an adult, I was severly, and persistantly anemic, had the tingling & numbness, the diarrea, nausea, difficulty getting pregnant, tooth enamel problems, chest pain (due to reflux, in my case), and many other symptoms. I was debilitated enough by age 48, that I had to quit my job.

Anemia is a very common symptom of Celiac--I would strongly suggest you do go to your doctor and tell them you would like the Celiac Panel run. You need the full panel:

Anti-Gliadin (AGA) IgA

Anti-Gliadin (AGA) IgG

Anti-Endomysial (EMA) IgA

Anti-Tissue Transglutaminase (tTG) IgA

Total Serum IgA

Don't change your diet prior to testing, you need to be eating gluten for the test to be accurate. Celiac is genetic, and many of us were diagnosed with IBS--sometimes for years--before finally finding out it was Celiac. It's very telling that your brother has also been diagnosed with IBS.

I don't know if you have Celiac, gluten intolerance that may or may not be associated with another condition, or something else entirely. I would start with the bloodwork and go from there.

Best of luck!

Ursa Major Collaborator

Despite what a lot of doctors think, there is no such a thing as 'just' anemia. There is always a cause for anemia, and it needs to be found. Otherwise you will be treating a symptom if you only treat anemia.

I agree, with your IBS (not a valid diagnosis either, since it is a collection of symptoms that have a cause that needs to be found) and anemia and everything else you describe, it could well be celiac disease.

And yes, another possibility (which doesn't rule out celiac disease even if you have it) is Lyme disease. A lot of the symptoms are the same.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nora-n Rookie

I agree with everyone that posted here, and want to add that I think that some doctors don't do anything unless you come back again. They maybe think your complaints are just a passing thing, and will only take you seriously if you keep coming back.

If the doctor is not gonna order any celiac tests, you can order your own gluten intolerance tests through Enterolab but you have to pay privately I think in your case.

Or, if you really cannot get the doctor to listen, and if you have no money to get testing done, you can go completely gluten-free and see if you get better. It took me 7 months and then the fatigue was gone one morning.

If you are celiac, you definitely will get osteopenia in the end and you might get some more related illnesses.

Look into lyme too. There is a young person here on the forum with anemia due to lyme too. Food intolerances too.

nora

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      how much gluten do I need to eat before blood tests?

    2. - trents replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      IBS-D vs Celiac

    3. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      how much gluten do I need to eat before blood tests?

    4. - SilkieFairy posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      IBS-D vs Celiac

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,321
    • Most Online (within 30 mins)
      7,748

    James Minton
    Newest Member
    James Minton
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
    • trents
      Under the circumstances, your decision to have the testing done on day 14 sounds very reasonable. But I think by now you know for certain that you either have celiac disease or NCGS and either way you absolutely need to eliminate gluten from your diet. I don't think you have to have an official diagnosis of celiac disease to leverage gluten free service in hospitals or institutional care and I'm guessing your physician would be willing to grant you a diagnosis of gluten sensitivity (NCGS) even if your celiac testing comes up negative. Also, you need to be aware that oats (even gluten free oats) is a common cross reactor in the celiac community. Oat protein (avenin) is similar to gluten. You might want to look at some other gluten free hot  breakfast cereal alternatives.
    • SilkieFairy
      After the birth of my daughter nearly 6 years ago, my stools changed. They became thin if they happened to be solid (which was rare) but most of the time it was Bristol #6 (very loose and 6-8x a day). I was on various medications and put it down to that. A few years later I went on this strict "fruit and meat" diet where I just ate meat, fruit, and squash vegetables. I noticed my stools were suddenly formed, if a bit narrow. I knew then that the diarrhea was probably food related not medication related. I tried following the fodmap diet but honestly it was just too complicated, I just lived with pooping 8x a day and wondering how I'd ever get and keep a job once my children were in school.  This past December I got my yearly bloodwork and my triglycerides were high. I looked into Dr. William Davis (wheat belly author) and he recommended going off wheat and other grains. This is the first time in my life I was reading labels to make sure there was no wheat. Within 2 weeks, not only were my stools formed and firm but I was only pooping twice a day, beautiful formed Bristol #4.  Dr. Davis allows some legumes, so I went ahead and added red lentils and beans. Nervous that the diarrhea would come back if I had IBS-D. Not only did it not come back, it just made my stools even bigger and beautiful. Still formed just with a lot more width and bulk. I've also been eating a lot of plant food like tofu, mushrooms, bell peppers, hummus etc which I thought was the cause of my diarrhea before and still, my stools are formed. In January I ran a genetics test because I knew you had to have the genes for celiac. The report came back with  DQ 2.2 plus other markers that I guess are necessary in order for it to be possible to have celiac. Apparently DQ 2.2 is the "rarer" kind but based on my report it's genetically possible for me to have celiac.  I know the next step is to bring gluten back so I can get testing but I am just not wanting to do that. After suffering with diarrhea for years I can't bring myself to do it right now. So that is where I am!   
    • catnapt
      learned I had a high PTH level in 2022 suspected to be due to low vit D  got my vit D level up a bit but still have high PTH   I am 70 yrs old (today in fact) I am looking for someone who also has hyperparathyroidism that might be caused by malabsorption    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.