Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac With Negative Test Results?


Marleigh

Recommended Posts

Marleigh Rookie

I suspect that I have a problem with gluten, and I have a doctor's appointment Wednesday. I'm continuing to eat gluten products (normal for me) until then, because I intend to ask her to order tests for me. But if the results are inconclusive or the doctor won't order the tests, I'm thinking of trying the diet anyway. How many here have discovered you're gluten intolerant after negative test results?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

These are the test that your doctor should order: (all of them)

Anti-gliadin antibodies (AGA) both IgA and IgG

Anti-endomysial antibodies (EMA) - IgA

Anti-tissue transglutaminase antibodies (tTG) - IgA

Total IgA level.

....good luck!

Katsby Apprentice

My GI told me that the bloodtests are wrong 30% of the time. I've had negative test results, but I'm still gluten intolerant. I know because the diet works for me. After all your tests are done and even if you show to be negative, if a gluten free diet works for you, I say keep with it.

ginnym Newbie

I've also had negative tests but have responded superbly well to a gluten free diet so my doctors are suggesting it might be a gluten intolerance but not coeliac.

Does anyone know if a non-coeliac gluten intolerance is permanent like coeliac or is it something you can recover from over time and then re-introduce gluten into the diet?

Amyleigh0007 Enthusiast

My Celiac blood tests were negative but I know I have some sort of gluten problem. If it's not Celiac then it's an allergy or intolerance. I did go gluten free when my son was diagnosed in March (and felt great!) and I think that's why my tests were negative (I didn't know to stay on gluten). My doctor didn't want to hear that. He basically said that I am negative and that is that, end of story, see ya later. I am going to an allergist in August (the earliest they can take me!) and I hope I get some answers!

StrongerToday Enthusiast

My test results were all "normal". My dr. told me that if eating gluten free made me feel better, I should do it! He made the analogy of if it hurts when you shut your hand in the car door, do you need a test to tell you that you should stop doing that? Made sense to me!

brizzo Contributor

I had a negative blood test. I suspect it was because I was gluten free for 3 months prior to the test. Therefore, no antibodies to gluten. Keep eating that gluten at least until you test, in order to get accurate results. My dr wanted me to go back on Gluten for 30 days to test again. NO WAY!!!! I am not going through a month of torture!!!! Just to conclude what I already know, and that is..... I eat gluten=I break out, I stop eating gluten=rash goes away. Good enough for me!

Good Luck


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Guinness, can you drink it?

    2. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      6

      Related issues

    3. - Colleen H posted a topic in Coping with Celiac Disease
      0

      Brain fog

    4. - Clear2me replied to Clear2me's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      Gluten free nuts

    5. - RMJ replied to Midwesteaglesfan's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Going for upper endoscopy today


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,274
    • Most Online (within 30 mins)
      7,748

    Alea sargent
    Newest Member
    Alea sargent
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Rogol72
      At a family wedding in Italy last year I was drinking gluten free Peroni which was fine for me. From the Daura Damn website ... " Our guarantee less than 3ppm: each batch is analyzed and certified by the CSIC using the R5 Competitive ELISA test before hitting the market. This way, we ensure that its gluten content is always below 3ppm "
    • Mari
      Hi jmartes, I brought up doTerra's website and see that they do have many supplements, offer  support and help. And using their organic products has been helpful. and yet you are not able to work enough to support yourself when, if you were healtht, you could work for another 20 years. It does not seem that they offer a program to follow and instead are offering supplements for your symptoms. This has helped you but you are not able to work very much.  The Programs I have seen  online usually have 3 parts. The first is a Parasite cleanse. The 2nd is the Kidney cleanse and the  3rd is a Liver cleanse and gallbladder cleanse. You need to doall these cleanses to have your whole body functioning well. I can only reccommend the program I gave you because that is the one I used and still do. (drclark.net)  When I see a newprovider and tell I have Celiacs and they look skeptical I tell them that when I am gluttoned the reaction happens 8 or more hours later with intestinal painful cramping followed by diarrhea. Providers are willing to accept tha I probably have Celiacs and are more likely order tests such as vitamin levels. Is this what happens if you eat only a small amount of Gluten? You mentioned going to Mayors. 20 years ago many Dr.s wanted to include a celiac screening as a standard test so that more people eould diagnosed and not become disabled. It did not happen but the Federal levgislature did pass a law so that Celiacs could claim deductions for the gluten free food they bought. What were you going to ask the Mayors to do?
    • Colleen H
      How bad can this get ?? Does it go away??  How long ? Thank you 
    • Clear2me
      Thank you for all the excellent information. I moved from Wyoming to California. May be its where I am located but So far none of the Costco Kirkland brand I have looked at is labeled gluten free. Same with the Sam's Members Mark. The Kirkland nuts you mention all say they are processed in a plant that processes wheat.  I am going to keep checking. Thank you. The Azure Market looks promising 😁 Take care S
    • RMJ
      I’m glad you have a clear answer.  Some endoscopes have enough magnification for the doctor to see the damage during the procedure.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.